2 tbsp (33 g) Creamy Supreme Frosting - Milk Chocolate contains 130 calories, making it a delicious and convenient option for adding flavor to your favorite desserts.

Made with high-quality ingredients, this frosting is rich in flavor and contains all the necessary nutrients to make it a delicious addition to any recipe. Its milk chocolate flavor makes it perfect for chocolate lovers who want to add a touch of sweetness to their desserts without the hassle of making their own frosting.

In this article, we'll explore the calorie count, ingredients, texture, and more to help you make the most of this versatile frosting.

Calories per serving

A serving of 2 tbsp (33 g) Creamy Supreme Frosting - Milk Chocolate contains 130 calories. This makes it a high-calorie food that should be enjoyed in moderation as part of a balanced diet. If you're watching your calorie intake, you can use this frosting sparingly or try a lighter version to reduce your calorie intake without sacrificing flavor.

Serving size

The recommended serving size for Creamy Supreme Frosting - Milk Chocolate is 2 tbsp (33 g). This should be enough to cover a standard-size cake or a dozen cupcakes. If you're using the frosting for decorations or a thinner layer, you may be able to stretch it farther. However, keep in mind that this will also affect the calorie count per serving.

Ingredients

Creamy Supreme Frosting – Milk Chocolate contains sugar, water, hydrogenated vegetable oil, corn syrup, cocoa processed with alkali, salt, caramel color, natural and artificial flavor, and potassium sorbate (preservative). While this frosting may not be the healthiest option due to its high sugar and fat content, its ingredients are generally safe to consume in moderation.

Allergen information

Creamy Supreme Frosting – Milk Chocolate does not contain common allergens like nuts, soy, or gluten. However, it is made in a facility that also processes these allergens, so there may be a risk of cross-contamination. If you have allergies or intolerances, be sure to check the label carefully and consult with a healthcare provider if needed.

Flavor

Creamy Supreme Frosting - Milk Chocolate has a rich, creamy flavor with a smooth texture that complements a variety of desserts. Its milk chocolate flavor adds a delicious touch of sweetness that can take your desserts to a whole new level. If you're looking for a different flavor profile, Creamy Supreme offers other frosting varieties such as vanilla, chocolate, and cream cheese.

Texture

Creamy Supreme Frosting - Milk Chocolate has a smooth and creamy texture that is easy to spread or pipe onto desserts. Its texture makes it a great option for decorating cakes, cupcakes, and cookies. If you want to achieve a different texture, you can try mixing this frosting with whipped cream, cream cheese, or other ingredients to create a more airy or fluffy texture.

Usage

Creamy Supreme Frosting - Milk Chocolate is a versatile ingredient that can be used in a wide range of desserts. You can use it to frost cakes and cupcakes, decorate cookies, or as a filling for pastries. If you want to get creative, you can also use this frosting to make truffles, fudge, or other chocolate treats.

Storage

Creamy Supreme Frosting - Milk Chocolate should be stored in a cool, dry place away from direct sunlight. Once opened, it should be refrigerated and consumed within 2 weeks. If you have leftover frosting, you can freeze it for up to 2 months. To thaw, simply place it in the fridge overnight and give it a good stir before using.

Brand

Creamy Supreme is a brand of frostings and cake mixes that has been around for over 75 years. It is known for its convenience, quality, and wide range of flavors. If you're a fan of Creamy Supreme, you can also try their other products such as cake mixes, brownie mixes, and cookie mixes to make your baking experience even easier.

Health impact

Creamy Supreme Frosting - Milk Chocolate is a high-calorie food that should be enjoyed in moderation as part of a balanced diet. Its ingredients are generally safe to consume in moderation, but its high sugar and fat content may not make it the healthiest option. If you're looking for a healthier frosting alternative, you can try making your own frosting using natural sweeteners or low-fat ingredients. You can also try using fresh fruit, nuts, or other toppings to add flavor and texture to your desserts.