If you're looking for a delicious and low-calorie salad dressing, look no further than 2 tbsp (30 ml) Pear Gorgonzola Vinaigrette Dressing! With only 50 calories per serving, you can enjoy your favorite salads without worrying about your diet.
In addition to its low calorie count, this dressing also offers several nutritional benefits. Made with fresh pears and tangy Gorgonzola cheese, it provides a good source of vitamins and minerals such as vitamin C, calcium, and potassium.
Whether you're a salad lover or a foodie looking for a new culinary adventure, this flavorful vinaigrette is sure to delight your taste buds. In this article, we'll take a closer look at this tasty dressing, including its ingredients, preparation methods, and recommended serving size.
Pear Gorgonzola Vinaigrette Description
Pear Gorgonzola Vinaigrette Dressing is a tangy and creamy dressing made with fresh pears, crumbled Gorgonzola cheese, garlic, lemon juice, and olive oil. The sweetness of the pears complements the sharp tang of the cheese, creating a unique flavor that is perfect for salads, grilled meats, and roasted vegetables. This dressing is versatile and easy to prepare. Simply whisk together the ingredients in a bowl or shake them in a jar, and you're ready to go!
Calorie Breakdown
A 2 tbsp (30 ml) serving of Pear Gorgonzola Vinaigrette Dressing contains approximately 50 calories. The dressing is low in calories and fat, making it a great choice for those who are watching their weight.
Nutritional Benefits
In addition to its low calorie count, Pear Gorgonzola Vinaigrette Dressing also offers several nutritional benefits. The fresh pears in the dressing provide a good source of vitamin C, while the Gorgonzola cheese offers calcium and protein. The dressing also contains heart-healthy olive oil, which is high in monounsaturated and polyunsaturated fats.
Uses and Applications
Pear Gorgonzola Vinaigrette Dressing is a great complement to a variety of dishes. It is perfect for salads, whether you prefer mixed greens, arugula, or spinach. The dressing is also great on grilled meats such as chicken or steak, and it adds a unique flavor to roasted vegetables like asparagus or Brussels sprouts. If you're feeling adventurous, you can experiment with using Pear Gorgonzola Vinaigrette Dressing as a marinade for meats or as a dip for crudites.
Ingredients List
To make Pear Gorgonzola Vinaigrette Dressing, you will need the following ingredients:
- 1 cup diced fresh pears
- 1/4 cup crumbled Gorgonzola cheese
- 1 clove garlic, minced
- 2 tbsp lemon juice
- 3 tbsp olive oil
- Salt and black pepper to taste
Preparation Methods
To make Pear Gorgonzola Vinaigrette Dressing, follow these steps:
- In a bowl or jar, whisk together the diced pears, Gorgonzola cheese, garlic, lemon juice, and olive oil.
- Season with salt and black pepper to taste.
- Refrigerate the dressing for at least 30 minutes to allow the flavors to meld.
- Use as desired!
Recommended Serving Size
The recommended serving size for Pear Gorgonzola Vinaigrette Dressing is 2 tablespoons (30 ml). This serving size contains approximately 50 calories, making it a low-calorie option for salads and other dishes.
Flavor Profile
Pear Gorgonzola Vinaigrette Dressing has a unique flavor profile that combines the sweetness of fresh pears with the sharp tang of Gorgonzola cheese. The garlic and lemon juice add a savory note, while the olive oil provides a smooth and creamy consistency.
Storage Instructions
To keep Pear Gorgonzola Vinaigrette Dressing fresh for longer, store it in an airtight container in the refrigerator. The dressing will keep for up to one week.
If you love Pear Gorgonzola Vinaigrette Dressing, you might also enjoy these related recipes:
- Pear and Gorgonzola Salad with Balsamic Vinaigrette
- Grilled Steak with Pear Gorgonzola Sauce
- Roasted Brussels Sprouts with Pear Gorgonzola Vinaigrette
5 FAQ about Pear Gorgonzola Vinaigrette Dressing
1. What is Pear Gorgonzola Vinaigrette Dressing?
Pear Gorgonzola Vinaigrette Dressing is a type of salad dressing that is made with a combination of pear puree, blue cheese crumbles, red wine vinegar, olive oil, and seasonings. It has a tangy and slightly sweet taste that goes well with a variety of salad greens.
2. How many calories are in Pear Gorgonzola Vinaigrette Dressing?
There are 50 calories in 2 tablespoons (30 ml) of Pear Gorgonzola Vinaigrette Dressing. This makes it a relatively low-calorie option for those who are watching their weight.
3. Is Pear Gorgonzola Vinaigrette Dressing healthy?
Pear Gorgonzola Vinaigrette Dressing can be a healthy option if used in moderation. It contains some healthy fats from the olive oil, as well as some vitamins and minerals from the pear puree. However, it is also high in sodium and may contain added sugar, so it is important to read the label and use it in moderation.
4. What are some ways to use Pear Gorgonzola Vinaigrette Dressing?
Pear Gorgonzola Vinaigrette Dressing is versatile and can be used in a variety of ways. It is great as a salad dressing, but can also be used as a marinade for meat or drizzled over roasted vegetables. Some people even use it as a dip for crackers or bread.
5. Where can I buy Pear Gorgonzola Vinaigrette Dressing?
Pear Gorgonzola Vinaigrette Dressing can be found at most grocery stores in the salad dressing aisle. It may also be available at specialty food stores or online. Some people also prefer to make their own dressing at home using fresh ingredients.