Looking for a delicious and wholesome meal that is ready to eat? Look no further than our 1 serving slow roasted turkey pot roast - deli prepared! With only 160 calories per serving, this dish is sure to satisfy your taste buds without leaving you feeling weighed down.

Not only is this dish delicious, but it is also packed with nutritional value. One serving provides 17 grams of protein, making it an excellent source of fuel for your body. It is also low in carbs and fat, making it a great option for those following a healthier lifestyle.

In this article, we'll dive into everything you need to know about this dish - from how it is prepared to the best ways to reheat it for leftovers.

A Description of the Dish

Our slow roasted turkey pot roast is made with tender, juicy turkey that has been slow cooked for hours to give it a rich and savory flavor. It is then paired with a medley of hearty vegetables such as carrots, onions, and potatoes to create the ultimate comfort food. This dish is perfect for those who want a satisfying meal without having to spend hours in the kitchen. Plus, it is perfect for meal prepping as it can be easily stored in the refrigerator or freezer for later consumption.

Nutritional Facts

One serving of our slow roasted turkey pot roast contains 160 calories, 17 grams of protein, 17 grams of carbs, and 2 grams of fat. It is also an excellent source of vitamin A, vitamin C, and iron. Additionally, our dish is free from preservatives and artificial flavors, making it a healthier and more natural choice than many other pre-packaged meals on the market.

How the Dish is Prepared

Our slow roasted turkey pot roast is prepared by our team of expert chefs using only the finest ingredients. The turkey is slow cooked to perfection, resulting in a tender and flavorful meat that is sure to satisfy your taste buds. The vegetables are then added to the pot and cooked until they are soft and savory, creating a delicious blend of flavors that is perfect for any time of the day.

How to Store Leftovers

If you have any leftovers from our slow roasted turkey pot roast, they can be easily stored in the refrigerator or freezer for later consumption. To store in the refrigerator, simply transfer the leftovers to an airtight container and place in the refrigerator. These can be consumed within 2-3 days. To store in the freezer, place the leftovers in an airtight container or freezer bag and place in the freezer. These can be stored for up to 3 months.

Serving Suggestions

Our slow roasted turkey pot roast is a versatile dish that can be enjoyed in a variety of ways. It can be served on its own as a hearty and satisfying meal, or paired with your favorite side dish for a complete meal. Some great side dish options include steamed vegetables, mashed potatoes, or a fresh salad. You can also add some extra flavor to the dish by drizzling it with gravy or a tangy BBQ sauce.

Ways to Reheat the Dish

Our slow roasted turkey pot roast is already fully cooked, so reheating it is quick and simple. To reheat in the microwave, simply place the desired portion in a microwave-safe dish and heat for 1-2 minutes, or until heated through. To reheat on the stovetop, place the desired portion in a pot or pan and heat on medium heat until heated through. You can also add a splash of water or broth to prevent the dish from drying out.

Ideal Pairings

Looking to pair our slow roasted turkey pot roast with the perfect beverage? Try a glass of red wine, such as a Pinot Noir or Merlot, to complement the savory and robust flavors of the dish. For a non-alcoholic option, try a glass of iced tea or lemonade to balance out the savory flavors with a touch of sweetness.

Popular Brands that Offer this Dish

While our slow roasted turkey pot roast is one of a kind, there are several other brands that offer similar dishes that are worth trying. Some popular brands that offer turkey pot roast include Hormel, Campbell's, and Stouffer's.

Variations of the Dish

While our slow roasted turkey pot roast is delicious on its own, there are several ways to customize it to your liking. Some great variations include adding different varieties of vegetables, such as green beans or corn, or adding some extra spices or herbs for additional flavor. You can also experiment with different cooking methods, such as cooking it in a slow cooker or roasting it in the oven, to create a dish that is uniquely yours.

Customer Reviews

Customers love our slow roasted turkey pot roast! Check out what they have to say about it: "I was surprised at how delicious this pot roast was - the turkey was so tender and the vegetables were cooked to perfection." - Jane M. "I love having this dish on hand for busy weeknights when I don't have time to cook. It's so flavorful and filling!" - Mark G.