One serving of dressing for small honey cured ham and Swiss contains 160 calories. This savory dressing is the perfect complement to your ham and Swiss sandwich.
In addition to the calorie count, this dressing contains 10g fat, 14g carbs, and 1g protein.
Let's take a closer look at the ingredients, health benefits, and preparation of this delicious dressing.
One serving of dressing for small honey cured ham and Swiss contains 160 calories, 10g fat, 14g carbs, and 1g protein. This dressing also provides 2% of your daily recommended intake of calcium and 6% of your recommended intake of iron.
Serving Size
This recipe makes enough dressing for one sandwich. If you're making multiple sandwiches, simply adjust the ingredient measurements accordingly.
Ingredients
To make this dressing, you will need: 1 tbsp Dijon mustard, 1 tbsp honey, 1 tbsp mayonnaise, 1 tbsp apple cider vinegar, 1/4 tsp garlic powder, salt and pepper to taste. Mix all ingredients together in a bowl until well combined.
Flavor Profile
This dressing has a sweet and tangy flavor that pairs perfectly with honey cured ham and Swiss. The Dijon mustard adds a slight kick, while the honey provides a touch of sweetness.
Allergens
This dressing contains eggs and mustard, so it may not be suitable for those with allergies to those ingredients. If you have any food allergies or intolerances, be sure to check the ingredient list carefully before making this recipe.
Serving Suggestions
This dressing is delicious on a ham and Swiss sandwich, but it can be used in other ways too! Try drizzling it over a salad, using it as a dip for veggies, or spreading it on a wrap.
Health Benefits
While this dressing is not exactly a health food, it does contain some beneficial nutrients. The apple cider vinegar provides probiotics, which can promote gut health. In addition, the Dijon mustard contains antioxidants, which can help prevent cell damage and lower inflammation.
Storage Instructions
This dressing can be stored in an airtight container in the refrigerator for up to one week. Be sure to give it a good stir before using, as the ingredients may separate over time.
Preparing the Dressing
To make this dressing, simply combine all ingredients in a bowl and mix well. If the dressing is too thick, you can add a little more apple cider vinegar to thin it out.
Alternative Dressing Options
If you're not a fan of honey mustard dressing, there are plenty of other options to try! Balsamic vinaigrette, ranch, and Italian dressing are all tasty choices that would complement a ham and Swiss sandwich.
FAQs About the Dressing for Small Honey Cured Ham and Swiss (160 calories)
1. What Is in the Dressing?
The ingredients in the dressing for Small Honey Cured Ham and Swiss typically include honey, mustard, and vinegar. Sometimes, other seasonings like garlic and herbs may also be added for flavor.
2. Is the Dressing Healthy?
The nutritional profile of the dressing depends on the specific recipe, but generally, honey and mustard are both relatively healthy ingredients. However, the dressing may be high in calories or sodium, so moderation is key.
3. How Much Dressing Should I Use?
The amount of dressing you use for one serving of Small Honey Cured Ham and Swiss will depend on your personal preference. However, a general guideline would be to use 1-2 tablespoons of dressing, which would be around 30-60 calories.
4. Can I Make the Dressing Ahead of Time?
Yes, you can make the dressing for Small Honey Cured Ham and Swiss ahead of time and store it in the refrigerator in an airtight container. It should last for up to one week.
5. What Are Some Serving Suggestions for the Dressing?
The dressing for Small Honey Cured Ham and Swiss is versatile and can be used in a variety of ways. Some serving suggestions include drizzling it over a salad, using it as a dipping sauce for chicken or vegetables, or using it as a glaze for roasted vegetables.