Calories in 1 cup (245 g) Garden Vegetable Soup?

1 cup (245 g) Garden Vegetable Soup is 100 calories.

Are you looking for a delicious and healthy soup option? Look no further than 1 cup (245 g) of Garden Vegetable Soup! With only 100 calories, this soup is perfect for anyone who is counting their calorie intake.

Not only is it low in calories, but it is also packed with vegetables such as carrots, celery, and zucchini. Plus, it has a high fiber content, making it a filling and satisfying meal option. And the best part? It's vegan and vegetarian-friendly!

In this article, we'll explore the many benefits of Garden Vegetable Soup, including its rich vitamin and mineral content, its effectiveness for weight loss, and its versatility as a meal option. So, let's dive in!

1 cup (245 g) Garden Vegetable Soup

Low in Calories

As mentioned earlier, 1 cup of Garden Vegetable Soup only contains 100 calories. This makes it a great option for anyone who is trying to maintain or lose weight. Compared to other soups and meals, Garden Vegetable Soup is a low-calorie option that still provides all the nutrients and flavors you need for a satisfying meal.

Packed with Vegetables

One of the great things about Garden Vegetable Soup is its variety of vegetables. Carrots, celery, zucchini, tomatoes, and onions are just a few of the healthy veggies that give this soup its rich flavor. Not only do all of these veggies provide essential vitamins and minerals, but they also contribute to the soup's high fiber content. This means that Garden Vegetable Soup will keep you feeling full and satisfied for longer periods of time.

High in Fiber Content

As mentioned above, the high fiber content in Garden Vegetable Soup is due to its abundance of vegetables. A single cup of this soup contains about 3-4 grams of fiber, which is about 10-15% of your daily recommended intake. Fiber is an essential nutrient that helps keep your digestive system healthy and can even aid in weight loss. By keeping you full and preventing overeating, fiber can be a powerful tool in your weight loss journey.

Rich in Vitamins and Minerals

Garden Vegetable Soup is not only low in calories and high in fiber, but it is also packed with essential vitamins and minerals. Some of the nutrients you can find in this soup include vitamin A, vitamin C, potassium, and iron. These nutrients are important for maintaining a healthy body and can help boost your immune system, improve eyesight, and support healthy brain function.

Ideal for Weight Loss

If you're looking for a soup option that can aid in your weight loss goals, look no further than Garden Vegetable Soup. With its low calorie count, high fiber content, and variety of vegetables, this soup can help you feel full and satisfied while still providing essential nutrients.

Perfect for a Healthy Diet

Whether you're trying to lose weight or just maintain a healthy diet, Garden Vegetable Soup is a great option. Not only is it low in calories and high in fiber, but it's also packed with essential vitamins and minerals that your body needs to function at its best.

Satisfying Meal Option

One of the best things about Garden Vegetable Soup is how satisfying it is. With its high fiber content and variety of vegetables, this soup will keep you feeling full and satisfied for hours. And because it's low in calories, you can feel good about indulging in a second (or third) helping without derailing your weight loss goals.

Vegan and Vegetarian-friendly

For those following a plant-based diet, Garden Vegetable Soup is a great option. Because it's made entirely from vegetables and vegetable broth, there are no animal products or byproducts in this soup, making it suitable for vegans and vegetarians alike.

Versatile Soup Option

While Garden Vegetable Soup is delicious on its own, it can also be used as a base for other soup recipes. Add some cooked chicken or beef for a heartier meal, or mix in some rice or noodles for a more filling dish. The possibilities are endless!

Great for Cold Weather

Finally, with the winter months upon us, there's no better time to indulge in a warm bowl of Garden Vegetable Soup. Not only will it warm you up from the inside out, but it will also provide you with the essential nutrients you need to stay healthy and energized during the colder months.

Eating healthy doesn't have to mean sacrificing taste. Garden Vegetable Soup is proof that you can have a delicious and satisfying meal while still sticking to your health goals.

5 FAQ about Garden Vegetable Soup

1. What is the nutritional value of 1 cup of Garden Vegetable Soup?

One cup (245 g) of Garden Vegetable Soup contains 100 calories, 2.5 grams of fat, 15 grams of carbohydrates, and 4 grams of protein.

2. Is Garden Vegetable Soup vegan-friendly?

Yes, Garden Vegetable Soup is vegan-friendly as it contains only vegetables and does not contain any animal products or by-products.

3. Can Garden Vegetable Soup be stored in the refrigerator?

Yes, Garden Vegetable Soup can be stored in the refrigerator for up to 3-4 days. Make sure to store in an airtight container.

4. Are there any allergens in Garden Vegetable Soup?

Garden Vegetable Soup may contain allergens such as soy or gluten, depending on the recipe. It is important to check the ingredients list before consuming if you have any food allergies.

5. Can Garden Vegetable Soup be frozen?

Yes, Garden Vegetable Soup can be frozen for up to 3 months. Make sure to store in an airtight container and allow to cool before freezing. When reheating, make sure to fully thaw the soup before heating.

Nutritional Values of 1 cup (245 g) Garden Vegetable Soup

UnitValue
Calories (kcal)100 kcal
Fat (g)2 g
Carbs (g)18 g
Protein (g)2 g

Calorie breakdown: 18% fat, 73% carbs, 8% protein

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