1 Fillet Striped Bass, Raw is a delicious and healthy option for seafood lovers. With only 154 calories, it's an excellent source of protein and essential vitamins and minerals.
This versatile fish is low in fat and carbs, and it's an excellent source of omega-3 fatty acids, which are essential for heart health. So, if you're looking for a delicious and nutritious meal, you should consider adding Fillet Striped Bass, Raw to your diet.
In this article, we'll explore the nutritional benefits of Fillet Striped Bass, Raw, how to prepare it, some delicious recipes, where to buy it, and its sustainability.
Caloric content of Fillet Striped Bass, Raw
A single Fillet Striped Bass, Raw contains approximately 154 calories. This makes it an excellent choice for a low-calorie diet. Additionally, it is low in saturated and trans fats, making it a healthy option for those looking to maintain good heart health. However, its calorie count may vary based on the method of cooking and added ingredients.
Protein content of Fillet Striped Bass, Raw
Fillet Striped Bass, Raw is an excellent source of protein, with a single 5-ounce serving providing approximately 34 grams of protein. Protein is essential for building and repairing muscles, and it also helps keep you feeling full for longer periods. So, if you're looking for a healthy, protein-packed meal, you should consider adding Fillet Striped Bass, Raw to your diet.
Fat content of Fillet Striped Bass, Raw
Fillet Striped Bass, Raw is a low-fat food, containing only 4 grams of fat per serving. This makes it an excellent choice for those looking to maintain a healthy weight and good heart health. Most of the fat in the fish is unsaturated, which means it is good for the heart and helps lower cholesterol levels. However, it is essential to be mindful of added fats during the cooking process as that can significantly increase its calorie and fat count.
Vitamin content of Fillet Striped Bass, Raw
Fillet Striped Bass, Raw is an excellent source of vitamins, including vitamins A, C, D, and E, and B vitamins like B12 and niacin. These vitamins play essential roles in supporting the immune system, maintaining healthy skin and hair, and promoting good brain and heart health. So, including this seafood in your diet can help you get the daily recommended intake of essential vitamins.
Mineral content of Fillet Striped Bass, Raw
Fillet Striped Bass, Raw is also an excellent source of minerals, including potassium, phosphorus, magnesium, and selenium. These minerals play essential roles in supporting healthy bones, muscles, and vital organs. So, incorporating this fish into your weekly meal plan can help you meet your daily recommended intake of minerals.
Benefits of Fillet Striped Bass, Raw
Fillet Striped Bass, Raw has numerous benefits for your health, including promoting heart health, weight loss, and healthy skin and hair. It is also a rich source of omega-3 fatty acids, which are essential for brain health and can help protect against mental decline and Alzheimer's disease. Additionally, it can help lower the risk of depression and anxiety.
How to prepare Fillet Striped Bass, Raw
Preparing Fillet Striped Bass, Raw is simple and easy. It can be grilled, seared, or baked, and it pairs well with citrus and fresh herbs. Before cooking, make sure to rinse the fish under cold water and pat it dry with a paper towel. You can also marinate the fish in your favorite seasonings for added flavor.
Fillet Striped Bass in recipes
Fillet Striped Bass, Raw can be used in a wide variety of recipes, making it a versatile ingredient in any kitchen. Some delicious recipes to try include Striped Bass with Mango Salsa, Baked Striped Bass with Tomatoes and Olives, and Pan-Seared Striped Bass with Lemon-Caper Sauce. By adding this fish to your recipe roster, you can enjoy its nutritional benefits while also enjoying a delicious meal.
Where to buy Fillet Striped Bass, Raw
Fillet Striped Bass, Raw can be found at most grocery stores, seafood markets, and online retailers. When purchasing the fish, make sure to look for shiny, firm flesh and avoid fillets with a fishy odor. Additionally, it's essential to choose sustainably sourced fish to ensure that you are making an environmentally conscious choice.
Sustainability of Fillet Striped Bass, Raw
Fillet Striped Bass, Raw is farmed and caught sustainably in the United States, making it an excellent environmental choice. Farmed Striped Bass helps reduce pressure on wild fish populations while also providing jobs and supporting coastal communities. By choosing sustainably sourced fish, you can help protect our oceans and ensure that future generations can enjoy delicious seafood.
The health benefits of eating seafood are well documented, and Fillet Striped Bass, Raw is no exception. With its low calorie and fat count, high protein content, and numerous vitamins and minerals, this delicious fish is a healthy and nutritious option for any meal.
Frequently Asked Questions About Raw Striped Bass Fillet
1. How many calories are there in a raw striped bass fillet?
A raw striped bass fillet contains approximately 154 calories per serving.
2. What is the total fat content in a raw striped bass fillet?
A raw striped bass fillet contains about 5 grams of total fat per serving.
3. Is raw striped bass fillet a good source of protein?
Yes, raw striped bass fillet is an excellent source of protein, with approximately 30 grams per serving.
4. Can raw striped bass fillet be eaten as sushi or sashimi?
Yes, raw striped bass fillet is a popular choice for sushi and sashimi dishes.
5. How should raw striped bass fillet be stored?
Raw striped bass fillet should be stored in the refrigerator at 40°F or below and consumed within 1 to 2 days of purchase.