Are you looking for a quick and easy snack option that won't ruin your diet? Look no further than 1 oz (28 g) of Alfredo Pasta Chips! With only 120 Calories per serving, they are a guilt-free snack option that will leave you feeling satisfied.
These chips are not only low in Calories, but they also offer some Nutritional benefits. They contain 3 grams of protein per serving, as well as 2% of your daily value of iron.
In this article, we'll explore the details of Alfredo Pasta Chips, including their ingredients, how they're made, and potential benefits and Drawbacks of consuming them.
How many calories are in 1 oz of Alfredo Pasta Chips?
One serving (1 oz or 28 g) of Alfredo Pasta Chips contains 120 Calories.
What is the serving size of Alfredo Pasta Chips?
The Serving size for Alfredo Pasta Chips is 1 oz (28 g).
What are the ingredients in Alfredo Pasta Chips?
The main ingredients in Alfredo Pasta Chips include semolina flour, durum flour, Alfredo seasoning, and sunflower oil. The Alfredo seasoning consists of parmesan cheese, butter (cream, salt), whey, buttermilk, salt, garlic powder, onion powder, yeast extract, natural flavors, and lactic acid.
Are Alfredo Pasta Chips healthy?
While Alfredo Pasta Chips are a lower calorie snack option, they are still a processed food and should be consumed in moderation. The chips do offer some Nutritional benefits, including protein and iron, but they also contain 15% of your daily value of sodium per serving.
How are Alfredo Pasta Chips made?
Alfredo Pasta Chips are made by first mixing together the semolina flour, durum flour, and Alfredo seasoning. Water is then added to the mixture to create a dough, which is rolled out and cut into chip shapes. The chips are then baked until crispy and ready to eat!
What is the taste of Alfredo Pasta Chips?
Alfredo Pasta Chips have a savory flavor with a hint of garlic and cheese. The chips have a light and crispy texture, making them a satisfying snack option.
What other flavors are available in Pasta Chips?
Pasta Chips also come in a variety of other flavors, including Marinara, Garlic Olive Oil, and Spicy Tomato Herb. Each flavor has its own unique seasoning, delivering a different Taste experience.
Can Alfredo Pasta Chips be baked?
Alfredo Pasta Chips are already baked during the manufacturing process, so there is no need to bake them again before eating.
What are the nutritional benefits of Alfredo Pasta Chips?
Alfredo Pasta Chips offer some Nutritional benefits, including 3 grams of protein and 2% of your daily value of iron per serving. The chips are also low in Calories, making them a good option for those looking for a guilt-free snack.
What are the potential drawbacks of consuming Alfredo Pasta Chips?
While Alfredo Pasta Chips are a lower calorie snack option, they are still a processed food and should be consumed in moderation. The chips contain 15% of your daily value of sodium per serving, which may be a concern for some individuals with high blood pressure.
"Pasta Chips are a tasty and unique snack that can satisfy your cravings without ruining your diet."
5 FAQ About Pasta Chips Alfredo flavor
1. What are Pasta Chips?
Pasta chips are a type of snack that is made from pasta dough. The dough is rolled thin, cut into shapes, and baked until crispy. Pasta chips can come in many different flavors, including the Alfredo flavor which has a savory, garlic and cheese Taste.
2. How many Calories are in one ounce of Pasta Chips Alfredo flavor?
There are 120 calories in one ounce (28g) of Pasta Chips Alfredo flavor.
3. Are Pasta Chips gluten-free?
No, Pasta Chips are not gluten-free since the main ingredient is pasta dough made from wheat flour. People with gluten intolerance should avoid Pasta Chips or choose a gluten-free version.
4. What are the ingredients in Pasta Chips Alfredo flavor?
The ingredients in Pasta Chips Alfredo flavor include durum wheat semolina, sunflower oil, whey powder, salt, garlic powder, non-fat dry milk, natural flavor, and parmesan cheese.
5. Can I use Pasta Chips as a Healthy snack?
Pasta Chips can be a healthier snack option compared to other chips since they have less fat and calories. However, they still contain carbohydrates and sodium, so it's essential to eat them in moderation to avoid overconsumption.