Calories in 1 cup Grilled Chicken & Sausage Gumbo?

1 cup Grilled Chicken & Sausage Gumbo is 140 calories.

If you're looking for a hearty and delicious meal, Grilled Chicken & Sausage Gumbo is a great option for you. One cup of this savory dish contains around 140 calories, making it a filling but not overly indulgent choice. Gumbo is a classic Southern dish that blends tender meat, flavorful spices, and a variety of vegetables for a satisfying meal with a unique taste.

In addition to being filling, Grilled Chicken & Sausage Gumbo also boasts a range of nutritional benefits. The dish typically includes vegetables like onions, peppers, and celery, which provide a variety of vitamins and minerals. Chicken and sausage are good sources of protein, while the broth used to make the gumbo can be a source of collagen and other nutrients.

In this article, we'll cover everything you need to know to make your own Grilled Chicken & Sausage Gumbo, including ingredients, preparation tips, and more. Whether you're a gumbo enthusiast or just looking for a tasty new dinner option, our guide has got you covered.

1 cup Grilled Chicken & Sausage Gumbo

How many calories does Grilled Chicken & Sausage Gumbo contain?

As mentioned, one cup of Grilled Chicken & Sausage Gumbo typically contains around 140 calories. Of course, this can vary depending on the ingredients used and the size of your serving. Overall, though, Gumbo is a relatively low-calorie meal that can still keep you feeling satisfied and full. The high protein content of the dish, combined with the fiber from the vegetables, can make it a smart choice for anyone watching their waistline.

What are the ingredients of Grilled Chicken & Sausage Gumbo?

To make Grilled Chicken & Sausage Gumbo, you'll need a variety of ingredients, including:

  • 1 pound boneless, skinless chicken breasts, grilled and chopped
  • 1 pound smoked sausage, sliced into rounds
  • 1 large onion, chopped
  • 1 green bell pepper, chopped
  • 3 ribs celery, chopped
  • 3 cloves garlic, minced
  • 3 tablespoons flour
  • 3 tablespoons oil
  • 4 cups chicken broth
  • 1 can diced tomatoes
  • 1 bay leaf
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • Salt and black pepper, to taste
  • Cooked rice, for serving
This recipe can be adjusted depending on your preferences and dietary restrictions. For example, you can use turkey sausage instead of pork sausage, or swap out some of the vegetables for others that you prefer.

How is Grilled Chicken & Sausage Gumbo prepared?

Preparing Grilled Chicken & Sausage Gumbo can be a bit time-consuming, but the result is well worth it. Here are the basic steps you'll need to follow:

  1. First, grill the chicken breasts until they're fully cooked, then chop them into bite-sized pieces.
  2. Slice the sausage into rounds and set it aside.
  3. In a large pot or Dutch oven, heat the oil over medium heat. Add the onion, pepper, celery, and garlic, and cook for 5-7 minutes until the vegetables have softened.
  4. Add the flour to the pot and cook for an additional 2-3 minutes, stirring constantly, until the flour has turned a golden-brown color.
  5. Slowly pour in the chicken broth, stirring constantly, until the mixture is well combined.
  6. Add the tomatoes, bay leaf, thyme, paprika, cayenne pepper, salt, and black pepper. Bring the mixture to a simmer and let it cook for 10-15 minutes.
  7. Add the chicken and sausage to the pot and simmer for another 10-15 minutes until everything is heated through.
  8. Serve the gumbo over cooked rice, garnished with chopped green onions or parsley if desired.
This recipe can be made ahead of time and reheated later, making it a great option for meal prep or leftovers.

What are the nutritional benefits of Grilled Chicken & Sausage Gumbo?

Grilled Chicken & Sausage Gumbo can be a nutritious and filling meal, with a range of health benefits. Some potential benefits of this dish include:

  • High protein content, which can help keep you feeling full and satisfied for longer periods of time.
  • A good source of vitamins and minerals, especially if you use a variety of vegetables in your gumbo.
  • Collagen and other nutrients from the broth used to make the gumbo.
  • A relatively low-calorie option that can still provide lots of flavor and texture.
Of course, the exact nutritional content of your gumbo will depend on the ingredients you use and the size of your portions. However, as a general rule, gumbo can be a healthy and satisfying meal option.

What type of meat is used in Grilled Chicken & Sausage Gumbo?

As the name suggests, Grilled Chicken & Sausage Gumbo typically includes grilled chicken and smoked sausage. These meats are both high in protein and add lots of flavor to the dish. However, you can certainly experiment with different meats if you prefer. Some variations of gumbo might include shrimp, crab, or even alligator meat, depending on what's available in your area.

Which vegetables are added in Grilled Chicken & Sausage Gumbo?

Vegetables are a key component of Grilled Chicken & Sausage Gumbo, and are what give the dish its unique flavor and texture. Some of the most common vegetables used in gumbo include:

  • Onion
  • Green bell pepper
  • Celery
  • Okra
  • Tomatoes
  • Garlic
However, you can certainly experiment with other vegetables depending on your personal preferences. Some variations of gumbo might include carrots, sweet potatoes, or other types of peppers, for example.

What are the regional variations of Grilled Chicken & Sausage Gumbo?

Gumbo is a classic Southern dish, but there are actually many different regional variations of the recipe depending on where you are in the US. Some of the most common variations include:

  • Creole gumbo, which typically includes seafood like shrimp or crab, as well as a rich roux made from flour and fat.
  • Cajun gumbo, which is similar to Creole gumbo but tends to be spicier and uses a darker roux.
  • Chicken and sausage gumbo, like the recipe we've been discussing, which is a more basic but still delicious version of the dish.
  • Vegan gumbo, which replaces the meat with vegetables or legumes for a hearty and filling meal.
Depending on where you live, you might find different variations of gumbo more commonly available. However, all versions of the dish tend to include a variety of ingredients that create a flavorful and satisfying meal.

What are the serving suggestions for Grilled Chicken & Sausage Gumbo?

Grilled Chicken & Sausage Gumbo is typically served over cooked rice, although you can certainly enjoy it on its own if you prefer. Some other serving suggestions for gumbo might include:

  • Garnishing the dish with chopped green onions or parsley, for some added color and flavor.
  • Serving the gumbo with some crusty bread or cornbread, which can help soak up some of the delicious broth.
  • Pairing the dish with a cold beer or a crisp white wine, depending on your preferences and the other flavors in your gumbo.
Ultimately, the best way to enjoy your gumbo will depend on your personal taste and style. However, there are plenty of ways to customize the dish to suit your preferences and create a memorable meal.

Can Grilled Chicken & Sausage Gumbo be stored in the freezer?

Yes, Grilled Chicken & Sausage Gumbo can be stored in the freezer for later use. You can either freeze the gumbo in a large batch or divide it into individual portions for easy meal prep. When you're ready to eat the gumbo, just thaw it in the fridge overnight and reheat it on the stove or in the microwave.

Are there any variations of the recipe for Grilled Chicken & Sausage Gumbo?

Absolutely! Grilled Chicken & Sausage Gumbo is a versatile dish that can be adapted to suit a variety of tastes and dietary restrictions. Some possible variations of the recipe might include:

  • Using turkey sausage instead of pork sausage, for a healthier protein option.
  • Replacing the chicken with seafood like shrimp or crawfish, for a more traditional take on the dish.
  • Adding extra vegetables or spices, depending on what you have on hand or what flavors you prefer.
  • Using a gluten-free flour or broth, if you're avoiding gluten.
  • Making a vegetarian or vegan version of the gumbo, by using legumes or other meat alternatives instead of the chicken and sausage.
Whether you're looking to customize the recipe to suit your tastes or to accommodate dietary restrictions, there are plenty of ways to make Grilled Chicken & Sausage Gumbo your own.

There is nothing in the world that can compare to a good bowl of gumbo.

5 FAQ About Grilled Chicken & Sausage Gumbo

1. How many calories are in one cup of Grilled Chicken & Sausage Gumbo?

One cup of Grilled Chicken & Sausage Gumbo contains 140 calories.

2. What ingredients are in Grilled Chicken & Sausage Gumbo?

The ingredients in Grilled Chicken & Sausage Gumbo typically include chicken, sausage, okra, onions, peppers, celery, garlic, and a roux-based broth.

3. Is Grilled Chicken & Sausage Gumbo spicy?

It can be, depending on the recipe. Some versions of Grilled Chicken & Sausage Gumbo are more mild, while others are quite spicy.

4. Is Grilled Chicken & Sausage Gumbo healthy?

Grilled Chicken & Sausage Gumbo can be a healthy choice if it is made with lean chicken and sausage, and contains plenty of vegetables. However, some variations may be high in fat and sodium.

5. What is the best way to serve Grilled Chicken & Sausage Gumbo?

Grilled Chicken & Sausage Gumbo is traditionally served over rice. Some people also like to top it with a sprinkle of chopped green onions or a splash of hot sauce.

Nutritional Values of 1 cup Grilled Chicken & Sausage Gumbo

UnitValue
Calories (kcal)140 kcal
Fat (g)4 g
Carbs (g)19 g
Protein (g)8 g

Calorie breakdown: 25% fat, 53% carbs, 22% protein

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