Calories in 1 Cup Rice with Broccoli in Cheese Sauce (Frozen Side Dish)?

1 Cup Rice with Broccoli in Cheese Sauce (Frozen Side Dish) is 203 calories.

1 Cup Rice with Broccoli in Cheese Sauce (Frozen Side Dish) contains 203 calories, making it a satisfying option for those looking for a tasty side dish to add to their meal.

This dish is also a great source of essential nutrients, including fiber, protein, calcium, and iron.

In this article, we'll explore the health benefits, ingredients, and storage instructions for Rice with Broccoli in Cheese Sauce, as well as some tips to enhance the flavor of the dish.

1 Cup Rice with Broccoli in Cheese Sauce (Frozen Side Dish)

The Amount of Calories in a Serving of Rice with Broccoli in Cheese Sauce

A single serving of Rice with Broccoli in Cheese Sauce contains 203 calories, most of which come from the rice and broccoli. The cheese sauce adds some extra calories but also provides important nutrients like calcium and protein. It's important to note that the calorie count may vary depending on the brand and preparation of the dish. Overall, Rice with Broccoli in Cheese Sauce can be a satisfying and filling side dish that won't break the calorie bank.

The Nutrients Found in Rice with Broccoli in Cheese Sauce

Rice with Broccoli in Cheese Sauce is a great source of fiber, protein, calcium, and iron. These nutrients are essential for maintaining a healthy body and supporting various bodily functions. Broccoli, in particular, is known to be a superfood that contains a variety of vitamins and minerals that aid in boosting immunity, promoting healthy digestion, and reducing inflammation. Overall, Rice with Broccoli in Cheese Sauce is a nutritious and filling side dish that can help you meet your daily nutrient requirements

The Health Benefits of Rice with Broccoli in Cheese Sauce

Rice with Broccoli in Cheese Sauce offers numerous health benefits, including support for digestive health, immune system function, and heart health. The fiber in broccoli and rice helps to promote healthy digestion and prevent constipation. The calcium and other important nutrients found in cheese and broccoli support strong bones and reduce the risk of developing osteoporosis. In addition, the antioxidants found in broccoli can help to reduce inflammation and improve overall immunity.

The Ingredients in Rice with Broccoli in Cheese Sauce

The ingredients in Rice with Broccoli in Cheese Sauce may vary depending on the brand and preparation method, but typically include rice, broccoli, cheese, butter, and various seasonings and spices. Some brands may use additional ingredients like cream or milk to create a creamier texture, while others may opt for low-fat or reduced-calorie cheese to make the dish a bit healthier. Overall, the ingredients used in Rice with Broccoli in Cheese Sauce are relatively simple and easy to find, making this dish a convenient option for busy weeknights.

How Rice with Broccoli in Cheese Sauce is Prepared

Preparing Rice with Broccoli in Cheese Sauce is simple and straightforward. Most brands will provide instructions on the packaging, but the basic steps involve heating the dish in the microwave or oven until it is fully cooked. Some people may choose to make their own version of Rice with Broccoli in Cheese Sauce using fresh ingredients and homemade cheese sauce. These recipes may require more preparation time and cooking skills, but can be a great way to customize the dish to your liking. Overall, Rice with Broccoli in Cheese Sauce is a convenient and tasty side dish that can be easily prepared at home.

The Ideal Serving Size for Rice with Broccoli in Cheese Sauce

The ideal serving size of Rice with Broccoli in Cheese Sauce may depend on the person's individual calorie needs and dietary preferences. In general, one cup of the dish is a good place to start, as it provides a serving of vegetables and a source of carbohydrates and protein. Some people may choose to pair the dish with a lean protein source like grilled chicken or fish for a more balanced meal. It's important to note that overeating or consuming too much of any dish, including Rice with Broccoli in Cheese Sauce, can lead to weight gain and other health issues.

The Shelf Life and Storage Instructions for Rice with Broccoli in Cheese Sauce

The shelf life of Rice with Broccoli in Cheese Sauce varies depending on the brand and storage conditions. In general, most frozen side dishes can be stored in the freezer for up to three months. To store leftover Rice with Broccoli in Cheese Sauce, transfer it to an airtight container or resealable bag and store in the freezer. When ready to eat, reheat the dish in the microwave or oven until fully heated through. It's important to note that if the dish has been left out at room temperature for more than two hours, it should be discarded to avoid the risk of foodborne illness.

Rice with Broccoli in Cheese Sauce can be a versatile side dish that pairs well with a variety of main dishes. Some serving suggestions include: - Pairing with grilled chicken or fish for a balanced meal - Serving alongside roasted vegetables for added fiber and nutrients - Topping with breadcrumbs or other toppings for added crunch and flavor Additionally, Rice with Broccoli in Cheese Sauce can be a great addition to meal prep or batch cooking routines, as it can be easily reheated and enjoyed throughout the week. Overall, Rice with Broccoli in Cheese Sauce is a tasty and versatile dish that can be enjoyed in many different ways!

Tips for Enhancing the Flavor of Rice with Broccoli in Cheese Sauce

While Rice with Broccoli in Cheese Sauce is delicious on its own, there are a few ways to enhance the flavor even further. Some tips include: - Adding extra cheese or butter for a creamier texture - Using fresh herbs like parsley or thyme to add some freshness and brightness to the dish

The Potential Allergens in Rice with Broccoli in Cheese Sauce

Rice with Broccoli in Cheese Sauce contains several potential allergens, including dairy (from the cheese and butter), gluten (from the rice), and soy (depending on the brand and preparation method). It's important to read the ingredient list carefully and check for any potential allergens before consuming Rice with Broccoli in Cheese Sauce. If you have any food allergies or sensitivities, be sure to talk to your doctor or a registered dietitian to determine if Rice with Broccoli in Cheese Sauce is safe for you to consume.

Rice with Broccoli in Cheese Sauce is a convenient and nutritious way to incorporate more vegetables into your diet.

5 FAQs about 1 Cup Rice with Broccoli in Cheese Sauce (Frozen Side Dish)

1. How many calories are in 1 cup of rice with broccoli in cheese sauce?

There are 203 calories in one cup of rice with broccoli in cheese sauce, which is considered a relatively low-calorie option for a side dish.

2. What is the nutritional value of this dish?

In addition to the 203 calories, one cup of rice with broccoli in cheese sauce contains 7 grams of protein, 30 grams of carbohydrates, 3 grams of fiber, and 6 grams of fat. It also provides a good source of calcium and Vitamin C.

3. Is this dish gluten-free?

Unfortunately, this frozen side dish is not gluten-free as it contains rice, which is a grain that contains gluten. However, it is a great option for those who are looking for a vegetarian, and possibly, even a low-fat and low-sugar side dish.

4. How do I heat up this frozen side dish?

You can heat up this frozen side dish in the microwave, following the instructions on the package. Alternatively, you can heat it up on the stovetop by adding a little bit of water or milk to the dish and slowly heating it up until it is hot throughout.

5. Can I freeze leftovers?

You can freeze leftovers of this dish, but it is important to note that the texture may change slightly after being frozen and reheated. It is best to freeze in an airtight container and consume within 1-2 months.

Nutritional Values of 1 Cup Rice with Broccoli in Cheese Sauce (Frozen Side Dish)

UnitValue
Calories (kcal)203 kcal
Fat (g)7.05 g
Carbs (g)29 g
Protein (g)6.45 g

Calorie breakdown: 31% fat, 57% carbs, 13% protein

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