Craving a pie but don't want to make a whole one? Try our 1 Individual Pear Pie recipe! This perfectly sized treat has only 338 calories per serving, making it a guilt-free dessert option for any occasion.

Each pie is made with fresh pears, which not only adds a sweet and juicy flavor but also provides vitamins and minerals. With our easy and quick recipe, you can enjoy a delicious dessert without the hassle of making an entire pie!

In this article, we'll show you how to make a flaky and buttery crust, provide tips on serving suggestions, and share ways to customize your pie with different spices and ingredients. Let's get started!

A Quick and Easy Recipe for One

Our 1 Individual Pear Pie recipe is perfect for those who don't want to make a large pie but still want to satisfy their sweet tooth. It's simple to make, requiring only a few basic ingredients and minimal prep time. To make this recipe, you'll need fresh pears, sugar, Cinnamon, Nutmeg, flour, salt, cold butter, and ice water. Combine the dry ingredients, cut in the butter, add water, and mix until a dough forms. Roll out the dough, cut it into circles, fill with the pear mixture, and bake for around 20-25 minutes. You'll have a delicious and beautiful Individual Pie in no time!

Perfect for Dinner Parties or Special Occasions

Hosting a dinner party or special occasion and want to impress your guests with a unique and personal dessert? 1 Individual Pear Pie is the perfect choice! Not only does it look beautiful and professional, but it also allows each guest to have their own personal dessert to enjoy. You can even customize the pie filling with different fruits or spices to match the theme or season of your event. For example, add cranberries and orange zest for a festive holiday pie or use peaches and ginger for a summery twist. Your guests will be impressed with your creativity and delicious dessert!

Enjoy the Sweet and Juicy Flavors of Fresh Pears

One of the best things about 1 Individual Pear Pie is the sweet and juicy flavors of fresh pears. Pears are a delicious and nutritious fruit that provide many health benefits, such as aiding digestion and promoting heart health. When combined with sugar, Cinnamon, and Nutmeg, pears become even more flavorful and aromatic. The filling is the perfect balance of sweet, tart, and spiced, making it a satisfying and comforting dessert option.

How to Make a Flaky and Buttery Crust

The crust is an important component of any pie, and 1 Individual Pear Pie is no exception. Our recipe uses a simple but effective method to ensure a flaky and buttery crust every time. The key is to use cold butter and ice water to keep the dough cool and to prevent the butter from melting too quickly. Also, be sure not to overwork the dough or you'll end up with a tough crust. Follow the recipe instructions carefully and you'll have a perfect crust for your delicious pear filling!

Serve Warm with Vanilla Ice Cream

One of the best ways to enjoy 1 Individual Pear Pie is to serve it warm with a scoop of Vanilla Ice Cream. The warm pie and cold ice cream complement each other perfectly, creating a heavenly dessert experience. You can also top the pie with whipped cream, caramel sauce, or chopped nuts for added flavor and texture. Pair it with a cup of hot tea or coffee for the ultimate indulgence!

A Healthy Alternative to heavier Desserts

Are you trying to watch your calorie intake but still want to satisfy your sweet tooth? 1 Individual Pear Pie is a great healthy alternative to heavier desserts like cakes or cheesecakes. With only 338 calories per serving, this pie won't sabotage your diet or weight loss goals. Plus, pears provide fiber, vitamins, and antioxidants, making this dessert a guilt-free indulgence.

Great for Portion Control

One of the challenges of making a full-sized pie is Portion Control. It's easy to cut too big of a slice and end up indulging way more calories than you intended. With 1 Individual Pear Pie, portion control is a non-issue. Since each pie is made in a small dish, you can be sure that you're consuming a reasonable amount of dessert without overdoing it. Plus, you can easily make as many pies as you need to feed your family or guests without worrying about leftovers.

Add Cinnamon or Nutmeg for a Spicy Twist

If you love spices and don't want your pear filling to be too sweet, you can add Cinnamon or Nutmeg to give it a spicy twist. These spices not only add flavor but also provide potential health benefits, such as reducing inflammation and improving brain function. You can also experiment with other spices or herbs, such as ginger, cardamom, or thyme, to create a unique and delicious flavor profile for your pie. Don't be afraid to mix and match until you find your perfect combination!

Bake in Ramekins or Small Tart Pans

To make 1 Individual Pear Pie, you'll need a small dish to bake the pie in. You can use Ramekins, ceramic dishes, or small tart pans depending on what you have available. Be sure to grease the dish with butter or cooking spray before adding the dough and filling to prevent sticking. It's also a good idea to place the dish on a baking sheet to catch any spills or drips.

Make Ahead and Reheat for a Quick Treat

If you're short on time or want to have a quick treat on hand, you can make 1 Individual Pear Pie ahead of time and reheat it when you're ready to eat. Simply store the baked pie in an airtight container in the fridge or freezer and reheat in the oven or microwave when desired. This is a great option for busy weeknights or when you're craving something sweet but don't have time to make a pie from scratch. With our recipe, you can enjoy a warm and delicious pie whenever you want!