If you're a fan of pizza, you'll be happy to know that 1/3 pizza (130 g) of Wood Fired Italian Pizza - Basil Pesto is now available. This delicious pizza packs a flavorful punch with its combination of fresh basil pesto and wood-fired crust. And with only 320 calories per serving, it's a guilt-free indulgence that you can enjoy any time of day.
Aside from its delicious taste, the Basil Pesto pizza is also nutritious. The crust is made with whole wheat flour and olive oil, while the pesto is made with basil, garlic, and pine nuts- all of which are healthy ingredients that offer a range of health benefits.
Read on to learn more about Wood Fired Italian Pizza - Basil Pesto and how you can enjoy it in the comfort of your own home. Whether you're a seasoned pizza lover or a newcomer to this Italian classic, this guide has something for everyone.
Overview of Wood Fired Italian Pizza
Wood Fired Italian Pizza is a type of pizza that is cooked in a wood-fired oven. The high temperatures of the oven result in a crispy crust and a lightly charred flavor that is unique to this type of pizza. The pizza also uses fresh, quality ingredients, which makes it stand out from other types of pizza. The crust of the pizza is typically made from whole wheat flour, which gives it a nuttier flavor than the traditional white flour crust. The sauce is made from San Marzano tomatoes, which are known for their sweet flavor and low acidity. And the cheese is usually fresh mozzarella, which has a creamy texture and a mild flavor. Overall, Wood Fired Italian Pizza is a delicious and unique pizza experience that every pizza lover should try at least once.
Ingredients of Basil Pesto Pizza
The Basil Pesto pizza is made with a combination of fresh ingredients that come together to create a delicious final product. The crust is made from whole wheat flour, water, olive oil, salt, and yeast. The pesto sauce is made from fresh basil, garlic, pine nuts, olive oil, and Parmesan cheese. Finally, the pizza is topped with mozzarella cheese and fresh cherry tomatoes. All of these ingredients work together to create a flavorful and healthy pizza that you can enjoy guilt-free. The whole wheat crust is packed with fiber and nutrients, while the pesto sauce is loaded with antioxidants and healthy fats. And the fresh cherry tomatoes add a burst of flavor and nutrients to the pizza.
1/3 pizza (130 g) of Wood Fired Italian Pizza - Basil Pesto contains the following nutritional information: - calories: 320 - Total Fat: 15g, Saturated Fat: 4.5g, Trans Fat: 0g, Cholesterol: 15mg, Sodium: 600mg, Total Carbohydrates: 34g, Dietary Fiber: 4g, Sugars: 5g, Protein: 15g
Calories in a single slice of Wood Fired Italian Pizza - Basil Pesto
If you're watching your calorie intake, you may be wondering how many calories are in a single slice of Wood Fired Italian Pizza - Basil Pesto. Each slice of pizza is approximately 1/6 of the entire pizza, and contains around 107 calories per slice. So even if you eat 2-3 slices, you're still consuming less than 320 calories- which is a great option for a filling and satisfying meal.
How to make Basil Pesto Pizza at home
If you're feeling ambitious and want to make your own Basil Pesto pizza at home, you're in luck. Here's a simple recipe that you can follow to create your own delicious and healthy pizza: Ingredients: - 1 1/2 cups of whole wheat flour, 1/2 cup of warm water, 1 tbsp of olive oil, 1/2 tsp of salt, 1/2 tsp of yeast, 1/2 cup of fresh basil leaves, 2 cloves of garlic, 1/4 cup of pine nuts, 1/4 cup of olive oil, 1/4 cup of Parmesan cheese, 1/2 cup of cherry tomatoes, and 1/2 cup of mozzarella cheese.
Health benefits of Basil Pesto in Wood Fired Italian Pizza
Basil Pesto is a classic Italian sauce that is used in a range of dishes- including pizza. And aside from its delicious taste, it also offers a range of health benefits that make it a great addition to any meal. Here are some of the health benefits of Basil Pesto: - It's made with fresh basil, which is a great source of antioxidants that can help reduce inflammation in the body. - It's also packed with healthy fats from the olive oil and pine nuts, which can promote heart health and reduce the risk of chronic disease.
Side dishes to accompany Wood Fired Italian Pizza - Basil Pesto
If you're looking to create a full meal with your Wood Fired Italian Pizza - Basil Pesto, there are a range of side dishes that you can pair with it to create a delicious and balanced meal. Here are some side dishes to consider: - Mixed Green Salad: A simple salad made with fresh greens, cherry tomatoes, and your favorite dressing is a great way to add some extra nutrition to your meal. - Roasted Vegetables: Roasting vegetables like broccoli, cauliflower, and Brussels sprouts is a great way to add some extra fiber and nutrients to your meal.
How to store Wood Fired Italian Pizza - Basil Pesto
If you have leftovers of your Wood Fired Italian Pizza - Basil Pesto, you'll want to know how to store it properly to ensure that it stays fresh and delicious. Here are some tips to keep in mind: - If you're storing the pizza in the fridge, make sure to store it in an airtight container or wrap it tightly in plastic wrap. This will prevent it from drying out and getting stale. - If you're storing the pizza in the freezer, wrap it tightly in plastic wrap and then place it in a freezer-safe container or bag. This will prevent freezer burn and ensure that the pizza stays fresh for longer.
Tips for ordering pizza at restaurants
If you're dining out and want to order a pizza, there are a few tips and tricks that you can keep in mind to ensure that you get the healthiest pizza possible. Here are some tips for ordering pizza at restaurants: - Ask for whole wheat crust instead of white flour crust. This will add some extra fiber and nutrients to your meal. - Ask for light cheese and lots of veggies. This will reduce the overall calorie and fat content of the pizza while adding some extra nutrition.
Alternative pizza toppings for a healthier meal
If you're looking to switch up your pizza toppings and make your meal even healthier, there are a range of options to choose from. Here are some alternative pizza toppings to consider: - Grilled Chicken: Adding grilled chicken to your pizza is a great way to add some extra protein to your meal. - Mushrooms and Peppers: Adding veggies like mushrooms and peppers can add extra flavor and nutrition to your pizza while keeping it low-calorie.
Life is uncertain. Eat dessert first. ~Ernestine Ulmer
5 FAQ about Wood Fired Italian Pizza - Basil Pesto
1. How many calories are in 1/3 pizza of Wood Fired Italian Pizza - Basil Pesto?
1/3 of Wood Fired Italian Pizza - Basil Pesto contains 320 calories.
2. What are the ingredients in Wood Fired Italian Pizza - Basil Pesto?
Wood Fired Italian Pizza - Basil Pesto typically contains wheat flour, water, tomato paste, mozzarella cheese, basil pesto, salt, and yeast.
3. Is Wood Fired Italian Pizza - Basil Pesto vegetarian-friendly?
Yes, Wood Fired Italian Pizza - Basil Pesto is vegetarian-friendly as it does not contain any meat, poultry, or fish.
4. Is this pizza suitable for people with gluten intolerance?
No, Wood Fired Italian Pizza - Basil Pesto is not suitable for people with gluten intolerance as it contains wheat flour.
5. How should Wood Fired Italian Pizza - Basil Pesto be stored?
Wood Fired Italian Pizza - Basil Pesto should be stored in a freezer at -18°C or below. Once defrosted, it should be consumed within 24 hours and not refrozen.