Looking for a quick, easy meal that won't break the calorie bank? Look no further than 1 piece meat filled pasta with gravy (canned). With just 19 calories per serving, this pasta is perfect for a filling lunch or a fast dinner option.
But how does it stack up in terms of nutrition? Each serving contains 2 grams of protein and 4 grams of carbohydrates, making it a great option for a balanced diet. And with no added sugars, you can feel good about what you're putting in your body.
In this article, we'll explore everything you need to know about 1 piece meat filled pasta with gravy (canned), including cooking instructions, serving suggestions, and more.
Ingredients
The ingredients in 1 piece meat filled pasta with gravy (canned) are simple: pasta, ground meat, gravy, and a blend of seasonings. While the specific ingredients may vary slightly between brands, the basic recipe remains the same. And with a long shelf life, you can always have some on hand for a quick and easy meal.
As mentioned earlier, 1 piece meat filled pasta with gravy (canned) is a low-calorie option at just 19 calories per serving. But what about other nutritional information? Each serving also contains 1 gram of fat and 70 milligrams of sodium, which is relatively low compared to other canned foods. And with no added sugars, it's a great option for those watching their sugar intake.
Cooking Instructions
Cooking 1 piece meat filled pasta with gravy (canned) couldn't be simpler. Just open the can and heat the contents on the stove or in the microwave. For a little extra flavor, you can add some grated cheese or spices to the pasta before serving. And with a short cook time, it's a great option for busy weeknights.
Serving Suggestions
1 piece meat filled pasta with gravy (canned) is a versatile food that can be served in a variety of ways. You can enjoy it on its own as a quick lunch or pair it with a side salad for a more complete meal. And with its mild flavor, it's a great option for picky eaters or those who prefer milder foods.
Benefits of Canned Pasta
Canned pasta is a great option for those looking for a convenient, shelf-stable food option. It's also relatively affordable, making it a great option for those on a budget. And with a variety of flavors and types available, there's something for everyone.
Precautions for Canned Food
While canned food can be a great option, it's important to be aware of some potential drawbacks. Canned food can contain more sodium than fresh or frozen options, so it's important to monitor your sodium intake. Additionally, canned food can sometimes contain added preservatives or other additives.
Storage and Shelf Life
One of the main benefits of canned food is its long shelf life. 1 piece meat filled pasta with gravy (canned) can last for several years if stored properly in a cool, dry place. However, it's important to always check for any signs of spoilage before consuming canned food.
Variety of Flavors
While we've been focusing on meat filled pasta with gravy in this article, there are actually a variety of flavors and types of canned pasta available. From spaghetti with meatballs to cheesy ravioli, there's something for everyone when it comes to canned pasta.
Alternative Ways to Prepare
While heating up canned pasta is a quick and easy meal option, there are some alternative ways to prepare it for a little more variety. For example, you can use canned pasta as a base for a casserole or bake it with some veggies and cheese for a cheesy pasta dish.
Canned Pasta vs Homemade
Canned pasta can be a great option for a quick, easy meal, but how does it stack up against homemade pasta? While homemade pasta may be more nutritious and flavorful, it can also be time-consuming to make. Canned pasta, on the other hand, is a great option for busy weeknights or when you're short on time.
Canned pasta is a convenient and affordable option for a quick meal, but it's important to be mindful of sodium and other additives.
FAQs About 1 Piece Meat Filled Pasta with Gravy (Canned)
1. What is the serving size for the 19 calorie canned meat filled pasta with gravy?
The serving size for the 19 calorie canned meat filled pasta with gravy is 1 piece.
2. What types of meat are used in the pasta filling?
The types of meat used in the pasta filling may vary depending on the brand, but commonly used meats include ground beef, pork, or chicken.
3. Is the pasta filling in the canned product pre-cooked?
Yes, the pasta filling in the canned product is typically pre-cooked and ready to eat. However, it is recommended to heat the product before consuming it for better taste.
4. Can the canned pasta with gravy be stored for an extended period of time?
Yes, canned pasta with gravy can be stored for a long period of time if unopened and stored correctly. However, once opened, it should be stored in the refrigerator and consumed within a few days.
5. What are some other dishes that can be made using canned meat filled pasta with gravy?
Canned meat filled pasta with gravy can be used as a base for several dishes. For example, it can be added to soups, stews, or casseroles for added flavor and nutrition. It can also be used as a topping for baked potatoes or mixed with vegetables for a quick and easy side dish.