Calories in 1/2 cup (85 g) White Wine & Balsamic Beets?

1/2 cup (85 g) White Wine & Balsamic Beets is 60 calories.

1/2 cup (85 g) White Wine & Balsamic Beets contain only 60 calories, making it an excellent choice for anyone looking to eat healthily. The combination of beets and white wine delivers a flavorful and nutritious side dish that you can enjoy with any meal.

These beets are low in carbs, high in fiber, and packed with vitamins and minerals, making them an excellent addition to a balanced diet. One serving contains around 13 grams of carbohydrates, 2 grams of protein, 0.5 grams of fat, and 9 grams of sugar.

In this article, we'll explore how you can incorporate White Wine & Balsamic Beets into your diet, their numerous health benefits, and some possible side effects you should be aware of.

1/2 cup (85 g) White Wine & Balsamic Beets

Calories in White Wine & Balsamic Beets

1/2 cup (85 g) White Wine & Balsamic Beets contains 60 calories, which is relatively low compared to other side dishes. This makes it an excellent choice for anyone who wants to maintain a healthy weight while enjoying a delicious meal. The low caloric content of White Wine & Balsamic Beets makes it an ideal option for those who want to lose weight. Beets are high in fiber, which makes you feel fuller for longer, helping you consume fewer calories throughout the day.

Carbs in White Wine & Balsamic Beets

One serving of White Wine & Balsamic Beets contains around 13 grams of carbohydrates, making it a moderately carb-rich food. This makes it an excellent option for people who need to fuel their body's energy needs. The carbohydrates in this side dish come mainly from the beets, which are a fantastic source of complex carbohydrates, fiber, and vitamins. The white wine vinegar and balsamic vinegar add only a minimal amount of carbs while providing added flavor.

Protein in White Wine & Balsamic Beets

One serving of White Wine & Balsamic Beets contains around 2 grams of protein. While this may not seem like a lot, it can help you maintain a healthy diet and keep you feeling fuller for longer. While beets are not a significant source of protein, they do contain a small amount of this vital nutrient. You can increase the protein content of this side dish by adding some nuts or seeds, such as almonds or pumpkin seeds, on top of the beets.

Fat in White Wine & Balsamic Beets

One serving of White Wine & Balsamic Beets contains only 0.5 grams of fat, making it an excellent low-fat option for anyone looking to maintain a healthy diet. The low-fat content of this side dish makes it an ideal option for those who are watching their fat intake. Beets are also low in fat, making them a great vegetable to add to any meal.

Sugar in White Wine & Balsamic Beets

One serving of White Wine & Balsamic Beets contains around 9 grams of sugar. This sugar comes mainly from the beets themselves. If you are watching your sugar intake, it's essential to keep in mind that beets are naturally high in sugar. However, the sugar in beets is nutritious and comes packaged with fiber and other essential nutrients.

Fiber in White Wine & Balsamic Beets

One serving of White Wine & Balsamic Beets contains around 3 grams of fiber, which is around 10 percent of the daily recommended value. Fiber is essential for maintaining a healthy digestive system and can help you feel fuller for longer. The high fiber content of this side dish comes mainly from the beets, which are packed with fiber, antioxidants, and other essential nutrients. Fiber is essential for maintaining a healthy weight, reducing the risk of heart disease, and preventing constipation.

Vitamins and Minerals in White Wine & Balsamic Beets

White Wine & Balsamic Beets are high in vitamins and minerals, making them a nutritious side dish to add to your diet. Beets are an excellent source of vitamin C, potassium, manganese, and folate, among other nutrients. Potassium is essential for maintaining healthy blood pressure levels, while magnesium is essential for maintaining healthy bones and muscles.

How to Incorporate White Wine & Balsamic Beets in Your Diet

There are many ways to incorporate White Wine & Balsamic Beets into your diet. Here are some tasty ideas:

  • Add them to salads for an extra touch of flavor and nutrition.
  • Serve them as a side dish alongside grilled chicken or fish.
  • Use them as a base for savory dips or spreads.
  • Add them to smoothies for a nutrient-packed boost.

Benefits of White Wine & Balsamic Beets

White Wine & Balsamic Beets have numerous health benefits that make them a fantastic addition to your diet. Beets are high in antioxidants, which can help reduce inflammation in the body and lower the risk of chronic diseases such as heart disease and cancer. They are also great for promoting healthy digestion and reducing the risk of constipation.

Possible Side Effects of White Wine & Balsamic Beets

While White Wine & Balsamic Beets are generally safe to consume, there are some possible side effects you should be aware of. Beets have a high oxalate content, which can cause kidney stones in some people. They can also turn your urine and stool pink or red, which is harmless but can be concerning to some people.

FAQs about White Wine & Balsamic Beets

1. What are White Wine & Balsamic Beets?

White Wine & Balsamic Beets are a dish made from cooked beets that are marinated in a mixture of white wine and balsamic vinegar. The beets are often sliced or diced and can be served hot or cold as a side dish or salad ingredient.

2. How many calories are in White Wine & Balsamic Beets?

One half-cup serving of White Wine & Balsamic Beets contains 60 calories.

3. What are the health benefits of beets?

Beets contain essential nutrients such as fiber, folate, potassium, and vitamin C. They are also rich in antioxidants and anti-inflammatory compounds that can help reduce the risk of chronic diseases such as heart disease, cancer, and diabetes.

4. Can I make White Wine & Balsamic Beets at home?

Yes, you can easily make this dish at home by roasting or boiling beets and then marinating them in a mixture of white wine and balsamic vinegar. There are many recipes available online that you can follow to make your own White Wine & Balsamic Beets.

5. How should I store leftover White Wine & Balsamic Beets?

Leftover White Wine & Balsamic Beets should be stored in an airtight container in the refrigerator for up to five days. They can be reheated or served cold as desired.

Nutritional Values of 1/2 cup (85 g) White Wine & Balsamic Beets

UnitValue
Calories (kcal)60 kcal
Fat (g)0 g
Carbs (g)13 g
Protein (g)2 g

Calorie breakdown: 0% fat, 87% carbs, 13% protein

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