Looking to spice up your meal and add some heat? Look no further than 1 Tbsp Chili Oil, Hot. With only 120 calories per serving, this condiment is a flavorful and healthy addition to any dish.

Made from chili peppers and infused into oil, this versatile condiment adds a kick of heat that pairs well with stir-fried dishes and Asian cuisine. Not only does it taste great, but it also has health benefits.

In this article, we'll explore the many uses and benefits of 1 Tbsp Chili Oil, Hot, and how to easily make it at home.

Add Flavor and Heat

1 Tbsp Chili Oil, Hot is a fantastic way to add flavor and heat to any dish. The chili peppers infuse into the oil, creating a depth of flavor that is both delicious and spicy. You can use it in stir-fries or drizzle it on top of pizza or noodles. It also works well as a dipping sauce for dumplings or spring rolls. Add a little or a lot, depending on your spice tolerance – a little goes a long way!

Versatile Condiment

1 Tbsp Chili Oil, Hot is a versatile condiment that works with a variety of dishes. It pairs particularly well with Asian cuisine, but can be used in other cuisines as well. Use it to spice up noodle dishes, stir-fries, soups, and marinades. The possibilities are endless.

Chili Pepper Infused Oil

To make 1 Tbsp Chili Oil, Hot, all you need is chili peppers and oil. The chili peppers are infused into the oil, creating a flavorful and spicy condiment. There are variations of the recipe that include other ingredients, such as garlic or ginger, but the basic recipe is straightforward and easy to make at home.

A Little Goes a Long Way

When using 1 Tbsp Chili Oil, Hot, remember that a little goes a long way. It's a potent condiment that packs a lot of heat in a small amount. Start with a small amount and add more to taste. You can always add more, but you can't take it away!

Perfect for Stir-Fried Dishes

1 Tbsp Chili Oil, Hot works particularly well in stir-fried dishes. It adds both heat and flavor to the dish, creating a delicious and satisfying meal. Use it to sauté vegetables or meat, or drizzle it on top of noodles or rice. You can even use it as a marinade for meats before cooking.

Easy to Make at Home

1 Tbsp Chili Oil, Hot is easy to make at home. All you need is chili peppers and oil. To make it, simply heat up the oil in a pan and add the chili peppers. Let it simmer for a few minutes to infuse the oil with the chili flavor. Then strain out the peppers and store the oil in a jar or bottle.

Great for Marinades

1 Tbsp Chili Oil, Hot is also great for marinades. The chili oil adds both heat and flavor to the meat or vegetables you're marinating, creating a delicious and flavorful dish. Simply mix the chili oil with other seasonings and ingredients to create a marinade for your meat or vegetables. Let it marinate for a few hours or overnight for the best flavor.

Boosts Metabolism

Chili peppers are known to boost metabolism and aid in weight loss. 1 Tbsp Chili Oil, Hot is a great way to incorporate chili peppers into your diet and reap these health benefits. It can also help reduce inflammation, improve digestion, and boost your immune system.

Natural Remedy for Pain Relief

Chili peppers contain capsaicin, a natural compound that is known for its pain-relieving properties. Applying chili oil to sore muscles or joints can provide relief from pain and inflammation. It can also be used as a natural remedy for headaches, toothaches, and other mild pains.

Pairs Well with Asian Cuisine

1 Tbsp Chili Oil, Hot pairs particularly well with Asian cuisine. It's a staple condiment in many Chinese, Korean, and Thai dishes. Use it to spice up noodle dishes, stir-fries, and soups. You can even use it as a dipping sauce for dumplings or spring rolls.