Looking for a guilty-free way to satisfy your sweet tooth craving? Look no further than 1/8 package Sugar Free Low Fat Strawberry Mousse Mix which only has 50 Calories per serving.
Not only is it low in Calories, but it is also packed with nutritious Ingredients including whey protein, fiber, and vitamins.
In this article, we'll delve deeper into this delicious mousse mix's Ingredients, Serving Suggestions and more.
Calories and Serving Size
As mentioned earlier, 1/8 package of Sugar Free Low Fat Strawberry Mousse Mix contains only 50 Calories. One Serving Size is two tablespoons dry (8g) mix, which makes 1/2 cup (120ml) of prepared mousse. If you're looking to cut down on calories, you can also use skim milk instead of whole milk when preparing the mix.
Ingredients
The Sugar Free Low Fat Strawberry Mousse Mix contains the following Ingredients: modified tapioca and corn starch, fructose, hydrolyzed collagen, whey protein concentrate, calcium caseinate, natural flavors, citric acid, beta-carotene, sucralose, potassium phosphate, guar gum, sodium alginate, titanium dioxide, SPLENDA Brand (sucralose), acesulfame potassium, and ascorbic acid (vitamin C). It is important to note that the ingredients are free from artificial colors and flavors.
Allergens
The Sugar Free Low Fat Strawberry Mousse Mix contains milk and may contain traces of soy. If you're allergic to any of the Ingredients or have any dietary restrictions, it is recommended that you consult the product label before consumption.
Serving Suggestions
The Sugar Free Low Fat Strawberry Mousse Mix can be enjoyed as is or with some fun and creative twists. You can add fresh strawberries or other berries on top for some extra sweetness and flavor. Another idea is to mix in some crumbled graham crackers for a parfait-like treat.
Preparation Instructions
To prepare the Sugar Free Low Fat Strawberry Mousse Mix, simply mix 1/2 cup (120ml) cold skim or 2% milk with 2 tablespoons dry (8g) mousse mix until blended. Refrigerate for at least 15 minutes before serving. The mix can also be used to make a no-bake pie filling or as an ingredient in other recipes.
The Sugar Free Low Fat Strawberry Mousse Mix should be stored in a cool and dry place, away from direct sunlight. Once opened, the mix should be kept in an airtight container and consumed within a month for best quality.
Suitable for Diet
The Sugar Free Low Fat Strawberry Mousse Mix is suitable for individuals who are on a sugar-restricted, low-fat, or high protein diet. It is also suitable for individuals who are lactose intolerant as it contains hydrolyzed collagen in addition to milk.
Certifications
The Sugar Free Low Fat Strawberry Mousse Mix is certified kosher and is gluten-free.
The Sugar Free Low Fat Strawberry Mousse Mix comes in an 8 oz (226g) container, which makes approximately 4 cups (948ml) of prepared mousse. The container is made of recyclable plastic material and should be disposed of accordingly.
If you have any additional questions or concerns about the Sugar Free Low Fat Strawberry Mousse Mix, you can contact the manufacturer for more information. It is also recommended that you consult with your healthcare provider before adding any new foods or supplements to your diet.
5 FAQ's about Sugar Free Low Fat Strawberry Mousse Mix
1. What is the Serving Size of Sugar Free Low Fat Strawberry Mousse Mix?
The serving size of Sugar Free Low Fat Strawberry Mousse Mix is 1/8 of the package.
2. What are the nutritional values of Sugar Free Low Fat Strawberry Mousse Mix?
Each 1/8 serving of Sugar Free Low Fat Strawberry Mousse Mix contains 50 Calories, 0g of fat, 7g of carbohydrates, and 5g of protein.
3. Is this product gluten-free?
Yes, Sugar Free Low Fat Strawberry Mousse Mix is gluten-free.
4. How do I prepare the Sugar Free Low Fat Strawberry Mousse Mix?
Mix the contents of 1/8 package with 1/2 cup of cold skim milk. Beat with an electric mixer for 2 minutes. Pour into serving dishes and refrigerate for at least 1 hour.
5. Can I prepare Sugar Free Low Fat Strawberry Mousse Mix with water?
No, the package instructions call for skim milk. Using water may alter the taste and consistency of the mousse.