If you're a pizza lover but also a bacon lover, you'll be pleased to know that you can now have the best of both worlds with the Bacon Wrapped Pizza slice! This delicious creation is packed with flavor, but it's important to know the Nutritional information before indulging. One slice of bacon wrapped pizza contains about 450 Calories.

Aside from the calorie content, it's also important to take note of the other Nutritional information. Each slice contains about 28 grams of Fat, 18 grams of Protein, and 32 grams of Carbohydrates. You'll also find about 900 milligrams of Sodium and 70 milligrams of Cholesterol per serving.

While it may not be the healthiest choice, it's certainly a tasty one. Just be sure to balance it out with a healthy diet and exercise routine!

Calories per serving

As mentioned, each slice of Bacon Wrapped Pizza contains about 450 Calories. If you're trying to watch your calorie intake, it's important to take note of how much you're consuming. One slice may not seem like much, but it can quickly add up if you're not careful. Be mindful of how many slices you're eating and consider balancing it out with a side salad or other healthy options.

Fat content per serving

Each slice contains about 28 grams of Fat. While some fat is necessary for a balanced diet, it's important to not overdo it. Try to limit your overall fat intake and choose leaner options when possible. Consider topping your pizza with vegetables or lean Protein sources to help balance it out.

Protein content per serving

One slice of Bacon Wrapped Pizza contains about 18 grams of Protein. Protein is an important component of a healthy diet and can help keep you feeling fuller for longer. However, it's important to choose lean protein sources and not rely solely on high-Fat options like bacon. Consider adding some grilled chicken or tofu to your pizza to up the protein content without adding excess fat.

Carbohydrate content per serving

Each slice of Bacon Wrapped Pizza contains about 32 grams of Carbohydrates. Carbohydrates are an important source of energy, but it's important to choose complex carbohydrates like whole grains and vegetables instead of refined options like white bread. Consider pairing your pizza with a side of roasted vegetables or a small whole grain roll to help balance out the carbohydrate content.

Sodium content per serving

Each slice of Bacon Wrapped Pizza contains about 900 milligrams of Sodium. Sodium is an essential mineral, but too much can lead to high blood pressure and other health issues. Consider opting for a homemade pizza with low-sodium ingredients or limiting your overall sodium intake for the day.

Cholesterol content per serving

One slice of Bacon Wrapped Pizza contains about 70 milligrams of Cholesterol. While cholesterol is necessary for a healthy body, high levels can lead to health issues like heart disease. Consider limiting your overall cholesterol intake and opting for leaner Protein choices on your pizza.

Vitamin content per serving

While Bacon Wrapped Pizza may not be the most nutritious option, there are still some Vitamins to be found in each slice. Pizza sauce contains vitamins like vitamin C and vitamin A, while toppings like vegetables can provide a variety of vitamins and Minerals. Consider adding some extra veggies to your pizza to up the nutrition content.

Mineral content per serving

Like with Vitamins, the mineral content of each slice will vary depending on the toppings. Ingredients like cheese and tomato sauce can provide Minerals like calcium and iron, while vegetables can provide a variety of minerals like potassium and magnesium. Choose a variety of toppings to get a range of minerals in your pizza.

Serving size information

One slice of Bacon Wrapped Pizza is typically considered a serving size. However, it's important to remember that serving sizes may vary depending on the size of the pizza and the thickness of the crust. Be mindful of how many slices you're consuming and adjust the serving size accordingly.

Cooking instructions

While you can certainly order Bacon Wrapped Pizza from your local pizzeria, you can also make it at home with a few simple steps. First, preheat your oven to 425 degrees Fahrenheit. Wrap slices of bacon around your pizza crust and place the pizza in the oven. Bake for 15-20 minutes, or until the crust is crispy and the bacon is cooked to your liking. Be sure to let the pizza cool for a few minutes before slicing and serving!