Calories in 1 slice Fresh Tomato & Pesto Pizza?

1 slice Fresh Tomato & Pesto Pizza is 556 calories.

A single slice of Fresh Tomato & Pesto Pizza contains approximately 556 calories. If you're watching your calorie intake, it's essential to consider the nutritional content of the food you consume. In this article, we'll provide you with an overview of the macronutrient and micronutrient content of Fresh Tomato & Pesto Pizza and offer practical tips and suggestions for making healthier choices when it comes to pizza.

Fresh Tomato & Pesto Pizza is made with a thin, crispy crust, fresh tomatoes, and flavorful pesto sauce. One slice, which is usually eight inches in diameter, contains approximately 33 grams of carbohydrates, 25 grams of fat, and 13 grams of protein. It's essential to note that the macronutrient content may vary slightly, depending on the specific brand and recipe.

Whether you're a lover of pizza or trying it for the first time, it's essential to understand the nutritional content and how it affects your body.

1 slice Fresh Tomato & Pesto Pizza

Calories in Fresh Tomato & Pesto Pizza

As mentioned earlier, Fresh Tomato & Pesto Pizza contains around 556 calories per slice. This calorie count may vary depending on the brand and recipe used to make the pizza. If you're following a specific calorie-controlled diet, it's essential to understand how many calories you consume. According to health experts, an average adult should consume roughly 2,000-2,500 calories per day, depending on their age, sex, weight, and activity levels. So, having a slice of pizza as an occasional treat can be fine, but if you indulge more often, it may not be suitable for your overall health and well-being.

Macronutrient Breakdown of Fresh Tomato & Pesto Pizza

The Fresh Tomato & Pesto Pizza is a good source of macronutrients such as carbohydrates, protein, and fat. One slice contains approximately 33 grams of carbohydrates, 13 grams of protein, and 25 grams of fat. It also provides about 29% of your daily intake of calcium. Although it's a good way to obtain essential nutrients, it's essential to understand your daily macronutrient intake and how it contributes to your overall health. As a general guideline, carbohydrates should comprise around 45-65% of your daily calorie intake, proteins 10-35%, and fats 20-35%.

Micronutrient Content of Fresh Tomato & Pesto Pizza

While Fresh Tomato & Pesto Pizza contains a good amount of macronutrients, it's essential to consider its micronutrient content as well. One slice provides a significant amount of calcium, vitamin A, and vitamin C. Calcium is crucial for maintaining strong bones and teeth, while vitamin A and vitamin C play critical roles in supporting immunity and healthy skin. While pizza isn't necessarily a rich source of vitamins and minerals, incorporating healthy toppings like spinach, red peppers and swapping out processed cheese for more nutrient-dense options like Parmesan, can boost its nutritional value.

Effect of Fresh Tomato & Pesto Pizza on Blood Sugar Levels

Having Fresh Tomato & Pesto Pizza can significantly affect blood sugar levels, particularly for individuals with diabetes or insulin resistance. The refined carbohydrates found in pizza can cause a spike in blood sugar levels, which can lead to fatigue, headache and other health issues. To manage your blood sugar levels, consider pairing your pizza with a salad or veggie side dish that contains fiber, which slows down digestion and stabilizes blood sugar levels. Also, consider limiting your pizza intake to prevent a significant spike in blood sugar levels.

Benefits of Fresh Tomatoes and Pesto Sauce

One of the primary ingredients in Fresh Tomato & Pesto Pizza is fresh tomatoes, which are an excellent source of vitamins C and K, potassium, and antioxidants. These compounds help to reduce the risk of chronic diseases such as heart disease, cancer and lower cholesterol levels. Pesto sauce is also rich in vitamins A, C, and K and minerals such as iron, manganese and calcium. The basil used in pesto sauce contains essential oils such as linalool, which have anti-inflammatory and anti-bacterial properties. Incorporating fresh tomatoes and pesto sauce in your diet can have significant health benefits and make a delicious pizza topping.

Potential Health Risks of Fresh Tomato & Pesto Pizza

While eating Fresh Tomato & Pesto Pizza occasionally may not cause severe harm, consuming pizza regularly may increase your risk of certain health issues. Some of these risks include obesity, high cholesterol, and high blood pressure. This risk is due to the high amount of saturated and trans fats found in processed cheese and meats used in pizza. It's essential to pay attention to the type of pizza you consume and its nutrition content to prevent these risks.

Pizza Alternatives for a Healthier Meal

If you want to enjoy pizza as part of your meal, but prefer a healthier alternative, some options include making your pizza at home using leaner meats, healthier toppings like veggies and switching from traditional refined wheat crust to more nutrient-dense options like whole wheat, cauliflower, or zucchini crusts. You can also opt for other pizza substitutes such as thin-crust, flatbread or pita pizzas. These alternatives contain fewer calories and fat than the traditional pizza, making it a healthier meal option. You can experiment with different flavors and textures, making the pizza-making process fun and healthy.

Tips for Making a Healthier Fresh Tomato & Pesto Pizza

Here are some tips for making a healthier Fresh Tomato & Pesto Pizza at home: Use whole wheat crust rather than refined crust, low-fat cheese or cheese substitute, add more veggies like spinach, mushrooms, and onion, use lean meats such as chicken or turkey, go light on the sauce or use a homemade tomato sauce. The key is to experiment and find a combination that works for you while making sure to incorporate healthier toppings and ingredients. By making smarter pizza choices, you can still enjoy your favorite food while keeping your health in check.

How to Make Homemade Pesto Sauce

Making pesto sauce from scratch is simple and easy. Here's a recipe for homemade pesto sauce: - 1 cup of fresh basil leaves - 1/4 cup of pine nuts or walnuts

Ways to Use Leftover Fresh Tomato & Pesto Pizza

If you have leftover Fresh Tomato & Pesto Pizza, don't throw it out. You can use it in various ways, such as:

Making smarter pizza choices doesn't have to mean sacrificing taste or fun. With some simple swaps and additions, you can enjoy a healthier, more sustainable pizza that's as delicious as it is nutritious.

Frequently Asked Questions about Fresh Tomato & Pesto Pizza

1. How many slices are in a serving of Fresh Tomato & Pesto Pizza?

Typically, a serving of pizza is one slice. Therefore, this pizza contains one slice that is 556 calories.

2. What size is the individual pizza?

Unfortunately, the size of the pizza is not provided. However, the calorie count of 556 calories is relatively high for a single slice of pizza.

3. Does this pizza contain any meat or animal products?

Based on the name of the pizza, it appears that it does not contain any meat. However, it is possible that the pesto sauce may contain dairy, so it may not be suitable for vegans or those with dairy allergies.

4. Is this pizza gluten-free?

Unfortunately, without more information about the crust of the pizza, it is impossible to determine if it is gluten-free. If you are concerned about gluten, it is best to check with the restaurant or choose a gluten-free option instead.

5. How does the nutrition of Fresh Tomato & Pesto Pizza compare to other pizzas?

Comparing the nutrition of this pizza to other pizzas would require more information on the size and ingredients, but in general, pizza is a high-calorie food due to the cheese, crust, and often meat toppings. If you are looking for a healthier option, consider choosing a pizza with more vegetables and less cheese, or opting for a salad instead.

Nutritional Values of 1 slice Fresh Tomato & Pesto Pizza

UnitValue
Calories (kcal)556 kcal
Fat (g)19 g
Carbs (g)73 g
Protein (g)25 g

Calorie breakdown: 30% fat, 52% carbs, 18% protein

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