Calories in 1 Oz Chili Con Carne with Cheese?

1 Oz Chili Con Carne with Cheese is 36 calories.

1 Oz Chili Con Carne with Cheese contains 36 calories. If you're looking for a satisfying, protein-packed snack that won't break the calorie bank, look no further than this classic Tex-Mex dish. Made with ground beef, spices, and topped with melted cheese, it's a filling and flavorful option for any time of day.

In addition to its low calorie count, 1 Oz Chili Con Carne with Cheese is also a good source of protein and essential nutrients. Depending on the recipe, it may contain ingredients like tomatoes, onions, garlic, and beans, which are all rich in fiber and vitamins.

In this article, we'll take a closer look at the nutritional benefits of 1 Oz Chili Con Carne with Cheese, how to make it at home, and some variations that you can try.

1 Oz Chili Con Carne with Cheese

Calories in 1 Oz Chili Con Carne with Cheese

As mentioned before, 1 Oz Chili Con Carne with Cheese contains 36 calories. The overall calorie count may vary depending on the recipe and serving size. However, it's generally considered to be a low-calorie option compared to other snacks and meals.

Ingredients in 1 Oz Chili Con Carne with Cheese

The main ingredients in 1 Oz Chili Con Carne with Cheese include ground beef, tomatoes, onions, garlic, spices, and cheese. Depending on the recipe, it may also contain other ingredients like beans, bell peppers, or corn. The spices used can include chili powder, cumin, paprika, and oregano, among others.

Nutritional Information for 1 Oz Chili Con Carne with Cheese

In addition to being low in calories, 1 Oz Chili Con Carne with Cheese is also a good source of protein, fiber, and essential vitamins and minerals. One serving may contain around 3-5 grams of protein, 1-2 grams of fiber, and up to 10% of your daily value for vitamins A and C. Of course, the nutritional value will depend on the recipe and ingredients used.

Health Benefits of 1 Oz Chili Con Carne with Cheese

Some potential health benefits of 1 Oz Chili Con Carne with Cheese include: 1. Protein: As mentioned before, this dish is a good source of protein, which is essential for building and repairing tissues in the body. 2. Fiber: Many of the ingredients used in chili, such as beans and vegetables, are rich in fiber, which can help promote digestive health and reduce the risk of certain chronic diseases.

Serving Suggestions for 1 Oz Chili Con Carne with Cheese

1 Oz Chili Con Carne with Cheese can be enjoyed in a variety of ways. Some serving suggestions include: - As a dip for tortilla chips or vegetables - Topped with sour cream, avocado, or chopped cilantro

How to Make 1 Oz Chili Con Carne with Cheese at Home

Here is a simple recipe for making 1 Oz Chili Con Carne with Cheese at home: - Brown 1 lb. of ground beef in a large skillet over medium-high heat. - Add 1 finely chopped onion and 2 minced garlic cloves to the skillet and cook until softened, about 5 minutes.

Storage and Shelf life of 1 Oz Chili Con Carne with Cheese

Leftover 1 Oz Chili Con Carne with Cheese should be stored in an airtight container in the refrigerator. It can last for up to 4 days if properly stored. You can also freeze it for longer storage. Simply transfer the chili to a freezer-safe container, leaving some room for expansion, and freeze for up to 3 months. To reheat, simply thaw in the refrigerator overnight and reheat on the stove or in the microwave.

Allergic Reactions to 1 Oz Chili Con Carne with Cheese

If you have a sensitivity or allergy to any of the ingredients in 1 Oz Chili Con Carne with Cheese, it's important to avoid it or make necessary substitutions. Common allergens in this dish may include dairy (cheese), nightshades (tomatoes, chili peppers), or legumes (beans). Always read ingredient labels carefully and consult with a healthcare professional if you have concerns.

Variations of 1 Oz Chili Con Carne with Cheese

There are countless ways to customize and make 1 Oz Chili Con Carne with Cheese your own. Some variations to try include: - Vegetarian or vegan chili made with tofu or plant-based protein - White chili made with chicken, green chilies, and white beans

Frequently Asked Questions about 1 Oz Chili Con Carne with Cheese

Q: Is 1 Oz Chili Con Carne with Cheese spicy? A: The level of spiciness can vary depending on the recipe and amount of chili powder or jalapeƱo used. However, most versions of this dish have a mild to moderate level of heat.

5 Frequently Asked Questions About 1 Oz Chili Con Carne with Cheese

1. What is Chili Con Carne with Cheese?

Chili Con Carne with Cheese is a popular Mexican dish made of ground beef, tomatoes, chili peppers, beans, and spices. It is served with shredded cheese on top, giving it a rich and creamy flavor.

2. How many calories are in 1 oz of Chili Con Carne with Cheese?

There are 36 calories in 1 oz of Chili Con Carne with Cheese. It is a low-calorie option for those who want to enjoy a tasty and filling meal without consuming too many calories.

3. What are the nutritional benefits of Chili Con Carne with Cheese?

Chili Con Carne with Cheese is a good source of protein, vitamin C, iron, and fiber. It is also low in carbohydrates and fat, making it a healthy meal option.

4. How is Chili Con Carne with Cheese prepared?

To prepare Chili Con Carne with Cheese, ground beef is first cooked in a pan until brown. Then, onions, garlic, chili peppers, and spices are added, along with canned tomatoes and beans. The mixture is simmered until it is thick and flavorful. Finally, shredded cheese is added on top before serving.

5. What are some tips for serving Chili Con Carne with Cheese?

Chili Con Carne with Cheese can be served with a variety of sides, such as rice, tortilla chips, or bread. It can also be topped with sour cream, avocado, or cilantro to enhance its flavor. Leftovers can be stored in the fridge for up to three days or frozen for up to three months.

Nutritional Values of 1 Oz Chili Con Carne with Cheese

UnitValue
Calories (kcal)36 kcal
Fat (g)1.86 g
Carbs (g)2.29 g
Protein (g)2.67 g

Calorie breakdown: 46% fat, 25% carbs, 29% protein

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