Calories in 1 Medium Red Tomatoes (Canned)?

1 Medium Red Tomatoes (Canned) is 19 calories.

1 Medium Red Tomatoes (Canned) contains only 19 Calories, making it a healthy food choice. This article will discuss the Benefits of using canned medium red tomatoes in your diet.

Medium red tomatoes contain antioxidants, Vitamins, and Minerals that are essential for maintaining good health. Canned tomatoes provide the same nutritional Benefits as fresh ones, making them a convenient option for cooking.

In this article, we'll discuss the nutritional value of medium red tomatoes, ways to incorporate them into your meals, and Cost-effective ways of purchasing them.

1 Medium Red Tomatoes (Canned)

Calories in Medium Red Tomatoes (Canned)

A 1/2 cup serving of canned medium red tomatoes contains 19 Calories. Compared to other canned foods, medium red tomatoes are a low-calorie option that can help with weight management.

Benefits of Medium Red Tomatoes (Canned)

Medium red canned tomatoes contain antioxidants such as lycopene, which reduces the risk of heart disease and cancer. They are also rich in vitamin C, potassium, and fiber. These nutrients help to strengthen the immune system and maintain healthy digestion.

Serving Size of Medium Red Tomatoes (Canned)

The recommended Serving Size of canned medium red tomatoes is 1/2 cup. This serving size provides 15% of the daily requirement of vitamin C and 8% of the daily requirement of potassium.

Carbohydrates in Medium Red Tomatoes (Canned)

A 1/2 cup serving of canned medium red tomatoes contains 4 grams of Carbohydrates. These carbohydrates come from natural sugars and fiber present in the tomatoes, making them healthy carbs.

Protein in Medium Red Tomatoes (Canned)

A 1/2 cup serving of canned medium red tomatoes contains 1 gram of Protein. While medium red tomatoes aren't a significant source of protein, their other nutritional Benefits make them a healthy food option.

Fat in Medium Red Tomatoes (Canned)

A 1/2 cup serving of canned medium red tomatoes contains only 0.1 grams of Fat. This makes medium red canned tomatoes a low-fat food option that can help with weight management.

Vitamins and Minerals in Medium Red Tomatoes (Canned)

Medium red canned tomatoes are rich in vitamin C, which helps to boost the immune system and protect against diseases. They also contain potassium, which is essential for maintaining healthy blood pressure levels and heart function.

Ways to Use Medium Red Tomatoes (Canned)

Canned medium red tomatoes can be used to prepare pasta sauce, soups, stews, and chili. They can also be used as a base for pizza toppings, casseroles, and dips.

Cost of Medium Red Tomatoes (Canned)

The Cost of canned medium red tomatoes varies depending on the brand and retailer. On average, a 14.5-ounce can of medium red tomatoes costs around $0.80 to $1.50.

Best Time to Buy Medium Red Tomatoes (Canned)

Canned medium red tomatoes are usually cheaper during the harvest season, which is from July to September. However, they are still affordable throughout the year and can be bought in bulk to save money.

Medium red canned tomatoes are a convenient and affordable option for incorporating tomatoes into your diet.

FAQ about Medium Red Tomatoes (Canned)

1. Are canned tomatoes healthy?

Yes, canned tomatoes are a healthy option as they are rich in vitamin C, antioxidants and are low in Calories. However, it is recommended to look for low-sodium options if you are watching your salt intake.

2. Can canned tomatoes be substituted for fresh tomatoes?

Yes, canned tomatoes can be substituted for fresh tomatoes in most recipes. However, it is important to note that canned tomatoes are more concentrated and have a different texture and flavor than fresh tomatoes.

3. Are canned tomatoes safe to eat?

Yes, canned tomatoes are safe to eat as they go through a heating process during canning that kills any harmful bacteria. However, it is important to check the expiration date and avoid cans that are dented, leaking or swollen.

4. How long do canned tomatoes last?

Canned tomatoes can last up to 2-3 years when stored in a cool and dry place. However, it is recommended to consume them within 1-2 days after opening the can and storing the remaining in a covered container in the refrigerator.

5. Can canned tomatoes be used for making sauces?

Yes, canned tomatoes are commonly used for making sauces as they are already peeled, chopped and cooked. They can be blended to make a smooth sauce or used as is for chunky sauces.

Nutritional Values of 1 Medium Red Tomatoes (Canned)

UnitValue
Calories (kcal)19 kcal
Fat (g)0.14 g
Carbs (g)4.34 g
Protein (g)0.89 g

Calorie breakdown: 6% fat, 78% carbs, 16% protein

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