Calories in 1/3 cup (28 g) Rice Shreds - Mozzarella Flavor?

1/3 cup (28 g) Rice Shreds - Mozzarella Flavor is 70 calories.

If you're looking for a low-calorie cheese alternative, then you might want to try Rice Shreds - Mozzarella Flavor. With only 70 calories per 1/3 cup (28g) serving, this is a great way to enjoy the taste of cheese without the guilt.

Made from rice, Rice Shreds - Mozzarella Flavor is a vegan cheese substitute that's perfect for those who can't or don't want to eat dairy-based products. It has a mild and creamy flavor that's similar to traditional mozzarella cheese, making it a versatile ingredient for a range of dishes. Plus, it's gluten-free, so it's ideal for people who have gluten allergies or intolerances.

One of the best things about Rice Shreds - Mozzarella Flavor is that it's easy to melt. This means that you can use it in pizzas, pastas, and other dishes that require melted cheese. And because it's packed with protein, it can help keep you feeling fuller for longer. If you're looking for a dairy and lactose-free alternative to cheese that's suitable for people with food allergies, then Rice Shreds - Mozzarella Flavor is definitely worth trying.

1/3 cup (28 g) Rice Shreds - Mozzarella Flavor

Low-calorie cheese alternative

Rice Shreds - Mozzarella Flavor is a great low-calorie cheese alternative for people who want to cut down on their calorie intake. With only 70 calories per 1/3 cup (28g) serving, it's a guilt-free way to enjoy the taste of cheese. Whether you're watching your weight or just trying to make healthier choices, Rice Shreds - Mozzarella Flavor is a good option. You can use it in a range of dishes, such as pizzas, pastas, and salads, to add flavor without adding too many calories.

Made from rice

Rice Shreds - Mozzarella Flavor is made from rice, making it a vegan cheese substitute that's suitable for people who can't or don't want to eat animal-based products. It's a good option for people who follow a plant-based diet or have lactose intolerance. It's also gluten-free, so it's suitable for people who have a gluten allergy or intolerance. Rice Shreds - Mozzarella Flavor has a mild and creamy flavor that's similar to traditional mozzarella cheese, so it's a versatile ingredient that can be used in a range of dishes.

Great vegan cheese substitute

If you're a vegan or just want to cut down on your dairy intake, then Rice Shreds - Mozzarella Flavor is a great cheese substitute. It has a similar taste to traditional mozzarella cheese, but it's made from rice instead of dairy-based ingredients. You can use it in a range of vegan dishes, such as vegan pizzas and pastas, to add a cheesy flavor without using animal-based products. And because it's low in calories and high in protein, it's a good choice for people who want to make healthier choices while still enjoying their favorite foods.

Mild and creamy flavor

Rice Shreds - Mozzarella Flavor has a mild and creamy flavor that's similar to traditional mozzarella cheese. It's a versatile ingredient that can be used in a range of dishes, from pizzas and pastas to salads and sandwiches. The mild flavor means that it won't overpower other ingredients in your dish, so you can use it as a subtle way to add a cheesy taste to your food. And because it's easy to melt, it can be used in dishes that require melted cheese, such as quesadillas and grilled cheese sandwiches.

Gluten-free option

Rice Shreds - Mozzarella Flavor is a gluten-free option for people who have a gluten allergy or intolerance. It's made from rice, so it doesn't contain any wheat, barley, or rye, which are common sources of gluten. This makes it a versatile ingredient that can be used in a range of gluten-free dishes, such as pizzas and pastas. And because it's low in calories and high in protein, it's a good option for people who want to make healthier choices while still enjoying their favorite dishes.

Easy to melt

Rice Shreds - Mozzarella Flavor is easy to melt, making it a great ingredient for dishes that require melted cheese. It melts quickly and evenly, so you can use it in dishes such as pizzas, pastas, and quesadillas. And because it has a mild and creamy flavor, it won't overpower other ingredients in your dish. You can use it as a subtle way to add a cheesy taste to your food.

Ideal for pizzas and pastas

Rice Shreds - Mozzarella Flavor is a great ingredient for pizzas and pastas. Because it's easy to melt, it can be used to create a cheesy topping for pizzas, or added to pasta dishes to give them a rich and creamy flavor. And because it's low in calories and high in protein, it's a healthier alternative to traditional cheese toppings. You can use it to create a range of delicious and satisfying dishes that are suitable for any occasion.

Packed with protein

Rice Shreds - Mozzarella Flavor is not just a low-calorie and gluten-free option, it's also packed with protein. Protein is an essential nutrient that's important for building and repairing muscle tissue, and for maintaining a healthy metabolism. By incorporating Rice Shreds - Mozzarella Flavor into your meals, you can boost your protein intake and feel fuller for longer. This can help you to stay on track with your weight loss goals or simply maintain a healthy diet.

Free from dairy and lactose

Rice Shreds - Mozzarella Flavor is free from dairy and lactose, which makes it a great option for people who have a lactose intolerance or milk allergy. It's also suitable for vegans and anyone who wants to cut down on their dairy intake. And because it has a mild and creamy flavor that's similar to traditional mozzarella cheese, it's a great alternative to dairy-based cheese. You can use it in a range of dishes to add a cheesy flavor without using animal-based products.

Suitable for people with food allergies

Rice Shreds - Mozzarella Flavor is a great option for people with food allergies or intolerances. It's free from gluten, dairy, and lactose, which makes it a versatile ingredient that can be used in a range of dishes. Whether you have a gluten allergy or intolerance, a lactose intolerance, or a milk allergy, Rice Shreds - Mozzarella Flavor is a good option. You can use it to make a range of delicious and healthy dishes that are suitable for anyone.

Rice Shreds - Mozzarella Flavor is a versatile and tasty ingredient that can be used in a range of dishes, from pizzas and pastas to salads and sandwiches.

5 Frequently Asked Questions about Rice Shreds - Mozzarella Flavor

1. What are Rice Shreds?

Rice Shreds are a vegan, non-dairy cheese alternative made from rice flour and natural flavors.

2. How do I use Rice Shreds - Mozzarella Flavor?

Rice Shreds - Mozzarella Flavor is perfect for use in any recipe that calls for shredded mozzarella cheese. Simply sprinkle or melt it on top of your favorite dishes.

3. Are Rice Shreds - Mozzarella Flavor healthy?

Rice Shreds - Mozzarella Flavor is a healthy alternative to traditional mozzarella cheese as it is lower in fat, calories, and cholesterol-free.

4. Can Rice Shreds - Mozzarella Flavor be frozen?

Yes, Rice Shreds - Mozzarella Flavor can be frozen for up to six months. Simply remove from the freezer and allow to thaw before using.

5. Is Rice Shreds - Mozzarella Flavor allergen-free?

Rice Shreds - Mozzarella Flavor is free from dairy, soy, gluten, and nuts, making it an excellent choice for anyone with allergies or dietary restrictions.

Nutritional Values of 1/3 cup (28 g) Rice Shreds - Mozzarella Flavor

UnitValue
Calories (kcal)70 kcal
Fat (g)4 g
Carbs (g)3 g
Protein (g)6 g

Calorie breakdown: 50% fat, 17% carbs, 33% protein

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