Calories in 1 Serving Kashmiri Curry Paste?

1 Serving Kashmiri Curry Paste is 30 calories.

Looking for an authentic Kashmiri curry paste that won't break your diet? Look no further than 1 Serving Kashmiri Curry Paste, with only 30 calories per serving. This is a perfect solution for those who crave bold, exotic flavors without the added calories.

Made with natural, fresh ingredients, this paste is not only delicious but also offers nutritional benefits for your healthy meal prep. High in antioxidants and low in fat, it will help you stay on track with your healthy eating goals.

In this article, we'll dive into the versatility of this paste and explore why it's a must-have for any Indian cuisine lover, as well as a convenient alternative to homemade curry paste.

1 Serving Kashmiri Curry Paste

Authentic Kashmiri flavor in a low-calorie paste

Kashmiri cuisine is known for its intense flavors and spices, and this paste captures that essence in a low-calorie form. You won't have to compromise on taste with this paste, which will give you the same authentic flavor experience without any unnecessary calories. The traditional Kashmiri spices used in this paste, like cinnamon, cardamom, and cloves, not only add flavor but also health benefits. These spices have anti-inflammatory and antioxidant properties that can help improve digestion and reduce inflammation.

Make delicious curries with ease

The convenience of 1 Serving Kashmiri Curry Paste is unmatched. With this paste, making a delicious curry is as simple as adding it to your pot. No need to chop your own ingredients or spend time trying to get the right mix of spices. You can create endless variations of curries with this paste, depending on the protein or veggies you choose to add. It also pairs well with rice, naan bread, or any other Indian side dish.

Perfect for healthy meal prep

If you're looking for a healthy meal prep option, this curry paste is the way to go. Not only is it low in calories, but it's also free from preservatives and other unhealthy additives usually found in store-bought curry paste. Prepping a few servings of curry with this paste at the beginning of the week will give you a quick and easy dinner option for busy nights. You can also vary the vegetables and protein choices for different meals throughout the week.

Versatile ingredient for various dishes

This curry paste isn't just for making curries. It's a versatile ingredient that can be used to add flavor to many different dishes. Try adding it to soups, stews, or even as a marinade for meat. You can also use it as a dipping sauce or spread for sandwiches and wraps.

A must-have for Indian cuisine lovers

If you love Indian food, then you must add this curry paste to your pantry. It's a perfect way to get the bold and complex flavors of Indian cuisine without the added calories or effort. Not only will you be able to create delicious curries and other Indian-inspired dishes, but you'll also impress your guests with your knowledge of traditional Indian spices.

Convenient alternative to homemade curry paste

Making your own curry paste from scratch can be time-consuming and complicated. With 1 Serving Kashmiri Curry Paste, you can skip the hassle and still enjoy the same authentic flavors of homemade curry paste. This paste is made with fresh, natural ingredients, so you can be sure that it doesn't contain any preservatives or chemicals often found in store-bought curry paste. It's a win-win option for those who love a shortcut without sacrificing quality.

Non-spicy option for milder palates

If you're not a fan of spicy food, this curry paste is a great option for you. It has all the same authentic Kashmiri flavors without the spice, so you can enjoy all the health benefits and taste without the heat. This paste pairs well with sweeter vegetables like carrots, squash, and sweet potatoes, which complement the mild flavor.

Natural and preservative-free

With a focus on fresh, natural ingredients, this curry paste is a great choice for those who want to eat healthy and avoid added preservatives and chemicals. The ingredients used in this paste are simple and natural, like ginger, garlic, and Kashmiri chili powder. By using this curry paste in your cooking, you can be sure that you're putting real, whole foods into your body.

Satisfy your cravings guilt-free

Instead of giving in to unhealthy temptations, reach for 1 Serving Kashmiri Curry Paste to satisfy your cravings. Not only does it taste great, but it also helps you stay on track with your healthy eating goals. You can enjoy all your favorite Indian-inspired dishes without the added calories or guilt. This paste is a great way to indulge in delicious food while still taking care of yourself.

A delicious way to stay on track with your diet

Eating healthy doesn't have to mean giving up flavor or delicious food. With 1 Serving Kashmiri Curry Paste, you can enjoy bold, exotic flavors without adding extra calories to your diet. This paste is a perfect ingredient for people who are on a diet or trying to make healthier choices. It's low in calories, high in flavor, and free from unhealthy additives, making it an excellent addition to any diet-friendly meal.

With 1 Serving Kashmiri Curry Paste, you can enjoy the authentic flavors of Indian cuisine without the added calories or effort. It's a perfect ingredient for people who want to indulge in exotic flavors while still making healthy choices.

5 Frequently Asked Questions About Kashmiri Curry Paste

1. What is Kashmiri curry paste and how is it used in cooking?

Kashmiri curry paste is a blend of spices, herbs and other ingredients that are ground together to make a flavorful paste. It is typically used in Indian and Pakistani dishes, particularly in curries, soups and stews. To use it, you simply need to spoon some of the paste into your cooking pot and stir it into your dish.

2. What ingredients are typically used in Kashmiri curry paste?

The exact ingredients vary depending on the recipe, but Kashmiri curry paste typically includes red chilies, ginger, garlic, cumin, coriander, turmeric and garam masala. Some recipes may also call for additional spices or herbs, such as cinnamon, nutmeg or fennel seeds.

3. How spicy is Kashmiri curry paste?

It can vary depending on the amount of red chilies used in the recipe. Generally, Kashmiri curry paste is considered to be moderately spicy, although you can adjust the level of heat by using less paste in your dish or adding other ingredients to balance out the spiciness.

4. How long does Kashmiri curry paste last?

If stored in an airtight container in the refrigerator, Kashmiri curry paste can last for several weeks or even months. It's important to note that the paste may lose some of its flavor over time, so it's best to use it within a few weeks if possible.

5. Can Kashmiri curry paste be frozen?

Yes, you can freeze Kashmiri curry paste for up to 6 months. Simply transfer the paste to an airtight container or freezer bag and store it in the freezer until you're ready to use it. When you're ready to use the paste, simply thaw it in the refrigerator overnight before using it in your recipe.

Nutritional Values of 1 Serving Kashmiri Curry Paste

UnitValue
Calories (kcal)30 kcal
Fat (g)2 g
Carbs (g)2 g
Protein (g)1 g

Calorie breakdown: 40% fat, 40% carbs, 20% protein

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