1 Serving Condensed Soup - Cream Of Chicken contains 100 calories per serving. If you are looking for a quick and easy meal option, Serving Condensed Soup can be a great choice as it offers convenience and deliciousness. In this article, we'll take a closer look at Serving Condensed Soup - Cream Of Chicken and explore its key features, including ingredients and nutritional values.
Campbell's cream of chicken soup has chicken meat, water, vegetable oil (corn, canola, and/or soybean), modified food starch, wheat flour, contains less than 2 percent of: salt, chicken fat, cream, whey protein concentrate, soy protein isolate, monosodium glutamate, chicken broth, natural flavoring, beta-carotene for color, soy protein isolate, sodium phosphate, spice, and dehydrated garlic.
In addition, we will highlight some of the health benefits and drawbacks of this soup, as well as provide information on how it can be used in cooking. Whether you are looking for a hearty meal or a quick snack, Serving Condensed Soup - Cream Of Chicken is worth checking out.
What is Serving Condensed Soup?
Serving Condensed Soup is a type of soup that is made from a concentrated soup base. This means that the soup is usually thicker and more flavorful than regular soup. It is also more convenient to prepare, as you only need to add water to the soup base to make a delicious meal. Serving Condensed Soup comes in many different varieties, including cream of mushroom, cream of potato, and cream of tomato. Each variety has its own unique flavor and nutritional profile, making it easy to find one that suits your taste and dietary needs. Overall, Serving Condensed Soup is a great option for those who are looking for a quick and easy meal solution that is both delicious and nutritious. Whether you are in a rush or just don't feel like cooking, Serving Condensed Soup is a great choice that is sure to satisfy.
How many servings are in a can of Serving Condensed Soup - Cream Of Chicken?
A can of Serving Condensed Soup - Cream Of Chicken typically contains two to three servings, depending on the amount of soup used in each serving. This means that one can of soup can feed one to two people. However, it is important to note that the nutritional values and calorie count listed on the can of soup are based on one serving, which is usually around 1/2 cup of soup. If you consume more than one serving, you will need to adjust the nutritional values accordingly.
What are the ingredients in Serving Condensed Soup - Cream Of Chicken?
The main ingredients in Serving Condensed Soup - Cream Of Chicken include chicken meat, vegetable oil, modified food starch, wheat flour, and salt. The soup also contains cream, whey protein concentrate, soy protein isolate, and chicken fat, which give it a rich and creamy texture. In addition, the soup contains spices, natural flavorings, and dehydrated garlic, which add to its robust flavor profile. Overall, the ingredients in Serving Condensed Soup - Cream Of Chicken are simple and straightforward, making it a great choice for those who prefer to eat foods that are minimally processed and natural.
How is Serving Condensed Soup - Cream Of Chicken made?
Serving Condensed Soup - Cream Of Chicken is made by cooking chicken meat and bones in water until a flavorful broth is obtained. The broth is then strained and mixed with other ingredients, such as cream, vegetable oils, and modified food starch, to create a thick and creamy soup base. Once the soup base is made, it is canned and sold to consumers, who can easily prepare it at home by adding water or milk and heating it on the stove or in the microwave. Overall, the process of making Serving Condensed Soup - Cream Of Chicken is fairly simple and straightforward, making it a popular choice among busy home cooks.
What are the nutritional values of Serving Condensed Soup - Cream Of Chicken?
One serving of Serving Condensed Soup - Cream Of Chicken (1/2 cup) contains approximately 100 calories, 4.5 grams of fat, 12 grams of carbohydrates, and 3 grams of protein. It also contains 870 milligrams of sodium, which is fairly high. One can of Serving Condensed Soup - Cream Of Chicken typically contains two to three servings, so it is important to take this into account when calculating the total nutritional values. Overall, Serving Condensed Soup - Cream Of Chicken is a fairly high-calorie and high-sodium food, but it can be a good source of protein and other essential nutrients when consumed in moderation.
How can Serving Condensed Soup - Cream Of Chicken be used?
Serving Condensed Soup - Cream Of Chicken is a versatile ingredient that can be used in a variety of recipes. It can be used as a base for soups, stews, and casseroles, or as a sauce for pasta and vegetables. Serving Condensed Soup - Cream Of Chicken can also be used to create a flavorful marinade for chicken, pork, or beef. Overall, the possibilities are endless when it comes to using Serving Condensed Soup - Cream Of Chicken in your cooking.
What are the health benefits of Serving Condensed Soup - Cream Of Chicken?
Serving Condensed Soup - Cream Of Chicken can be a good source of protein and other essential nutrients, such as vitamins and minerals. It is also a convenient and easy meal option that can be prepared quickly and easily. However, it is important to note that Serving Condensed Soup - Cream Of Chicken is typically high in sodium and can be high in calories if consumed in large quantities. It is also processed and may contain additives and preservatives, which some people may want to avoid.
Are there any drawbacks to consuming Serving Condensed Soup - Cream Of Chicken?
One of the main drawbacks of consuming Serving Condensed Soup - Cream Of Chicken is its high sodium content. Consuming too much sodium can lead to a range of health problems, including high blood pressure, stroke, and heart disease. In addition, Serving Condensed Soup - Cream Of Chicken may contain additives and preservatives that some people may want to avoid. It is also a processed food, which means that it may not be as nutritious or healthy as whole, unprocessed foods.
Is Serving Condensed Soup - Cream Of Chicken suitable for vegetarians?
Serving Condensed Soup - Cream Of Chicken is not suitable for vegetarians or vegans, as it contains chicken meat and chicken fat. It is also not suitable for people who follow a halal or kosher diet.
Is Serving Condensed Soup - Cream Of Chicken suitable for people with specific dietary requirements?
Serving Condensed Soup - Cream Of Chicken may be suitable for people with certain dietary requirements, such as those who are lactose intolerant or gluten-sensitive. However, it is important to check the ingredients list and nutritional values carefully before consuming this product. In addition, Serving Condensed Soup - Cream Of Chicken contains soy protein isolate, which may be a concern for people with soy allergies. If you have any specific dietary requirements or allergies, it is important to consult with your healthcare provider or a registered dietitian before consuming Serving Condensed Soup - Cream Of Chicken.
Soup is a lot like a family. Each ingredient enhances the others; each batch has its own characteristics; and it needs time to simmer to reach full flavor. - Marge Kennedy
Frequently Asked Questions About 1 Serving Condensed Soup - Cream Of Chicken
1. What is the serving size for 100 calories of cream of chicken condensed soup?
The serving size for 100 calories of cream of chicken condensed soup is typically 1/2 cup or 120ml, which is approximately one-third of a standard can.
2. How is the soup prepared?
The soup is typically prepared by mixing the condensed soup with an equal amount of water or milk, depending on personal preference. The mixture is then heated on the stove or in the microwave until it reaches the desired temperature and consistency.
3. Is cream of chicken soup healthy?
Cream of chicken soup is high in sodium and calories, and contains a moderate amount of fat. While it can be a convenient and tasty option for a quick meal, it should be consumed in moderation as part of a balanced diet.
4. Can cream of chicken soup be used in recipes?
Cream of chicken soup is a versatile ingredient that can be used in a wide variety of recipes, from casseroles and soups to dips and sauces. It can add flavor and creaminess to dishes without the need for additional seasonings or dairy products.
5. How does cream of chicken soup compare to other types of condensed soup?
Cream of chicken soup is one of the more caloric and high-fat condensed soup options, but it also often contains more protein and nutrients than other varieties, such as cream of mushroom or tomato soup.