Are you craving a delicious seafood dish? Look no further than Crispy Honey Shrimp! One serving of this delectable recipe contains 1061 calories, making it a satisfying meal. But what are the ingredients and nutritional value of this dish? Let's find out!
Crispy Honey Shrimp is a sweet and savory dish that features succulent shrimp coated in a crispy batter and drizzled with a luscious honey sauce. It's also loaded with healthy ingredients like shrimp, eggs, and honey.
In this article, we'll explore how to make Crispy Honey Shrimp at home and some of the best side dishes to serve it with. Plus, we'll highlight the health benefits of this scrumptious dish!
How many calories does Crispy Honey Shrimp contain?
One serving of Crispy Honey Shrimp contains 1061 calories, which is a significant amount. However, it's important to note that this recipe also includes healthy ingredients like shrimp and honey. If you're watching your calorie intake, you can try reducing the amount of oil used in the recipe or serving it with a side of vegetables to balance it out.
What are the ingredients of Crispy Honey Shrimp?
Crispy Honey Shrimp is made with simple and flavorful ingredients such as shrimp, egg, cornstarch, flour, salt, and pepper. It's then coated in panko breadcrumbs and deep-fried to crispy perfection. The sauce is a mixture of honey, soy sauce, garlic, and ginger, which complements the shrimp's sweetness.
How is Crispy Honey Shrimp cooked?
To make Crispy Honey Shrimp, start by peeling and deveining the shrimp. In one bowl, combine cornstarch, flour, salt, and pepper. In another bowl, beat an egg. Dip the shrimp in the egg mixture, then coat them in the flour mixture. Next, heat oil in a deep frying pan and fry the shrimp until golden brown and crispy. Make sure to drain excess oil after frying. In another pan, mix honey, soy sauce, garlic, and ginger, and heat on low until it thickens. Toss the cooked shrimp in the sauce and serve hot!
What is the nutritional value of Crispy Honey Shrimp?
One serving of Crispy Honey Shrimp contains 25 grams of protein, 84 grams of carbohydrates, and 16 grams of fat. It's also a good source of vitamins and minerals such as vitamin C, iron, and potassium.
What are the health benefits of eating Crispy Honey Shrimp?
Crispy Honey Shrimp contains several healthy ingredients. Shrimp is high in protein and low in calories, making it a great source of nutrition. Honey is also a natural antioxidant with antibacterial properties, which can help fight infections and promote better digestion. Additionally, garlic and ginger are known to have anti-inflammatory and immune-boosting benefits.
How does Crispy Honey Shrimp taste like?
The crispy batter on the shrimp adds a satisfying crunch to the dish. The honey sauce adds sweetness and balances out the savory flavors of the shrimp, garlic, and ginger. Overall, Crispy Honey Shrimp is a mouthwatering combination of sweet and salty flavors.
How to make Crispy Honey Shrimp at home?
To make Crispy Honey Shrimp at home, you'll need the following ingredients: - 1 pound of shrimp, peeled and deveined - 1 egg, beaten
- 1/4 cup of cornstarch
- 1/4 cup of flour
- 1 teaspoon of salt
- 1/4 teaspoon of pepper
- 2 cups of panko breadcrumbs
- Oil for frying
For the sauce, you'll need:
- 1/4 cup of honey
- 2 tablespoons of soy sauce
- 1 clove of garlic, minced
- 1/4 teaspoon of grated ginger
Follow these steps to cook the dish:
What are the best side dishes to serve with Crispy Honey Shrimp?
Crispy Honey Shrimp pairs well with a variety of side dishes. Here are some suggestions: - Steamed vegetables like broccoli, carrots, or green beans
- Stir-fried vegetables like bok choy or snow peas
- Fried rice or noodles
- Egg rolls or spring rolls
- Miso soup or hot and sour soup
How to store leftover Crispy Honey Shrimp?
If you have any leftover Crispy Honey Shrimp, store it in an airtight container in the refrigerator. It will keep for up to 3 days. To reheat, place the shrimp in a preheated oven at 350°F for 5-10 minutes or in a frying pan over medium heat until heated through.
Where to buy Crispy Honey Shrimp?
Crispy Honey Shrimp is a homemade recipe, so it's not available for purchase. But don't worry, it's easy to make at home and tastes just as good as or even better than restaurant versions!
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5 FAQ About the 1061-Calorie Crispy Honey Shrimp
1. What are the main ingredients in Crispy Honey Shrimp?
Crispy Honey Shrimp typically includes large shrimp, cornstarch, egg, salt, cooking oil, honey, and vinegar. Some recipes may also include soy sauce, garlic, or ginger.
2. How is Crispy Honey Shrimp prepared?
To prepare Crispy Honey Shrimp, the shrimp are cleaned and coated in a mixture of cornstarch and egg, then shallow-fried until crispy. The honey sauce is made separately by combining honey, vinegar, and other ingredients in a saucepan, then heating until thickened. The crispy shrimp are tossed in the honey sauce and served immediately.
3. How many calories are in a serving of Crispy Honey Shrimp?
A serving of Crispy Honey Shrimp typically contains 1061 calories. The exact calorie count may vary depending on the recipe and serving size.
4. Is Crispy Honey Shrimp healthy?
Crispy Honey Shrimp is generally not considered a healthy dish due to its high calorie, fat, and sugar content. However, it can be enjoyed as an occasional treat as part of a balanced diet.
5. What are some alternative ingredients for making Crispy Honey Shrimp?
For a healthier version of Crispy Honey Shrimp, you can use whole wheat flour or almond meal instead of cornstarch, and bake the shrimp instead of frying them. You can also use coconut sugar or maple syrup instead of honey, and add fresh herbs or spices for extra flavor.