Calories in 100 G Beef Noodle Soup?

100 G Beef Noodle Soup is 34 calories.

If you're looking for a delicious and nutritious meal, you'll want to try 100 g Beef Noodle Soup. This hearty and satisfying soup boasts just 34 calories per serving, making it a great choice for those watching their caloric intake.

This soup is also a great source of protein, with each serving containing around 6 grams. Additionally, beef noodle soup is a good source of several essential vitamins and minerals, including iron, zinc, and vitamin B12.

In this article, we'll delve into the nutritional profile of beef noodle soup, explore its essential ingredients and cooking method, discuss its health benefits, and much more.

100 G Beef Noodle Soup

Delve into the Nutritional Profile of 100 g Beef Noodle Soup

Beef noodle soup is a great source of several nutrients that are essential to maintaining good health. For example, this soup is an excellent source of protein, with each serving containing around 6 grams. In addition, beef noodle soup contains several vitamins and minerals that are essential to good health, including iron, zinc, and vitamin B12. These nutrients play a vital role in keeping your body healthy and functioning at its best. Furthermore, this soup is relatively low in calories, with just 34 calories per serving. As a result, it's a great meal option for those watching their calorie intake. Overall, beef noodle soup is a healthy and delicious meal choice that can provide your body with the nutrients it needs to thrive.

Find out the Essential Ingredients of Beef Noodle Soup

To make beef noodle soup, you'll need a few essential ingredients. These include bone broth, beef, noodles, vegetables, and seasonings. Bone broth provides the base for the soup and gives it a rich and savory flavor, while the beef adds protein and a hearty texture. Noodles are also an essential ingredient, as they provide a satisfying and filling texture to the soup. Vegetables like carrots, celery, and onions add flavor, nutrients, and color to the dish. Finally, seasonings like salt, pepper, and garlic powder are added to enhance the overall flavor of the soup.

Experience the Delicious Taste of Beef Noodle Soup

One of the best things about beef noodle soup is its delicious and savory flavor. The combination of bone broth, beef, noodles, and vegetables creates a hearty and satisfying soup that's perfect for any occasion. The rich umami flavor of the broth is what makes this soup truly special. Additionally, the tender chunks of beef, noodles, and vegetables all work together to create a satisfying and delicious bowl of soup.

Explore the Cooking Method of Beef Noodle Soup

To make beef noodle soup, you'll need to follow a few simple steps. First, brown the beef in a stockpot or Dutch oven. Then, remove the beef and add in the vegetables to sauté until they're tender. Next, add the beef, bone broth, and seasonings to the pot and bring the mixture to a boil. Once it's boiling, reduce the heat and allow the soup to simmer for around 20-25 minutes or until the beef is tender. Finally, add the noodles to the soup and let them cook for the recommended time on the package or until they're tender. That's it! Your delicious and homemade beef noodle soup is now ready to be served.

Learn about the Health Benefits of Beef Noodle Soup

Beef noodle soup is more than just a delicious and satisfying meal. It also provides a host of health benefits that can help improve your overall well-being. For example, beef noodle soup is a great source of protein, which can help boost muscle growth and repair. Additionally, the vitamins and minerals found in this soup can help support immune function, promote heart health, and improve cognitive function. Overall, beef noodle soup is a healthy and nutritious meal option that can help support your overall health and well-being.

Discover Interesting Facts About Beef Noodle Soup

Beef noodle soup has a fascinating history and cultural significance in many parts of the world. For example, in Taiwan, beef noodle soup is often considered a national dish and has been enjoyed for generations. In China, beef noodle soup is believed to have originated in the Lanzhou region and is often served in small family-run shops and restaurants. Overall, this soup has a long and interesting history, and it's worth learning more about its cultural significance and traditions.

Find out the Different Varieties of Beef Noodle Soup

Beef noodle soup comes in many different varieties, each with its own unique flavor and ingredients. For example, some versions of this soup include spicy peppers or chili oil for a little extra heat. Alternatively, some recipes may call for different types of noodles or vegetables to add more flavor and texture to the dish. Overall, there are many different types of beef noodle soup to explore and try, each with its own unique flavor and ingredients.

Learn How to Customize Beef Noodle Soup According to Your Taste

One of the great things about beef noodle soup is that it's easily customizable to suit your taste and preferences. For example, if you prefer a spicier soup, you can add some chili oil or spicy peppers to the mix. Alternatively, if you prefer a milder flavor, you can adjust the amount of seasoning to your liking. Additionally, you can experiment with different types of noodles or vegetables to add more variety to the dish. Overall, there are many different ways to customize beef noodle soup to suit your taste and preferences.

Understand the Serving Size and Calories per Serving of Beef Noodle Soup

Each serving of beef noodle soup typically contains around 34 calories, making it a great option for those watching their calorie intake. Additionally, a typical serving size of beef noodle soup is around 100 grams, which is enough to provide a satisfying and filling meal without overdoing it on calories or portion sizes. Overall, beef noodle soup is a great meal option for those looking for a healthy and satisfying meal that won't break the calorie bank.

Find out the Best Time to Serve Beef Noodle Soup

Beef noodle soup is a versatile meal that can be served in a variety of ways and for many different occasions. For example, you can enjoy beef noodle soup as a warming and hearty meal on cold winter days, or as a light and refreshing dish during the summer months. Additionally, this soup is a great option for busy weeknights or lazy weekends when you want a healthy and satisfying meal that doesn't require a lot of effort. Overall, beef noodle soup is a go-to meal option that can be enjoyed any time of the year and for many different occasions.

Soup puts the heart at ease, calms down the violence of hunger, eliminates the tension of the day, and awakens and refines the appetite.

5 FAQ about 100 g Beef Noodle Soup with 34 calories

1. Is the calorie count for just the beef or the entire soup?

The calorie count is for 100 g of the entire soup which includes the beef and noodles.

2. What are the ingredients in the soup?

The ingredients in the soup may vary depending on the recipe, but common ingredients include beef, noodles, vegetables such as onions and carrots, and broth.

3. Is this soup healthy?

The soup can be healthy if it is made with lean beef, whole wheat noodles, and low-sodium broth. However, it can also be high in sodium and fat if made with fatty beef and high-sodium broth.

4. How does this soup fit into a balanced diet?

The soup can be a good source of protein and vegetables, but should be consumed in moderation due to the high sodium content in some recipes. It can be a good option for a light meal or as part of a larger meal with other healthy options.

5. Can I make this soup at home?

Yes, you can make this soup at home using a recipe that fits your dietary needs and preferences. There are many recipes available online and in cookbooks that vary in ingredients and preparation methods.

Nutritional Values of 100 G Beef Noodle Soup

UnitValue
Calories (kcal)34 kcal
Fat (g)1.26 g
Carbs (g)3.68 g
Protein (g)1.98 g

Calorie breakdown: 33% fat, 43% carbs, 23% protein

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