If you're looking for a quick and tasty meal, look no further than Korean Style Beef & Kimchi Street Tacos! Each 171g package contains 270 calories, making it a satisfying and healthy choice.
For those watching their nutrition, one serving of these street tacos contains 14g of protein, 26g of carbohydrates, and 9g of fat. It also provides 15% of your daily recommended intake of vitamin A, 6% of vitamin C, and 6% of iron.
These tacos combine the bold flavors of Korean-style beef and tangy kimchi, creating a fusion dish that will tantalize your taste buds. Simple to prepare, these tacos are ideal for a quick lunch or a delicious dinner. Read on to learn more about this delectable dish!
Serving Size and Calories
One 171g package of Korean Style Beef & Kimchi Street Tacos contains 270 calories. This is equivalent to approximately three tacos, which makes it a great choice for a filling meal. If you're watching your calorie intake, you can easily adjust the portion size. Each taco is approximately 57g and contains around 90 calories. For a low-calorie meal option, pair your tacos with a side of fresh veggies or a salad.
Korean Style Beef & Kimchi Street Tacos are a great source of protein, carbohydrates, and healthy fats. Each serving contains 14g of protein, 26g of carbohydrates, and 9g of fat. In addition, these tacos provide a range of essential vitamins and minerals. One serving contains 15% of your daily recommended intake of vitamin A, 6% of vitamin C, and 6% of iron. Overall, these tacos are a well-balanced and nutritious meal choice.
Main Ingredients
The main ingredients in Korean Style Beef & Kimchi Street Tacos include marinated beef, kimchi, and a selection of fresh vegetables such as carrots and scallions. The beef is marinated in a flavorful blend of Korean-inspired spices, giving it a rich and savory taste. Kimchi provides a tangy and slightly spicy kick, while the fresh veggies add a crunchy texture and a pop of color. All of these ingredients come together to create a mouthwatering dish that is sure to delight your senses.
Flavor Profile
Korean Style Beef & Kimchi Street Tacos are packed with bold, spicy, and savory flavors. The marinated beef is juicy and tender, and the tangy kimchi provides a pleasantly sour and slightly spicy taste. The fresh vegetables add a crunchy texture and a pop of color, while the warm tortillas bring everything together. You'll find yourself wanting to come back for more after just one bite!
Preparation Method
Preparing Korean Style Beef & Kimchi Street Tacos is quick and easy. Simply follow these steps: 1. Heat a large skillet or griddle over medium-high heat. Add the marinated beef and cook for 3-4 minutes on each side, or until browned and cooked through. 2. Warm the tortillas in the microwave for 10-15 seconds, or in a dry skillet over medium heat for 10-15 seconds.
Suggested Serving
Korean Style Beef & Kimchi Street Tacos are a versatile meal that can be enjoyed any time of day. They make a great lunch, dinner, or even a snack. For a complete meal, serve your tacos alongside a side of rice or quinoa, and some fresh veggies. You can also add a dollop of sour cream or some shredded cheese for an extra boost of flavor. Don't be afraid to get creative with your toppings! Sliced avocado, chopped cilantro, or a squeeze of lime juice can all take your tacos to the next level.
Health Benefits
Korean Style Beef & Kimchi Street Tacos offer a range of health benefits. They are high in protein, which is essential for building and repairing muscles, and making enzymes and hormones. In addition, these tacos are packed with vitamins and minerals such as vitamin A, vitamin C, and iron, all of which are important for maintaining a healthy body. Kimchi, one of the key ingredients in these tacos, is also a good source of probiotics, which can improve digestion and boost the immune system.
Suitable for Certain Diets
Korean Style Beef & Kimchi Street Tacos are a great choice for a variety of diets. They are gluten-free, and can be made dairy-free by omitting the cheese and sour cream. For those following a low-carb or keto diet, simply omit the tortillas and serve the beef and kimchi over a bed of salad greens or steamed veggies. Overall, these tacos offer a flexible and customizable meal option for a range of dietary needs.
Storage Recommendation
Korean Style Beef & Kimchi Street Tacos should be stored in the refrigerator, either in their original packaging or in an airtight container. They can be stored for up to 3 days in the refrigerator. To reheat, simply warm them up in the microwave or in a skillet over medium heat. For best results, consume within 2 days of purchase.
Korean Style Beef & Kimchi Street Tacos contain soy and wheat, and may not be suitable for those with allergies or sensitivities to these ingredients. Please check the ingredient list carefully to ensure that they are safe for you to consume. If you have any concerns, contact the manufacturer for more information.
5 Frequently Asked Questions (FAQ) about Korean Style Beef & Kimchi Street Tacos
1. What are Korean Style Beef & Kimchi Street Tacos?
Korean Style Beef & Kimchi Street Tacos are an Asian-inspired twist on traditional Mexican street tacos, made with tender beef, spicy kimchi, and savory Korean-style marinade. They are served on small tortillas and make for a delicious snack, appetizer, or main meal.
2. How many calories are in one package of Korean Style Beef & Kimchi Street Tacos?
One package (171 g) of Korean Style Beef & Kimchi Street Tacos contains 270 calories.
3. How do I cook Korean Style Beef & Kimchi Street Tacos?
Korean Style Beef & Kimchi Street Tacos are easy to prepare. They can be cooked in the oven, on the stovetop, or on a grill. For detailed cooking instructions, please refer to the packaging.
4. Are Korean Style Beef & Kimchi Street Tacos spicy?
Yes, Korean Style Beef & Kimchi Street Tacos are spicy due to the addition of kimchi, which is a traditional spicy Korean side dish made of fermented cabbage and chili paste. However, the level of spiciness may vary depending on personal preference and tolerance.
5. Can Korean Style Beef & Kimchi Street Tacos be frozen?
Yes, Korean Style Beef & Kimchi Street Tacos can be frozen for up to 3 months. Simply store them in an airtight container or freezer bag and label with the date. To reheat, thaw them in the refrigerator overnight and then follow the cooking instructions on the packaging.