Looking for a low-calorie dip that is also rich in fiber and protein? Look no further than 2 tbsp (28 g) of organic roasted garlic hummus! This delicious dip boasts just 70 calories per serving and is made from natural, organic ingredients, making it a great choice for those who are health-conscious.
But that's not all - this dip is also a great source of healthy fats and is suitable for both vegetarians and vegans. Plus, it even has a gluten-free option for those with gluten sensitivities. Add it to your next snack or meal for a burst of flavor that won't compromise your health goals.
In this article, we'll explore the many benefits of this tasty dip, as well as some ideas for how to enjoy it. Whether you're a fan of traditional dips like hummus or are looking to try something new, organic roasted garlic hummus is sure to impress.
Low Calorie Dip
As mentioned, organic roasted garlic hummus only has 70 calories per serving. This makes it a great choice for those who are watching their calorie intake, but still want to enjoy a flavorful dip. Not only is it low in calories, but it is also high in fiber and protein. This means that it will help you feel full and satisfied, even with just a small serving. Enjoy it with veggies or crackers for a snack that won't leave you feeling guilty.
Rich in Fiber and Protein
In addition to being low in calories, organic roasted garlic hummus is also rich in fiber and protein. Fiber helps to regulate digestion and keep you feeling full, while protein is essential for building and repairing muscle. This combination of nutrients makes organic roasted garlic hummus a great choice for those looking to maintain a healthy weight or build muscle mass. It also makes it a great choice for those following a plant-based diet, as it provides a good source of protein.
Organic and Natural Ingredients
One of the best things about organic roasted garlic hummus is that it is made from natural, organic ingredients. This means that it is free from harmful chemicals and preservatives that can be found in many store-bought dips. It is also made with fresh garlic, which is not only delicious but also has many health benefits of its own. Garlic is known to have antibacterial and anti-inflammatory properties, and has been shown to be beneficial for heart health.
Great Source of Healthy Fats
While many people think of fats as being unhealthy, the truth is that our bodies need healthy fats to function properly. Organic roasted garlic hummus is a great source of healthy fats, thanks to the use of olive oil in the recipe. Olive oil is known to be rich in monounsaturated and polyunsaturated fats, which have been shown to be beneficial for heart health. It also helps to improve cholesterol levels and can reduce the risk of heart disease.
Suitable for Vegetarians and Vegans
Because organic roasted garlic hummus is made from plant-based ingredients, it is suitable for both vegetarians and vegans. This makes it a great choice for those following a plant-based diet, as it provides a good source of protein and healthy fats. Whether you're a vegetarian or vegan or just looking to incorporate more plant-based foods into your diet, organic roasted garlic hummus is a delicious and nutritious choice.
Gluten-Free Option
For those with gluten sensitivities, organic roasted garlic hummus also has a gluten-free option. This means that you can enjoy all the delicious flavor and health benefits of hummus without having to worry about gluten. Whether you have celiac disease or are simply sensitive to gluten, this dip is a great choice for a healthy snack or meal.
Versatile Dip for Snacks and Meals
One of the things that makes organic roasted garlic hummus such a great choice is its versatility. It can be used as a dip or a spread, and pairs well with a variety of different foods. Use it as a dip for veggies, crackers, or pita chips, or spread it on a sandwich or wrap for added flavor and nutrition. You can even use it as a sauce for roasted veggies or grilled meats for a delicious and healthy meal.
No Preservatives or Additives
One of the biggest advantages of making your own hummus is that you know exactly what is going into it. When you make organic roasted garlic hummus at home, you can be sure that it is free from harmful preservatives and additives. This means that you can enjoy a dip that is not only delicious, but also good for you. Plus, making your own hummus is easy and inexpensive, so you can enjoy it whenever you want.
Heart-Friendly Dip
Thanks to the use of healthy fats and fresh garlic, organic roasted garlic hummus is also a heart-friendly dip. Studies have shown that consuming garlic regularly can help to lower blood pressure and reduce the risk of heart disease. Plus, the use of olive oil in the recipe helps to improve cholesterol levels and reduce inflammation, further promoting heart health. So, enjoy your hummus guilt-free, knowing that it is doing great things for your body!
Quick and Easy Homemade Dip
Finally, one of the best things about organic roasted garlic hummus is that it is quick and easy to make at home. With just a few simple ingredients and a food processor or blender, you can have delicious, homemade hummus in minutes. Plus, making your own hummus allows you to customize the recipe to your liking. Add more garlic for an extra kick, or use different spices to create unique flavor combinations. The possibilities are endless!
Frequently Asked Questions about Organic Roasted Garlic Hummus
1. What are the ingredients of Organic Roasted Garlic Hummus?
Organic Roasted Garlic Hummus is made with chickpeas, tahini, roasted garlic, lemon juice, olive oil, sea salt, and other natural ingredients. It is free from artificial flavors, colors, and preservatives.
2. How many calories are in 2 tbsp of Organic Roasted Garlic Hummus?
A 2 tbsp serving of Organic Roasted Garlic Hummus contains 70 calories. This makes it a healthy and low-calorie snack option that can be enjoyed anytime.
3. Is Organic Roasted Garlic Hummus gluten-free?
Yes, Organic Roasted Garlic Hummus is gluten-free. It does not contain any wheat, barley, or rye, which are sources of gluten. It is a suitable snack option for people with gluten intolerance or celiac disease.
4. How long does Organic Roasted Garlic Hummus last in the refrigerator?
Organic Roasted Garlic Hummus can last for up to a week in the refrigerator, if stored in an airtight container. It is best to consume it before the expiration date mentioned on the product packaging for optimal freshness and taste.
5. Can Organic Roasted Garlic Hummus be used as a dip or a spread?
Yes, Organic Roasted Garlic Hummus can be used both as a dip and a spread. It can be enjoyed with vegetables, pita bread, crackers, or used as a sandwich spread. It is versatile and can be incorporated into various dishes to add flavor and nutrition.