Calories in 1 flatbread (53 g) Flatbread Multi-Grain with Flax?

1 flatbread (53 g) Flatbread Multi-Grain with Flax is 100 calories.

If you are looking for a healthy and delicious option to add to your diet, consider the 1 flatbread (53 g) Flatbread Multi-Grain with Flax. With only 100 calories per serving, it can be a great addition to your meals.

This flatbread is made with high-quality ingredients that offer a range of health benefits, including added fiber from the flax and multiple whole grains. It can provide a burst of flavor in just one bite.

In this article, we'll explore the nutritional benefits of the 1 flatbread (53 g) Flatbread Multi-Grain with Flax and how you can incorporate it into your diet for a healthy snacks, meals and weight loss.

1 flatbread (53 g) Flatbread Multi-Grain with Flax

Calories in Flatbread Multi-Grain with Flax

Each flatbread serving of 53 grams has about 100 calories, making it a low-calorie option to add to your meals, snacks or sandwiches. It can be a great source of energy for those who are looking for healthier snack options to add to their diet. It's important to always check the portion sizes and nutritional information of food products to ensure they fit into your daily calorie needs and goals.

Ingredients in Flatbread Multi-Grain with Flax

The 1 flatbread (53 g) Flatbread Multi-Grain with Flax is made with high-quality ingredients that provide a range of health benefits. The ingredients include whole wheat flour, water, unbleached enriched wheat flour, flax seed, sesame seeds, cracked wheat, millet, salt, honey, and yeast. These ingredients are all-natural and minimally processed, making this bread a healthier option than many of its counterparts.

Benefits of Multi-Grain Bread

Multi-grain bread offers many health benefits compared to regular bread. It contains multiple whole grains that offer a range of nutrients and minerals that can provide a boost to your body and overall health. These grains help regulate blood sugar levels, reduce the risk of heart disease, and aid in digestion. In addition, multi-grain bread is high in fiber, which helps keep you feeling full and satisfied for longer periods - this can help with weight management and weight loss goals.

Nutritional Value of Flatbread Multi-Grain with Flax

The 1 flatbread (53 g) Flatbread Multi-Grain with Flax boasts an impressive nutritional profile. It contains about 100 calories, 3 grams of fiber, 5 grams of protein, and 1 gram of fat per serving. It's low in sugar and carbohydrates, making it a great option for people on low-carb diets. In addition, the flatbread is rich in vitamins and minerals such as iron, potassium, calcium, and magnesium, which all contribute to a healthy body and mind.

Flatbread Multi-Grain with Flax vs. Regular Bread

The 1 flatbread (53 g) Flatbread Multi-Grain with Flax is a much healthier option compared to regular bread. Regular bread is typically high in calories, carbohydrates, and sugar, and low in fiber, while the flatbread is the opposite - low in calories and high in fiber, protein, and nutrients. In addition, regular bread is often made with processed and refined ingredients, while the ingredients in the flatbread are all-natural and minimally processed.

Flatbread Multi-Grain with Flax as a Healthy Snack

The 1 flatbread (53 g) Flatbread Multi-Grain with Flax is a great option for a healthy snack. It's low in calories and high in fiber and protein, which can help keep you feeling full and satisfied between meals. You can pair the flatbread with a range of healthy dips such as hummus, guacamole, salsa, or peanut butter. It can also be used as a base for mini pizzas or as a wrap for veggies and lean meat. The possibilities are endless!

How to Incorporate Flatbread Multi-Grain with Flax in Your Diet

You can incorporate the 1 flatbread (53 g) Flatbread Multi-Grain with Flax into your diet in many ways. Here are a few suggestions:

  • Use it as a base for a sandwich or wrap - add some lean protein like turkey or chicken, plus veggies for some crunch and flavor.
  • Top it with some tomato sauce, veggies, and cheese for a simple and tasty mini pizza.
  • Use it as a dipper for your favorite healthy dips like salsa, hummus, or guacamole.
  • Toast it and spread some nut butter on top - perfect for breakfast or a snack!

Flatbread Multi-Grain with Flax for Weight Loss

If you're trying to lose weight, the 1 flatbread (53 g) Flatbread Multi-Grain with Flax can be a great option. It's low in calories and high in fiber, which means it can help keep you feeling full and satisfied for longer periods. This can help prevent overeating and snacking on high-calorie junk food. You can use the flatbread as a snack or as a replacement for regular bread in your meals. Just be sure to check the portion size and nutritional information to ensure it fits within your daily calorie goals.

Gluten-Free Flatbread Multi-Grain with Flax Alternatives

The 1 flatbread (53 g) Flatbread Multi-Grain with Flax is not gluten-free, which means it may not be suitable for people with celiac disease or gluten sensitivity. However, there are many gluten-free alternatives that you can try such as almond flour bread, coconut flour bread, or chickpea flatbread. You can find recipes online or in health food stores.

Best Recipes using Flatbread Multi-Grain with Flax

Here are a few of the best recipes that you can make using 1 flatbread (53 g) Flatbread Multi-Grain with Flax:

  • Chicken Caesar wrap - use the flatbread as a wrap and stuff it with sliced chicken, romaine lettuce, Parmesan cheese, and Caesar dressing.
  • Vegetable pizza - top the flatbread with sliced tomatoes, bell peppers, onion, and cheese, and bake for 10-15 minutes.
  • Peanut butter and banana toast - toast the flatbread and spread peanut butter on top, then add sliced bananas.

Eating healthy doesn't have to be boring or tasteless. The 1 flatbread (53 g) Flatbread Multi-Grain with Flax is a great option that provides both nutrition and flavor.

FAQs About Multi-Grain Flatbread with Flax

1. How many calories does one flatbread have?

One Multi-Grain Flatbread with Flax weighs 53 g and has 100 calories.

2. Is the flatbread gluten-free?

No, the flatbread is not gluten-free as it contains wheat flour and gluten.

3. Can I use this flatbread for making sandwiches?

Yes, you can use this flatbread for making sandwiches. It is a great healthy alternative to bread.

4. Does the flatbread contain any artificial preservatives?

No, the flatbread does not contain any artificial preservatives or additives.

5. How should I store the flatbread?

You can store the flatbread in a cool, dry place. It can also be stored in the refrigerator to extend its shelf life.

Nutritional Values of 1 flatbread (53 g) Flatbread Multi-Grain with Flax

UnitValue
Calories (kcal)100 kcal
Fat (g)2 g
Carbs (g)21 g
Protein (g)7 g

Calorie breakdown: 14% fat, 65% carbs, 22% protein

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