Are you searching for a nutritious yet flavorful soup? Look no further than 1 Serving Chicken 15 Bean Soup, which packs only 120 calories per serving. This soup is a perfect choice for anyone seeking a hearty and healthy meal option.
Not only is this soup low in calories, it is also packed with nutritional benefits. Both beans and chicken are excellent sources of protein, while the beans are also rich in fiber. Additionally, beans provide a good supply of vitamins and minerals, including iron and potassium.
In this article, we'll explore the many reasons why 1 Serving Chicken 15 Bean Soup is the perfect meal for anyone looking to eat healthy without sacrificing flavor.
Easy preparation steps
Preparing 1 Serving Chicken 15 Bean Soup is simple and straightforward. Just gather the ingredients and follow these easy steps: 1. Rinse the beans in cold water and place them in a pot with enough water to cover them. 2. Bring the beans to a boil over high heat, then reduce the heat and simmer for about 30-45 minutes or until tender.
Nutritional benefits of beans and chicken
Both beans and chicken are great sources of nutrition. Here's a quick rundown of their benefits: Beans: offer a good source of protein, fiber, vitamins, and minerals. They also help lower cholesterol levels and promote digestive health. Chicken: lean poultry is a great source of protein and essential nutrients such as niacin and vitamin B6. It supports muscle growth and helps the body build and repair tissues.
Suitable for weight loss diets
1 Serving Chicken 15 Bean Soup is perfect for individuals looking to lose weight. The soup offers a low-calorie and high-protein meal option, which can help keep you full and satisfied for longer periods of time. Moreover, the fiber-rich beans can aid in weight loss by promoting feelings of fullness and regulating blood sugar levels. A serving of this soup is ideal for those seeking a healthy option for weight loss.
Ideal for cold seasons
As the weather gets chillier, soups become more and more appealing. The warm and comforting 1 Serving Chicken 15 Bean Soup is an ideal choice for colder seasons. Not only does it provide warmth and comfort, but it also offers many health benefits as well. The soup's combination of chicken and beans provides much-needed protein and fiber in the winter months.
Rich in fiber and protein
1 Serving Chicken 15 Bean Soup is the perfect way to incorporate more fiber and protein into your diet. Beans are renowned for their high fiber content, which promotes feelings of fullness and helps reduce cholesterol. Moreover, chicken is an excellent source of protein, which is vital for the growth and repair of the body's tissues. The combination of these two ingredients makes for a nutritious and filling meal option.
Impressive flavor that captivates the palate
1 Serving Chicken 15 Bean Soup is not only healthy but also has an impressive and captivating flavor. The combination of tender chicken and savory beans creates a delicious meal that you won't forget anytime soon. The recipe also calls for garlic, onion, and cumin to provide a tantalizing flavor that will have your taste buds dancing with delight.
Possible recipe variations
One of the great things about 1 Serving Chicken 15 Bean Soup is that there are many variations you can try. You can add your favorite vegetables, such as carrots or celery, or top the soup with avocado or Greek yogurt for added creaminess. You can also switch up the protein source by using turkey instead of chicken or using a vegetarian protein source like tofu. The possibilities are endless!
Can be stored and frozen for future meals
One of the best things about 1 Serving Chicken 15 Bean Soup is that it can be stored and frozen for future meals. You can make a big batch at once and store it in an airtight container in the fridge for up to three days or in the freezer for up to three months. Simply reheat the soup in a saucepan or microwave for a simple and healthy meal option that is both delicious and convenient.
Affordable ingredients
Another great thing about 1 Serving Chicken 15 Bean Soup is that it is made with affordable and easily accessible ingredients. Canned beans, chicken broth, and boneless chicken breasts are all readily available at most grocery stores and relatively inexpensive. Moreover, since the recipe calls for a range of spices, you don't have to rely on pre-made spice mixes that can be costly.
Satisfying portion size
1 Serving Chicken 15 Bean Soup is just the right size for a satisfying meal without overindulging. With only 120 calories per serving, it is ideal for those on a calorie-conscious diet. By incorporating protein and fiber into the meal through the chicken and beans, respectively, this soup is sure to keep you full and satisfied until your next meal.
5 FAQ About Chicken 15 Bean Soup
1. What are the ingredients in Chicken 15 Bean Soup?
Chicken 15 Bean Soup typically includes 15 different types of beans, chicken broth or stock, chicken meat, vegetables such as onions, celery and carrots, as well as herbs and spices like bay leaves, thyme and black pepper.
2. How many calories are in one serving of Chicken 15 Bean Soup?
One serving of Chicken 15 Bean Soup contains approximately 120 calories per serving, making it a relatively low-calorie meal option.
3. How do I prepare Chicken 15 Bean Soup?
Chicken 15 Bean Soup can be prepared in a slow cooker, on the stove or in an Instant Pot. First, the beans need to be soaked overnight. Then, combine the soaked beans with chicken broth or stock, diced chicken, vegetables and spices in a large pot or slow cooker. Cook for several hours until the beans are tender and the soup has thickened.
4. Can Chicken 15 Bean Soup be frozen?
Yes, Chicken 15 Bean Soup can be frozen. Allow the soup to cool completely and then transfer it to freezer-safe containers or bags. The soup can be stored in the freezer for up to 3 months.
5. What are the health benefits of Chicken 15 Bean Soup?
Chicken 15 Bean Soup is a nutritious meal that is high in fiber, protein, vitamins and minerals. The beans provide a good source of plant-based protein and fiber, while the chicken adds extra protein and flavor. The soup also contains several vitamins and minerals such as vitamin A, vitamin C, iron and potassium.