Looking for an easy and delicious one-pot meal that won't break the bank? Try our 1 Cup Rice Casserole with Cheese! With only 365 calories per serving, this dish is a great option for busy weeknights when you need something quick and satisfying. Plus, it's perfect for meal prepping so you can enjoy a homemade meal anytime.

Loaded with cheesy goodness and customizable with your favorite veggies or proteins, this recipe is sure to become a new family favorite. And if you have picky eaters at home, this kid-friendly recipe is sure to please. Vegetarian and gluten-free options are also available so everyone can enjoy it.

In this article, we'll share some tips for making the perfect 1 Cup Rice Casserole with Cheese and provide suggestions for ways to customize it to your liking. Let's get started!

Easy and delicious one-pot meal

Our 1 Cup Rice Casserole with Cheese is an easy and delicious one-pot meal that's perfect for busy weeknights. With just a few simple ingredients, you can have a homemade meal on the table in no time. Plus, it's loaded with cheesy goodness that everyone will love. To make this dish, start by cooking one cup of rice according to the package instructions. While the rice is cooking, sauté some onion and garlic in a skillet until softened. Then, add in some chopped veggies like bell pepper, broccoli, or mushrooms and cook until tender. Next, add in some cooked protein like ground beef, chicken, or tofu. Finally, mix in the cooked rice and top with shredded cheese. Bake the casserole in the oven for 20-25 minutes or until the cheese is melted and bubbly. Serve hot and enjoy!

Perfect for busy weeknights

Our 1 Cup Rice Casserole with Cheese is a perfect option for busy weeknights when you don't have a lot of time to spend in the kitchen. It's a one-pot meal that requires minimal prep work and can be customized to your liking. To make this dish even easier, you can use leftover rice or pre-cooked rice from the grocery store. You can also use frozen veggies to save time on chopping and cooking. And if you're really short on time, you can even use a pre-cooked rotisserie chicken or canned beans instead of cooking your own protein. No matter how you customize it, our 1 Cup Rice Casserole with Cheese is a quick and easy meal that's sure to satisfy.

Great for meal prepping

Our 1 Cup Rice Casserole with Cheese is also a great option for meal prepping. You can make a big batch of it on Sunday and have lunch or dinner ready to go for the rest of the week. To meal prep this dish, simply cook a big batch of rice and chop up your veggies and protein ahead of time. Then, assemble the casserole in a baking dish and store it in the fridge or freezer until you're ready to bake it. Not only is this an easy and convenient way to have homemade meals during the week, but it can also save you money on takeout or fast food. Give it a try!

Kid-friendly recipe

If you have picky eaters at home, our 1 Cup Rice Casserole with Cheese is a great way to get them to eat their veggies. The cheesy goodness and customizable options make it a kid-friendly recipe that everyone will enjoy. To make this dish even more appealing to kids, you can add in some fun toppings like crushed tortilla chips, sliced olives, or diced avocado. You can also use their favorite veggies or proteins to make it more appealing to their taste buds. Give your kids a healthy and delicious meal that they'll actually want to eat with our 1 Cup Rice Casserole with Cheese.

Vegetarian option available

If you're a vegetarian, our 1 Cup Rice Casserole with Cheese can still be enjoyed with some simple modifications. Simply omit the meat and add in some extra veggies or a plant-based protein like tofu, tempeh, or beans. Some great veggie options to include in this dish are onion, garlic, bell pepper, broccoli, cauliflower, or zucchini. You can also add in some fresh herbs like thyme, rosemary, or parsley for extra flavor. No matter how you customize it, our 1 Cup Rice Casserole with Cheese is a delicious and satisfying vegetarian meal that's perfect for any occasion.

Gluten-free option available

If you're on a gluten-free diet, our 1 Cup Rice Casserole with Cheese can still be enjoyed with some simple modifications. Simply use a gluten-free rice or grain like quinoa, brown rice, or wild rice. You can also use a gluten-free flour or breadcrumb substitute to thicken the casserole or create a crispy topping. Some great options include almond flour, coconut flour, or chickpea flour. No matter your dietary restrictions, our 1 Cup Rice Casserole with Cheese is a versatile and customizable recipe that can be enjoyed by everyone.

Customizable with your favorite veggies or proteins

Our 1 Cup Rice Casserole with Cheese is a customizable recipe that can be adjusted to your liking. You can add in your favorite veggies or proteins to make it more filling and nutritious. Some great veggies to include in this dish are onion, garlic, bell pepper, broccoli, cauliflower, zucchini, or spinach. You can also add in some protein like chicken, ground beef, shrimp, tofu, tempeh, or beans. The possibilities are endless with this recipe, so feel free to get creative and experiment with different flavors and ingredients.

Low-cost dinner idea

Our 1 Cup Rice Casserole with Cheese is a low-cost dinner idea that won't break the bank. With simple and affordable ingredients, you can have a homemade meal on the table that's both delicious and filling. To make this dish even more budget-friendly, you can use frozen veggies, canned beans, or rice that you already have on hand. You can also buy your protein in bulk or on sale to save money. Enjoy a satisfying and budget-friendly meal with our 1 Cup Rice Casserole with Cheese.

Loaded with cheesy goodness

Our 1 Cup Rice Casserole with Cheese is loaded with cheesy goodness that's sure to satisfy your cravings. The combination of cooked rice, sautéed veggies, and melted cheese creates a comforting and delicious meal. To make this dish even more cheesy, you can use a blend of different cheeses like mozzarella, cheddar, and parmesan. You can also add in some cream cheese or sour cream to make it extra creamy and decadent. Indulge in a cheesy and satisfying meal with our 1 Cup Rice Casserole with Cheese.

Great for leftovers

Our 1 Cup Rice Casserole with Cheese is also great for leftovers that can be reheated and enjoyed later. Simply store any remaining casserole in an airtight container in the fridge or freezer and reheat when ready to eat. To make the leftovers even more flavorful, you can add in some extra cheese or fresh herbs before reheating. You can also use the leftovers as a filling for burritos, quesadillas, or stuffed peppers. Enjoy a delicious and easy meal anytime with our 1 Cup Rice Casserole with Cheese.