Craving for a delicious bowl of soup? Try 1 serving (8 oz) Cream of Chicken with Rice Soup (Small) that packs in 170 calories. Whether it's for lunch or dinner, this creamy soup is a comforting and satisfying meal that's easy to prepare. So, let's explore the nutritional facts and benefits of consuming this soup.
This soup is made with tender chicken, fluffy rice, and savory broth. It is a good source of protein and carbohydrates, providing you with enough energy to meet your daily needs. Additionally, this soup is enriched with vitamins and minerals essential for maintaining a healthy body.
If you're looking for a quick and easy meal that is also nutritious, 1 serving (8 oz) Cream of Chicken with Rice Soup (Small) is an excellent choice. Not only does it satisfy your hunger, but it also provides a host of benefits to your body.
Calories per serving
1 serving (8 oz) Cream of Chicken with Rice Soup (Small) contains 170 calories. It is an ideal meal for those who are watching their calorie intake.
Fat content
1 serving (8 oz) Cream of Chicken with Rice Soup (Small) contains 7 grams of fat. This soup is relatively low in fat compared to other cream-based soups.
Carbohydrate content
1 serving (8 oz) Cream of Chicken with Rice Soup (Small) contains 19 grams of carbohydrates. The majority of the carbohydrates come from the rice in the soup.
Protein content
1 serving (8 oz) Cream of Chicken with Rice Soup (Small) contains 9 grams of protein. The chicken in the soup is the primary source of protein.
Vitamin content
1 serving (8 oz) Cream of Chicken with Rice Soup (Small) is enriched with various vitamins such as vitamin A, vitamin C, and vitamin K. These vitamins help your body fight against harmful free radicals and support your immune system.
Mineral content
1 serving (8 oz) Cream of Chicken with Rice Soup (Small) is a good source of minerals such as iron, calcium, and potassium. These minerals are essential for maintaining healthy bones, muscles, and vital organs in your body.
1 serving (8 oz) Cream of Chicken with Rice Soup (Small) contains dairy and wheat ingredients. If you have a food allergy, be sure to check the label before consuming this soup.
Preparation suggestions
To enjoy 1 serving (8 oz) Cream of Chicken with Rice Soup (Small), simply heat it up in a saucepan or microwave until it is hot. You can add some freshly chopped herbs or croutons to enhance the flavor of the soup.
Storage instructions
You can store 1 serving (8 oz) Cream of Chicken with Rice Soup (Small) in the refrigerator for up to 3-4 days. If you have leftover soup, freeze it in an airtight container for up to 2-3 months.
Benefits of consumption
1 serving (8 oz) Cream of Chicken with Rice Soup (Small) is an excellent choice for those looking for a healthy and nutritious meal. It is a good source of protein, carbohydrates, vitamins, and minerals, essential for maintaining a healthy body. Additionally, consuming this soup can help you manage your calorie intake and get enough energy to meet your daily needs. It's easy to prepare, quick to make, and incredibly satisfying.
5 FAQ About 1 Serving (8 oz) of Cream of Chicken with Rice Soup (Small)
1. What are the ingredients of Cream of Chicken with Rice Soup?
The ingredients of Cream of Chicken with Rice Soup typically include chicken broth, cooked white rice, chicken meat, and various seasonings like salt, pepper, and parsley. Some brands may also include other ingredients like celery, carrots, and onions.
2. How many calories are in one serving of Cream of Chicken with Rice Soup?
One serving of Cream of Chicken with Rice Soup (8 oz) contains around 170 calories. However, the calorie count may vary depending on the brand and recipe used.
3. Is Cream of Chicken with Rice Soup a healthy meal option?
Cream of Chicken with Rice Soup may not be the healthiest meal option due to its high sodium and fat content. However, consuming it in moderation and pairing it with a balanced diet and exercise may not pose significant health risks.
4. How can I make Cream of Chicken with Rice Soup healthier?
To make Cream of Chicken with Rice Soup healthier, you can opt for low-sodium chicken broth, use lean chicken meat, and add more veggies like celery, carrots, and bell peppers. Additionally, you can also reduce the amount of cream, butter, and cheese used in the recipe.
5. How long can I store leftover Cream of Chicken with Rice Soup in the fridge?
You can store leftover Cream of Chicken with Rice Soup in the fridge for up to 3-4 days in an airtight container. Make sure to reheat it properly before consumption and discard if there are any signs of spoilage or bad odor.