Calories in 1/4 cup Reduced Fat Mild Cheddar?

1/4 cup Reduced Fat Mild Cheddar is 90 calories.

If you're looking for a tasty and healthier cheese option, then 1/4 cup reduced fat mild cheddar is the way to go. With only 90 Calories per serving, this cheese packs a punch in flavor without packing on the pounds.

In addition to its low calorie count, this cheese also has a reduced Fat content with only 4.5 grams of fat per serving. This makes it a great option for those that love cheese but don't want to consume too much fat.

In this article, we'll explore the different Benefits of reduced fat mild Cheddar cheese, as well as some ideal serving and pairing suggestions, ingredient lists, and more.

1/4 cup Reduced Fat Mild Cheddar

Calories per 1/4 cup serving

One serving of 1/4 cup reduced fat mild cheddar contains 90 Calories. This is a low calorie count compared to other types of cheeses.

Fat content per 1/4 cup serving

In addition to its low calorie count, this cheese also has a reduced Fat content with only 4.5 grams of fat per serving. This is a great option for those who are looking to reduce their overall fat intake while still being able to enjoy cheese.

Cheddar flavor profile

Mild Cheddar cheese has a rich, creamy, and slightly sweet flavor. This type of cheese is perfect for those who enjoy a subtle and mellow cheese taste.

Reduced fat benefits

Reduced fat mild Cheddar cheese is a great option for those looking to reduce their overall fat and calorie intake but still want to enjoy cheese. This cheese is made by removing some of the Fat content from traditional mild cheddar cheese, making it a healthier option without sacrificing flavor.

Ideal serving and pairing suggestions

Reduced fat mild Cheddar cheese can be enjoyed in a variety of ways. It pairs well with fruit, crackers, and sandwiches. It can also be used in recipes such as macaroni and cheese or as a topping for burgers.

Protein and calcium content

One serving of 1/4 cup reduced fat mild Cheddar cheese contains 8 grams of protein and 20% of your daily calcium needs. This makes it a great option for those looking to increase their protein and calcium intake.

Ingredient list

The main ingredients for reduced fat mild Cheddar cheese are milk, cheese cultures, salt, enzymes, and annatto (for coloring). Some brands may have additional ingredients such as modified food starch or whey protein concentrate.

Alternative cheese options

If you're not a fan of mild Cheddar cheese, there are other reduced fat Cheese options available such as reduced fat mozzarella, reduced fat Swiss, and reduced fat Colby.

Meal and recipe ideas

Reduced fat mild Cheddar cheese can be used in a variety of meals and Recipe ideas. Some options include using it in a grilled cheese sandwich, topping it on a salad, making a cheese dip, or using it in a casserole.

Storage and expiry date

Reduced fat mild Cheddar cheese should be stored in the refrigerator in an airtight container. It has a shelf life of about 2-3 weeks from the date it was opened.

5 FAQ about Reduced Fat Mild Cheddar cheese

1. What is the serving size of 1/4 cup Reduced Fat Mild Cheddar cheese?

The serving size of 1/4 cup Reduced Fat Mild Cheddar cheese is 28 grams or 1 ounce, which contains 90 Calories.

2. Is Reduced Fat Mild Cheddar cheese a healthy option?

Reduced Fat Mild Cheddar cheese is a healthier option compared to regular Cheddar cheese as it contains fewer calories and less fat. However, it is still high in saturated fat and sodium, so it should be consumed in moderation.

3. How can Reduced Fat Mild Cheddar cheese be incorporated into a healthy diet?

Reduced Fat Mild Cheddar cheese can be incorporated into a healthy diet by using it in moderation as a topping for salads, omelets, or sandwiches. It can also be paired with whole-grain crackers or fruit for a satisfying snack.

4. How does Reduced Fat Mild Cheddar cheese compare to regular Cheddar cheese?

Reduced Fat Mild Cheddar cheese contains fewer calories and less fat than regular Cheddar cheese. It is made by adding cultures to milk to create lactic acid, which helps to reduce the Fat content while still maintaining the cheese's flavor and texture.

5. Can I substitute Reduced Fat Mild Cheddar cheese for regular Cheddar cheese in recipes?

Yes, you can substitute Reduced Fat Mild Cheddar cheese for regular Cheddar cheese in most recipes. However, keep in mind that the texture and flavor may be slightly different, and the reduced fat may affect the recipe's overall outcome.

Nutritional Values of 1/4 cup Reduced Fat Mild Cheddar

UnitValue
Calories (kcal)90 kcal
Fat (g)6 g
Carbs (g)1 g
Protein (g)7 g

Calorie breakdown: 63% fat, 5% carbs, 33% protein

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