Are you looking for a delicious and indulgent Breakfast option? Look no further than 2 pan fried slices (17 g) of Uncured Hickory smoked Bacon! This satisfying breakfast food contains 80 calories, making it a perfect addition to your morning routine.
But bacon isn't just tasty – it's also a great source of Protein! Two slices of our Uncured Hickory smoked Bacon contain 6 grams of protein, providing you with the fuel you need to power through your day. And if you're watching your carb intake, you'll be happy to know that our bacon is low in carbs, with just 1 gram per serving.
In this article, we'll explore the many benefits of incorporating 2 pan fried slices (17 g) of Uncured Hickory smoked Bacon into your diet. From its all natural ingredients to its Gluten-free and nitrate-free properties, our bacon is a delicious and healthy choice for any meal of the day.
High in Calories
While some people may be watching their calorie intake, bacon can still be a part of a healthy diet for those who consume it in moderation. Two slices (17 g) of our Uncured Hickory smoked Bacon contain just 80 calories, making it a satisfying and indulgent addition to any meal.
Pan Fried Preparation
At our company, we believe in the classic pan fried preparation for our bacon. Cooking it in a skillet allows for even cooking and the perfect crispiness. Plus, the delicious smell of sizzling bacon is hard to resist!
Source of Protein
If you're looking to increase your Protein intake, our Uncured Hickory smoked Bacon is a great option. Two slices (17 g) contain 6 grams of protein, helping to keep you feeling full and energized throughout the day.
Low Carb Option
If you're following a Low carb diet, our bacon is a great option. With just 1 gram of carbs per serving, you can satisfy your bacon craving without derailing your diet.
Gluten-Free
Our Uncured Hickory smoked Bacon is Gluten-free, making it a safe and delicious option for those with gluten sensitivities or celiac disease.
All Natural Ingredients
At our company, we value using only the best, all natural ingredients in our products. Our bacon is made with Pork raised without antibiotics or hormones, ensuring that every bite is high-quality and free of added chemicals.
No Nitrites or Nitrates
Many processed meats contain nitrates or nitrites, which can be harmful to your health. Fortunately, our Uncured Hickory smoked Bacon is free of these additives, making it a healthier option for you and your family.
Perfect for Breakfast
Two slices of our Uncured Hickory smoked Bacon are the perfect addition to any Breakfast. Serve it alongside eggs, toast, and other breakfast staples for a meal that will keep you full and satisfied throughout the morning.
Ideal for Keto Diets
If you're following a Ketogenic diet, our bacon is a perfect option. With its Low carb and high fat content, it fits right in with the ideal macronutrient ratios for a keto diet.
Great for BLT Sandwiches
Of course, bacon is the star ingredient in everyone's favorite sandwich: the BLT. Our Uncured Hickory smoked Bacon is the perfect choice for this classic sandwich, as its smoky flavor pairs perfectly with juicy tomatoes and crisp lettuce.
Bacon is proof that God loves us and wants us to be happy.
5 FAQ About Uncured Hickory smoked Bacon
1. What is Uncured bacon?
Uncured bacon is bacon that hasn't been cured with sodium nitrites or nitrates, which are used to preserve the meat and enhance its color and flavor. Instead, uncured bacon is cured with natural ingredients like celery juice or salt.
2. What makes hickory smoked bacon different from other types of bacon?
Hickory smoked bacon is smoked over hickory wood chips, which gives it a distinct smoky flavor. Other types of bacon may be smoked with different types of wood or not smoked at all.
3. How many calories are in two Pan-fried slices of uncured hickory smoked bacon?
Two pan-fried slices of uncured hickory smoked bacon contain 80 calories.
4. Is uncured bacon healthier than traditional bacon?
Some people believe that uncured bacon is healthier than traditional bacon because it doesn't contain sodium nitrites or nitrates. However, uncured bacon may still be high in sodium and saturated fat. It's always important to read the nutrition label and make informed decisions about your food choices.
5. How can I use uncured hickory smoked bacon in my cooking?
Uncured hickory smoked bacon can be used in a variety of dishes, from Breakfast to dinner. It can be crumbled and added to salads, used as a topping for pizza or baked potatoes, or wrapped around chicken or asparagus for added flavor. It's also a popular ingredient in dishes like carbonara pasta and bacon-wrapped dates. Be creative and experiment with different recipes!