Are you looking for a healthy snack that's both delicious and guilt-free? Look no further than our gluten-free oat cranberry flax seed cookies! Each 27-gram cookie is only 120 calories, making it the perfect option for a midday snack or a quick breakfast on-the-go.
But it's not just about low calories - our cookies are also rich in fiber and protein, helping you stay full and satisfied for longer. Our all-natural ingredients mean you don't have to worry about any artificial additives or preservatives, and the flax seeds are packed with antioxidants to give your body an extra boost.
In this article, we'll explore some of the benefits of our gluten-free oat cranberry flax seed cookies, and why they should be your go-to snack of choice.
Rich in Fiber and Protein
In addition to being low in calories, our gluten-free oat cranberry flax seed cookies are also high in fiber and protein. This means they'll keep you feeling fuller for longer, helping to reduce cravings and keep your energy levels stable throughout the day. The oats and flax seeds are particularly good sources of fiber, while the cranberries add a sweet and juicy burst of flavor. And with 3 grams of protein per cookie, they're also a great way to boost your protein intake without turning to meat or dairy.
Perfect for a Quick Snack
When you're on-the-go, finding a healthy snack that's both convenient and tasty can be a challenge. That's why our gluten-free oat cranberry flax seed cookies are the perfect option - they're easy to grab and take with you, whether you're heading to work, the gym, or out for a hike. Plus, the combination of complex carbohydrates, protein, and healthy fats means they'll give you a quick burst of energy while still keeping your blood sugar levels stable.
All-Natural Ingredients
We believe that the best snacks are made with the best ingredients, which is why our gluten-free oat cranberry flax seed cookies use only all-natural, whole food ingredients. This means no artificial flavors, colors, or preservatives - just wholesome ingredients like gluten-free oats, dried cranberries, flax seeds, coconut oil, and maple syrup. Not only are these ingredients better for your health, but they also taste better!
Gluten-Free and Dairy-Free
For those with gluten or dairy sensitivities, finding a snack can be a challenge. But with our gluten-free oat cranberry flax seed cookies, you don't have to compromise on taste or health. Not only are they gluten-free and dairy-free, but they're also free from soy, eggs, and refined sugars, making them a great option for those with a variety of dietary restrictions.
Healthy and Delicious
Healthy snacks don't have to be boring or tasteless - our gluten-free oat cranberry flax seed cookies are proof of that! With a balance of sweet and savory flavors, they're the perfect combination of satisfying and delicious. The cranberries add a burst of sweetness, while the flax seeds give a nutty crunch.
Ideal for On-the-go
We know that life can get busy, and sometimes you need a snack that you can grab and go. Our gluten-free oat cranberry flax seed cookies are individually wrapped, making them easy to toss in your bag or pack for a day trip. Plus, they don't require refrigeration, so you can take them anywhere!
Packed with Antioxidants
Flax seeds are well-known for their antioxidant properties, which help protect your cells from damage caused by free radicals. Plus, the cranberries in our cookies are also a great source of antioxidants, making these little treats a powerhouse of health benefits.
Great for Dessert or Breakfast
While our gluten-free oat cranberry flax seed cookies are a great snack any time of day, they're also perfect for dessert or breakfast! Serve them up with a cup of tea or coffee, or crumble them on top of yogurt for a satisfying breakfast parfait.
Vegan-Friendly Option
Whether you're vegan, vegetarian, or just trying to reduce your animal product intake, our gluten-free oat cranberry flax seed cookies are a great option. They're 100% plant-based, so you can enjoy them without worrying about any animal-derived ingredients.
Low-Calorie Treat
If you're looking for a sweet treat that won't break the calorie bank, our gluten-free oat cranberry flax seed cookies are a great option. At only 120 calories per cookie, they're a guilt-free way to satisfy your sweet tooth. Plus, with the added fiber and protein, they'll keep you feeling full and satisfied for longer.
Frequently Asked Questions about Gluten Free Oat Cranberry Flax Seed Cookies
1. Are these cookies suitable for people with celiac disease?
Yes, these cookies are gluten-free and safe for people with celiac disease to eat.
2. Is the cranberry flavor strong in these cookies?
The cranberry flavor is noticeable, but not overpowering. It provides a nice sweetness to the cookie.
3. What are the main ingredients in these cookies?
The main ingredients are gluten-free oats, dried cranberries, flax seeds, and brown sugar.
4. Are these cookies vegan?
Yes, these cookies are vegan as they do not contain any animal products.
5. Can these cookies be frozen?
Yes, these cookies can be frozen for up to 3 months. To thaw, simply leave them at room temperature for a few hours, or microwave them for a few seconds.