1 slice of cinnamon sugar pecan cake contains approximately 270 calories. If you're looking for a delicious and decadent treat, without sacrificing your calorie count, you've come to the right place. Let's dive into the nutritional information and preparation of this sweet indulgence.
In terms of nutritional value, 1 slice of cinnamon sugar pecan cake contains about 15 grams of fat, 30 grams of carbohydrates, and 3 grams of protein. The cake is also high in sugar, with approximately 20 grams per slice.
This cake is perfect for those who love the cozy taste of cinnamon and the nutty flavor of pecans. With a moist, fluffy texture and crunchy pecan topping, each bite is an explosion of sweet and spicy flavors. Let's explore how to make this delectable cake.
A single slice of cinnamon sugar pecan cake contains approximately 270 calories, 15 grams of fat, 30 grams of carbohydrates, and 3 grams of protein. The cake is also high in sugar, with approximately 20 grams per slice. The cake also contains key vitamins and minerals such as calcium, iron, and vitamin A.
Serving Size
Each recipe will differ depending on serving size, but typically a single cake will yield 8-10 slices. The recommended serving size for 1 slice contains approximately 270 calories, making it a great option for dessert or a sweet snack.
Ingredients
The ingredients for cinnamon sugar pecan cake include: 2 cups all-purpose flour, 2 tsp baking powder, 1 tsp cinnamon, 1/2 tsp nutmeg, 1/2 cup unsalted butter, 1 cup granulated sugar, 2 large eggs, 1/2 cup milk, 1 tsp vanilla extract, 1/2 cup chopped pecans, 1/2 cup brown sugar.
Flavor Profile
Cinnamon sugar pecan cake is rich and decadent, with a warm blend of cinnamon and nutmeg. The addition of chopped pecans adds a wonderful crunch and nutty flavor to the soft cake texture. The sprinkling of brown sugar on top creates a subtle caramelization, enhancing the sweetness of the cake.
Preparation Method
To prepare cinnamon sugar pecan cake, start by preheating the oven to 350 degrees Fahrenheit. Grease a 9x9 inch baking pan with butter and flour. In a medium-sized bowl, mix together the flour, baking powder, cinnamon, and nutmeg. Set aside. In a large mixing bowl, cream together the butter and granulated sugar until light and fluffy. Add in the eggs one at a time, beating well after each addition. Slowly pour in the milk and vanilla extract, continuing to beat until well combined. Gradually add the dry mixture, stirring until the batter is smooth. Fold in the chopped pecans and pour the batter into the prepared baking pan. Sprinkle the top of the cake with brown sugar.
Variations
There are a variety of ways you can customize your cinnamon sugar pecan cake to your liking. You can try swapping out the pecans for another type of nut, such as walnuts or almonds. You can also add other spices to enhance the flavor, such as ginger or cloves. If you're feeling adventurous, why not try topping the cake with a cream cheese frosting or drizzling on some caramel sauce?
Storage Instructions
Cinnamon sugar pecan cake can be stored in an airtight container at room temperature for up to 2 days. Alternatively, you can freeze the cake for up to 3 months by wrapping it tightly in plastic wrap and aluminum foil. To thaw, simply leave the cake at room temperature for a few hours or overnight in the refrigerator.
Serving Suggestions
Cinnamon sugar pecan cake can be served on its own or accompanied by a variety of toppings. Some delicious options include a dollop of whipped cream, a scoop of vanilla ice cream, or a dusting of powdered sugar. For an extra-special treat, try serving with a warm caramel sauce or a drizzle of chocolate syrup.
Cinnamon sugar pecan cake contains gluten, dairy, eggs, and nuts. It may not be suitable for those with allergies or dietary restrictions. If you have any concerns, please consult with a healthcare professional before consuming this cake.
Health Benefits
While cinnamon sugar pecan cake is certainly not a superfood, it does contain key nutrients such as calcium, iron, and vitamin A. It also provides a small amount of protein and energy for those in need of a sweet treat. However, it is important to consume in moderation due to its high sugar and fat content.
Life is uncertain. Eat dessert first.
5 Frequently Asked Questions About Cinnamon Sugar Pecan Cake
1. How many calories are in one slice of cinnamon sugar pecan cake?
One slice of cinnamon sugar pecan cake contains 270 calories.
2. Does cinnamon sugar pecan cake contain nuts?
Yes, as the name suggests, this cake contains pecans.
3. Is cinnamon sugar pecan cake gluten-free?
It depends on the specific recipe. Some cinnamon sugar pecan cake recipes are gluten-free, while others are not.
4. Can cinnamon sugar pecan cake be made without cinnamon?
While it wouldn't be the same recipe, you could leave out the cinnamon if you prefer.
5. Does cinnamon sugar pecan cake need to be refrigerated?
It's best to store cinnamon sugar pecan cake in an airtight container in the fridge.