Looking for a delicious and nutritious snack? Try our 100 G Multigrain Muffin with Nuts, which packs in 321 calories of wholesome goodness. Made with a variety of whole grains and nuts, this muffin is the perfect way to satisfy your cravings between meals.
We understand that eating healthy can be a challenge, but our multigrain muffin makes it easy. Not only is it packed with fiber and protein, it also contains essential vitamins and minerals that your body needs. Plus, it's delicious!
In this article, we'll take a closer look at the ingredients, nutritional information, and benefits of our 100 G Multigrain Muffin with Nuts.
Description of the product
Our 100 G Multigrain Muffin with Nuts is a tasty and nutritious snack that's perfect for those on the go. Made with a blend of whole grains and nuts, this muffin is packed with fiber and protein to keep you feeling full and satisfied. One of the best things about our muffin is its versatility. Whether you're looking for a quick breakfast on the run, a mid-day snack, or a healthy dessert option, our multigrain muffin with nuts is the perfect choice. So why wait? Give our 100 G Multigrain Muffin with Nuts a try today and discover the delicious and nutritious benefits for yourself!
Ingredients used in the product
Our 100 G Multigrain Muffin with Nuts is made with a careful selection of high-quality ingredients. These include: - Whole wheat flour - Oats, quinoa, and other whole grains
Wondering about the nutritional content of our 100 G Multigrain Muffin with Nuts? Here are some key facts: - 321 calories per muffin - 11 grams of protein
Advantages of eating multigrain muffin
There are plenty of reasons to include our 100 G Multigrain Muffin with Nuts in your diet. Here are just a few: - High in fiber, which can help promote healthy digestion - Packed with protein to keep you feeling full and satisfied
Ideal time to consume the muffin
Our multigrain muffin is a versatile snack that can be enjoyed any time of day. Some ideal times to consume the muffin include: - As a quick breakfast on the go - As a mid-day snack to tide you over until lunch or dinner
Suitable for diet-conscious people
If you're watching your weight or trying to eat healthier, our multigrain muffin is a great choice. Here's why: - It's low in sugar and refined carbohydrates - It's made with whole grains and nuts, which can help you feel full for longer
Recommended serving size
To get the most out of our multigrain muffin, we recommend sticking to a serving size of one muffin (100 G). This will help you stay within your daily caloric intake and ensure that you're getting all the nutrients your body needs.
Ways to make the muffin healthier
While our 100 G Multigrain Muffin with Nuts is already a healthy choice, there are a few ways to make it even healthier. Here are some suggestions: - Top with fresh fruit for added vitamins and antioxidants - Pair with a cup of green tea for a boost of metabolism-boosting antioxidants
Storage and shelf life of the muffin
To ensure that our multigrain muffin stays fresh and delicious, we recommend storing it in an airtight container at room temperature. It should last for up to three days.
Types of nuts used in the muffin
Our 100 G Multigrain Muffin with Nuts is made with a variety of tasty nuts. These include: - Almonds - Walnuts
5 FAQ about 100 G Multigrain Muffin with Nuts (321 calories)
1. What is the nutritional value of a 100 G Multigrain Muffin with Nuts?
A 100 G Multigrain Muffin with Nuts contains 321 calories, 11 g fat, 50 g carbohydrates, 5 g fiber, and 8 g protein.
2. What are the ingredients in a 100 G Multigrain Muffin with Nuts?
The ingredients in a 100 G Multigrain Muffin with Nuts may vary depending on the recipe, but they typically include multigrain flour, nuts, sugar, eggs, oil, and baking powder.
3. Is a 100 G Multigrain Muffin with Nuts a healthy snack option?
A 100 G Multigrain Muffin with Nuts can be a healthy snack option as it contains fiber, protein, and healthy fats from the nuts. However, it is important to consume muffins in moderation as they can be high in calories and sugar.
4. How can I make a 100 G Multigrain Muffin with Nuts at home?
To make a 100 G Multigrain Muffin with Nuts at home, you will need multigrain flour, nuts (such as almonds or walnuts), sugar, baking powder, eggs, oil, and milk. Mix the dry ingredients together and whisk the wet ingredients separately. Combine the two mixtures and stir until just combined. Bake in a preheated oven at 350°F for 15-20 minutes.
5. Can a 100 G Multigrain Muffin with Nuts be frozen?
Yes, a 100 G Multigrain Muffin with Nuts can be frozen for later consumption. Wrap the muffin tightly in plastic wrap and store in an airtight container in the freezer. To reheat, microwave for 30-60 seconds or bake in a preheated oven at 350°F for 5-10 minutes.