Calories in 1 patty (113 g) Salmon Burgers?

1 patty (113 g) Salmon Burgers is 110 calories.

A 1 patty serving (113 g) of salmon burgers contains approximately 110 calories, making it a healthy and satisfying meal option. Salmon burgers provide a good source of protein, minerals, and omega-3 fatty acids, which are essential for a healthy heart and brain.

In addition to being low in calories, salmon burgers are also a good source of essential minerals such as zinc, iron, and calcium. One serving of salmon burgers contains approximately 22 grams of protein, which is essential for building and repairing muscle tissues.

Salmon burgers are also a versatile ingredient that can be eaten on their own or used as a substitute for traditional beef burgers in recipes such as salads or sandwiches. In this article, we'll explore some of the health benefits of salmon burgers and why they are a sustainable food source that can help with weight loss and heart health.

1 patty (113 g) Salmon Burgers

Rich in Omega-3 Fatty Acids

Salmon burgers are a rich source of omega-3 fatty acids, which are essential for maintaining heart and brain health. The American Heart Association recommends consuming at least two servings of fatty fish such as salmon per week to meet your daily omega-3 needs. Omega-3 fatty acids are polyunsaturated fats that have been shown to reduce inflammation in the body, lower blood pressure, and reduce the risk of chronic diseases such as heart disease, stroke, and cancer. Consuming salmon burgers regularly is an excellent way to increase your omega-3 intake and improve your overall health.

Low in Calories

Salmon burgers are an excellent meal option for those watching their calorie intake. One patty (113 g) of salmon burgers contains only 110 calories, making it a great alternative to traditional beef burgers, which can contain up to 500 calories or more. A low-calorie diet has been shown to aid in weight loss, improve metabolic health, and reduce the risk of chronic diseases such as diabetes, heart disease, and cancer. Incorporating salmon burgers into your diet can help you meet your weight loss goals while still enjoying delicious and satisfying meals.

High in Protein

One patty (113 g) of salmon burgers contains approximately 22 grams of protein, making it an excellent source of this essential nutrient. Protein is vital for building and repairing muscle tissue, and it also keeps you feeling full and satisfied, which can aid in weight loss.

Contains Essential Minerals

Salmon burgers are an excellent source of essential minerals such as zinc, iron, and calcium. These minerals are essential for healthy bones, healthy blood circulation, and immune system function.

Versatile Ingredient

Salmon burgers are a versatile ingredient that can be enjoyed in many different ways. They can be grilled, baked, or pan-fried, and can be served on their own, as part of a salad, or in a sandwich. They can also be mixed with other ingredients such as vegetables, herbs, and spices to create a wide range of delicious and healthy meals.

Can Help with Weight Loss

Incorporating salmon burgers into your diet can help with weight loss due to their low-calorie and high-protein content. Eating a diet high in protein has been shown to aid in weight loss and improve metabolic health. Protein also keeps you feeling full and satisfied, which can help prevent overeating and snacking on unhealthy foods. Additionally, consuming a diet that is high in healthy fats such as the omega-3 fatty acids found in salmon burgers can aid in weight loss, reduce inflammation, and improve cardiovascular health.

Good for Heart Health

Salmon burgers are a heart-healthy food that can reduce the risk of heart disease and stroke. The omega-3 fatty acids found in salmon burgers have been shown to lower blood pressure, reduce inflammation, and improve overall cardiovascular health. Consuming a diet that is high in omega-3 fatty acids can also reduce the risk of arrhythmias (abnormal heart rhythms) and lower triglyceride levels in the blood.

Convenient Meal Option

Salmon burgers are a convenient meal option that can be easily prepared at home. They can be purchased frozen or fresh and can be cooked quickly on the grill, stovetop, or in the oven. They are also a great meal prep option as they can be cooked in advance and stored in the refrigerator or freezer for quick and easy meals throughout the week.

Sustainable Food Source

Salmon is a sustainable food source that is farmed and managed responsibly. It is a highly nutritious and protein-rich food that can be produced with minimal impact on the environment. Eating sustainable foods like salmon burgers helps to reduce the environmental impact of food production and supports responsible farming practices.

Delicious Flavor

Salmon burgers have a delicious and hearty flavor that is sure to satisfy any appetite. They are a great alternative to traditional beef burgers and offer a unique and satisfying taste experience. Salmon burgers can be served with a variety of toppings and condiments, including avocado, salsa, greens, and cheese.

Eating a diet that is high in protein, healthy fats, and essential minerals can improve overall health and reduce the risk of chronic diseases such as heart disease and cancer.

5 FAQ about 1 Patty (113 g) Salmon Burgers

1. How many calories are in one patty of salmon burger?

One patty of salmon burger (113 g) contains 110 calories.

2. Is salmon burger a healthy choice?

Yes, salmon burger is a healthy choice as it is a good source of protein and contains omega-3 fatty acids, which are beneficial for heart health.

3. What are the ingredients in salmon burger?

The ingredients in salmon burger usually include salmon, breadcrumbs, egg, onion, garlic, and various seasonings and herbs.

4. How should I cook salmon burgers?

You can cook salmon burgers in a variety of ways such as grilling, baking, or pan-frying. It is important to cook the burgers until they reach an internal temperature of 145°F.

5. Can I freeze salmon burgers?

Yes, you can freeze salmon burgers either before they are cooked or after they are cooked. Be sure to wrap them tightly to prevent freezer burn and use within 3 months.

Nutritional Values of 1 patty (113 g) Salmon Burgers

UnitValue
Calories (kcal)110 kcal
Fat (g)1.5 g
Carbs (g)3 g
Protein (g)21 g

Calorie breakdown: 12% fat, 11% carbs, 77% protein

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