Calories in 1 Oz Tahitian Taro (Without Salt, Cooked)?

1 Oz Tahitian Taro (Without Salt, Cooked) is 12 calories.

Looking for a low-calorie option that is rich in fiber and nutrition? Look no further than Tahitian Taro! With only 12 calories per ounce (without salt and cooked), this root vegetable is a nutritious addition to any meal.

Tahitian Taro is also rich in fiber, which can help keep you feeling full and satisfied for longer. In addition, it contains a variety of vitamins and minerals that are essential for good health.

In this article, we'll explore the many benefits of Tahitian Taro and show you how to incorporate it into your diet in a way that is both delicious and nutritious.

1 Oz Tahitian Taro (Without Salt, Cooked)

Tahitian Taro: A Low-Calorie Option

At only 12 calories per ounce, Tahitian Taro is an excellent low-calorie option for those looking to manage their weight. In addition to its low caloric content, Tahitian Taro is also rich in fiber, which can help keep you feeling full and satisfied for longer periods of time.

Tahitian Taro: A Rich Source of Fiber

Tahitian Taro is an excellent source of fiber, with one ounce containing approximately 1.3 grams of fiber. Fiber is an essential nutrient for good health, as it helps regulate digestion, lowers cholesterol levels, and can even help prevent certain types of cancer.

Tahitian Taro: Contains Vitamins and Minerals

Tahitian Taro is rich in a variety of vitamins and minerals, including vitamin C, vitamin E, and potassium. Vitamin C is essential for immune system health, while vitamin E is a powerful antioxidant that helps protect against damage caused by free radicals. Potassium, on the other hand, is necessary for proper heart and muscle function.

Tahitian Taro: A Nutritious Alternative to Potatoes

Tahitian Taro is a nutritious alternative to potatoes, with a similar texture and taste. Unlike potatoes, however, Tahitian Taro is rich in fiber and other essential nutrients, making it a healthier option for those looking to upgrade their diet.

Tahitian Taro: Packed with Antioxidants

Tahitian Taro is packed with antioxidants, which help protect against damage caused by free radicals. Free radicals are unstable molecules that can damage cells and contribute to aging and disease. Antioxidants neutralize these harmful molecules, helping to keep you healthy and feeling your best.

Tahitian Taro: Great for Digestive Health

Tahitian Taro is an excellent food for digestive health, thanks to its high fiber content. Fiber helps regulate digestion, keeping things moving smoothly and preventing constipation. It can also help prevent certain digestive disorders, such as diverticulitis and colon cancer.

Tahitian Taro: Helps Control Blood Sugar Levels

Tahitian Taro may help control blood sugar levels, making it an excellent food for those with diabetes or other blood sugar disorders. The fiber in Tahitian Taro helps slow down the absorption of sugar into the bloodstream, preventing spikes in blood sugar levels.

Tahitian Taro: May Boost Immunity

Tahitian Taro is rich in vitamin C, a powerful antioxidant that helps boost immune function. In addition, Tahitian Taro contains a variety of other essential nutrients, such as potassium and vitamin E, which can help keep you healthy and feeling your best.

Tahitian Taro: Supports Healthy Weight Management

Tahitian Taro is an excellent food for healthy weight management, thanks to its low caloric content and high fiber content. Fiber helps keep you feeling full and satisfied for longer, preventing overeating and promoting weight loss. In addition, the low calorie count of Tahitian Taro makes it a great addition to any meal plan.

Tahitian Taro: A Versatile Ingredient for Cooking

Tahitian Taro is a versatile ingredient for cooking, and can be used in a variety of dishes. It can be mashed, boiled, roasted, or fried, and is a delicious addition to soups, stews, and stir-fries. Its similar texture and taste to potatoes make it a great swap for those looking to add more nutrition to their diet.

Tahitian Taro is an excellent low-calorie option for those looking to manage their weight.

FAQ about Tahitian Taro

1. What is Tahitian taro?

Tahitian taro is a root vegetable that is widely cultivated in French Polynesia. It has a starchy texture and is often used in traditional Polynesian dishes.

2. What are the nutritional benefits of Tahitian taro?

Tahitian taro is a good source of fiber, vitamins B and C, and minerals such as potassium and magnesium. It is also low in calories and fat.

3. How is Tahitian taro prepared?

Tahitian taro is typically boiled or baked before being used in dishes. It can be mashed, fried, or added to soups and stews.

4. Is Tahitian taro safe to eat?

Tahitian taro is safe to eat when cooked properly. However, raw taro contains calcium oxalate, a compound that can cause irritation or inflammation in the mouth and throat.

5. Where can I buy Tahitian taro?

Tahitian taro is available in specialty grocery stores or online markets that cater to Polynesian or Pacific Islander cuisine. It may also be called "poi" or "tahitian poi".

Nutritional Values of 1 Oz Tahitian Taro (Without Salt, Cooked)

UnitValue
Calories (kcal)12 kcal
Fat (g)0.19 g
Carbs (g)1.94 g
Protein (g)1.18 g

Calorie breakdown: 12% fat, 55% carbs, 33% protein

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