Looking for a perfect meal to start your day? Look no further than 1 order Country Fried Steak & Eggs with a whopping 1540 calories to keep you fueled all morning. This southern Comfort food classic is crispy on the outside, tender on the inside and will satisfy your cravings leaving you feeling full and satisfied.
A typical serving of Country Fried Steak & Eggs contains 78g of fat, 97g of carbs, 44g of protein, and 3.5g of trans fat. While this meal may not be the healthiest option for breakfast, it certainly packs a punch in terms of satiating hunger and providing a delicious flavor.
Making this dish at home is easy and can provide you with generous portions that are great for brunch or dinner too! Read on to learn more about what makes this meal so irresistible.
Perfect meal for breakfast.
If you're looking for a hearty breakfast option, look no further than Country Fried Steak & Eggs! This dish is packed with calories and will keep you feeling satisfied all morning long. Crispy on the outside and tender on the inside, the steak pairs perfectly with eggs and your choice of crispy hashbrowns or home fries. If you're in the mood for some southern Comfort food, this is the perfect meal for you!
Crunchy on the outside, tender on the inside.
One of the best things about Country Fried Steak is its Crunchy exterior and tender interior. This texture provides a satisfying contrast and adds to the overall deliciousness of the dish. The steak is coated in a seasoned flour mixture that creates the perfect crunch, while the inside stays succulent and juicy. Top it off with some hot sauce or gravy for an extra punch of flavor. It's no wonder this dish is a favorite at diner and homestyle restaurants across the country!
Generous portions to satisfy your hunger.
If you're in the mood for a filling meal, Country Fried Steak & Eggs has got you covered. The generous portions will satisfy even the biggest of appetites. Not only is the steak itself usually large, but it's often served with a side of eggs, hashbrowns or home fries, and a biscuit or toast. You'll leave this meal feeling full and satisfied for hours. It's a great choice for a weekend brunch, or whenever you need a satisfying meal to hold you over until dinner.
Comes with a side of crispy hashbrowns or home fries.
Speaking of sides, one of the best things about Country Fried Steak & Eggs is the variety of options you have to pair with your steak. Many restaurants offer your choice of crispy hashbrowns or home fries, adding an extra layer of deliciousness and satisfaction. Whichever you choose, you can't go wrong with this classic breakfast pairing.
Easy to make at home.
Believe it or not, Country Fried Steak & Eggs is actually pretty easy to make at home. All you need is some cube steak, flour and seasonings, eggs, and your choice of sides. With a little practice, you can create your own versions of this classic dish that rival your local diner. It's a great way to impress your brunch guests or fulfill those comforting cravings in the comfort of your own home.
Great for brunch or dinner too.
Who says you can only enjoy Country Fried Steak & Eggs for breakfast? This versatile dish is great for any meal of the day. Pair it with a side salad or some veggies for a satisfying dinner option, or add it to your next brunch spread for a crowd-pleasing dish. No matter the time of day, you really can't go wrong with this southern classic.
Pairs well with hot sauce or gravy.
If you're looking to take your Country Fried Steak & Eggs to the next level, try adding some hot sauce or gravy. The combination of crispy steak and creamy gravy is a match made in heaven, while hot sauce provides a spicy kick that enhances the overall flavor of the dish. Experiment with different hot sauces and gravies to find your perfect pairing.
Satisfy your cravings for southern comfort food.
Sometimes we just need a little bit of southern Comfort food in our lives, and there's no better dish to satisfy those cravings than Country Fried Steak and Eggs. With its crispy coating and tender steak, this dish will transport you to a cozy diner in the heart of the south. It's the perfect remedy for those homesick or nostalgic feelings we all get from time to time.
A dish that will keep you full all morning.
If you're someone who needs a hearty breakfast to start your day, look no further than Country Fried Steak & Eggs. This high-calorie, high-protein meal is sure to keep you full and energized all morning long, whether you have a full day of work ahead or just need to power through a busy weekend. It's a tasty and satisfying way to start the day that won't leave you reaching for snacks an hour later.
Popular dish in diner and homestyle restaurants.
Finally, it's worth noting that Country Fried Steak & Eggs is an incredibly popular dish in diner and homestyle restaurants. This classic southern Comfort food has been a staple on breakfast menus for decades, and it's not hard to see why. If you're ever in the mood for a taste of the south, or just need a filling and satisfying meal to start your day, give this dish a try and discover why it's a favorite for so many!
Sometimes we just need a little bit of southern comfort food in our lives, and there's no better dish to satisfy those cravings than Country Fried Steak and Eggs.
Country Fried Steak & Eggs - 1540 Calories
5 Frequently Asked Questions (FAQ) about Country Fried Steak & Eggs
1. What does Country Fried Steak & Eggs consist of?
Country Fried Steak & Eggs is a dish that typically comprises a breaded steak that is fried until crispy and served with two eggs cooked to order, usually sunny-side up or over-easy. It is often accompanied by some form of potato, such as hash browns or breakfast potatoes, as well as a biscuit or toast.
2. How many calories does one serving of Country Fried Steak & Eggs contain?
A serving of Country Fried Steak & Eggs generally contains around 1540 calories. This is a high-calorie meal and is not recommended for those on a calorie-restricted diet.
3. Is Country Fried Steak & Eggs a healthy breakfast option?
No, Country Fried Steak & Eggs is not a healthy breakfast option. Not only is it high in calories, but the breading on the steak is often made with refined flour and deep-fried in oil, making it high in unhealthy fats. Additionally, the dish does not contain many healthy nutrients or fiber.
4. Are there any variations to Country Fried Steak & Eggs?
Yes, there are several variations to Country Fried Steak & Eggs, including swapping out the steak for chicken or pork, adding gravy, or serving it on a bed of greens instead of potatoes. However, most variations still contain similar calorie and fat content as the original dish.
5. Can Country Fried Steak & Eggs be made healthier?
Yes, some modifications can be made to make this dish healthier. For instance, one could opt for a leaner protein source, such as grilled chicken or turkey, and use a whole-grain breading. Additionally, serving the dish with a side of steamed vegetables, rather than potatoes, can help increase the nutrient content and decrease calories. However, it is challenging to make this dish a completely healthy option due to its high-calorie and fat content.