Calories in 1 oz (28 g) Almonds?

1 oz (28 g) Almonds is 205 calories.

Almonds are a nutritious snack to add to your diet. One ounce or 28 grams of almonds contains 205 calories, making it a high-calorie but nutrient-dense food.

In addition to calories, almonds are a great source of healthy fats, protein, fiber, and vitamins and minerals like vitamin E, magnesium, and calcium. These nutrients can provide various health benefits like promoting heart health, maintaining healthy digestion, and aiding in weight management.

In this article, we'll explore the various health benefits of incorporating almonds into your diet and how they can support a healthy lifestyle.

1 oz (28 g) Almonds

Almonds: A High-Calorie Nutrient-Dense Food

Despite being a high-calorie food, almonds are nutrient-dense and provide numerous health benefits. One study found that including almonds in a meal decreased calorie intake in the subsequent meal, indicating their potential role in weight management. In addition to reducing calorie intake, almonds are rich in nutrients like healthy fats, fiber, protein, and vitamins and minerals. These nutrients have been linked to numerous health benefits, like reducing inflammation, promoting heart health, and supporting healthy brain and bone function. For those looking to add a high-calorie but nutrient-dense food to their diet, almonds can be a great option.

Almonds and Weight Management

Despite their high calorie content, almonds have been shown to support weight management. One study found that including almonds in a meal decreased calorie intake in the subsequent meal, potentially due to their high fiber and protein content. In addition to reducing calorie intake, almonds have also been found to enhance weight loss when included in a low-calorie diet. This may be due to the satiating effects of almonds, which can reduce hunger and prevent overeating. Overall, including almonds in a well-balanced diet can support weight management efforts and promote overall health.

Almonds Reduce Cholesterol Levels

Almonds may also support heart health by reducing cholesterol levels. One study found that including almonds in a heart-healthy diet reduced LDL cholesterol levels by 6.9%, potentially due to the high levels of monounsaturated and polyunsaturated fats found in almonds. In addition to reducing LDL cholesterol, almonds may also support overall cardiovascular health by reducing inflammation and improving artery function. Incorporating almonds into your diet can be an easy way to promote heart health and reduce the risk of heart disease.

Almonds Boost Brain Health

Almonds also contain nutrients that can support healthy brain function. One study found that eating almonds improved cognition and increased brain activity in healthy older adults. Additionally, the vitamin E found in almonds has been linked to a reduced risk of Alzheimer's disease and dementia. Incorporating almonds into your diet can be an easy way to support healthy brain function and reduce the risk of cognitive decline.

Almonds lower Risk of Heart Disease

In addition to reducing cholesterol levels, almonds have also been found to lower the risk of heart disease. One study found that consuming almonds reduced the risk of heart disease by 30% in individuals with type 2 diabetes. The high levels of healthy fats, fiber, and antioxidants found in almonds may contribute to their heart-protective effects. Incorporating almonds into your diet can be an easy way to support heart health and lower the risk of heart disease.

Almonds are a Great Source of Protein and Fiber

Almonds are a great source of protein and fiber, making them a filling and satisfying snack. One ounce of almonds contains 6 grams of protein and 3.5 grams of fiber, which can help promote feelings of fullness and prevent overeating. In addition to being a filling snack, the protein and fiber found in almonds can support healthy digestion and promote the growth of beneficial gut bacteria. Incorporating almonds into your diet can be an easy way to support healthy digestion and prevent overeating.

Almonds are Rich in Antioxidants

Almonds are also rich in antioxidants, which can help protect against oxidative stress and inflammation. One study found that consuming almonds increased antioxidant levels in the body and reduced inflammation markers. The high levels of vitamin E found in almonds may also contribute to their antioxidant and anti-inflammatory effects. Incorporating almonds into your diet can be an easy way to support overall health and reduce the risk of chronic diseases.

Almonds Promote Healthy Bones

Almonds are also a great source of calcium and magnesium, two minerals that are essential for healthy bone function. One ounce of almonds contains 75mg of calcium and 75mg of magnesium, which can support bone health and prevent bone loss. In addition to calcium and magnesium, the vitamin E and healthy fats found in almonds may also contribute to their bone-protective effects. Incorporating almonds into your diet can be an easy way to support healthy bones and prevent osteoporosis.

Almonds Can Help Improve Skin Health

Almonds are rich in vitamin E, a nutrient that can support healthy skin function. One study found that consuming almonds improved skin elasticity and hydration in postmenopausal women. Additionally, the healthy fats and antioxidants found in almonds may help protect against skin damage caused by UV radiation and pollution. Incorporating almonds into your diet can be an easy way to support healthy skin and improve skin appearance.

Almonds and Healthy Aging

Overall, incorporating almonds into your diet can support healthy aging and prevent chronic diseases. The various nutrients found in almonds, like healthy fats, protein, fiber, and antioxidants, can promote overall health and reduce the risk of age-related diseases. Additionally, the high levels of vitamin E found in almonds may support healthy skin, eyes, and immune function as you age. Incorporating almonds into your diet can be an easy way to support healthy aging and add variety and flavor to your meals and snacks.

5 Frequently Asked Questions About Almonds

1. How many almonds should I eat per day?

Experts recommend eating about 1 oz or 28 g of almonds per day, which is roughly 23 almonds. This amount provides around 160-170 calories, along with healthy fats, protein, fiber, vitamins, and minerals.

2. Are almonds good for weight loss?

Yes, almonds can be a great snack option for weight loss as they are low in carbs and high in protein and fiber. They can help you feel full for longer and reduce overall calorie intake. However, be mindful of portion sizes and avoid consuming them in excess.

3. Are raw or roasted almonds better?

Both raw and roasted almonds have their own benefits. Raw almonds have slightly more nutrients as they are not subjected to heat, but roasted almonds may taste better and have a more crunchy texture. However, be aware that roasted almonds may have added oil or salt, which can increase calorie intake.

4. Are all types of almonds equally nutritious?

No, there are different types of almonds available in the market that may differ in size, taste, and nutritional content. Sweet almonds are the most common variety and are widely used in cooking and snacking. However, bitter almonds contain a toxic compound called amygdalin and should not be consumed without proper processing.

5. Can almonds cause allergic reactions?

Yes, almonds are a common allergen and can cause mild to severe allergic reactions in some people. Symptoms may include hives, itching, swelling, and difficulty breathing. If you have a nut allergy, it is best to avoid consuming almonds and other tree nuts.

Nutritional Values of 1 oz (28 g) Almonds

UnitValue
Calories (kcal)205 kcal
Fat (g)17 g
Carbs (g)5 g
Protein (g)8 g

Calorie breakdown: 75% fat, 10% carbs, 16% protein

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