Calories in 1/4 cup dry (45 g) White Quinoa?

1/4 cup dry (45 g) White Quinoa is 160 calories.

A 1/4 cup dry (45 g) of White Quinoa has about 160 calories, making it a great addition to a healthy diet. White quinoa is a type of grain that originates from South America and has been used for centuries as a staple food. It is rich in nutrients and has numerous health benefits.

White quinoa is a great source of protein, fiber, vitamins, and minerals. It is also gluten-free and easy to digest, making it a great option for people with dietary restrictions or digestive issues. Some of the key nutrients found in white quinoa include iron, magnesium, phosphorus, and potassium.

In this article, we'll explore some practical tips and strategies for incorporating white quinoa into your diet, as well as some delicious recipe ideas to try at home!

1/4 cup dry (45 g) White Quinoa

What is White Quinoa?

White quinoa is a type of grain that has become increasingly popular in recent years due to its numerous health benefits. It is a gluten-free, high-protein food that is easy to cook and can be used in a variety of recipes. White quinoa is rich in nutrients and contains all nine essential amino acids, making it a complete protein source. White quinoa is similar to other types of quinoa but has a milder flavor and more delicate texture. It is commonly used in soups, stews, salads, and other dishes and can be a great addition to a healthy diet.

Health Benefits of White Quinoa

White quinoa is packed with health benefits, making it a great addition to any diet. Some of the key benefits of white quinoa include:

  • High in protein: White quinoa is a great source of plant-based protein, containing all nine essential amino acids.
  • Rich in fiber: White quinoa is a good source of dietary fiber, which can help promote healthy digestion and reduce the risk of chronic diseases such as cancer and heart disease.
  • Gluten-free: White quinoa is naturally gluten-free and can be a great option for people with celiac disease or gluten sensitivities.
  • Low glycemic index: White quinoa has a low glycemic index, meaning it can help regulate blood sugar levels and prevent spikes in insulin.

Nutritional Value of White Quinoa

White quinoa is a nutrient-dense food, meaning it contains a high amount of nutrients in relation to its calorie content. Here is the nutritional breakdown for a 1/4 cup dry (45 g) serving of white quinoa:

  • calories: 160
  • Protein: 6 g
  • Fat: 2 g
  • Carbohydrates: 30 g
  • Fiber: 3 g
  • Sugar: 0 g
  • Sodium: 5 mg
  • Iron: 2.5 mg (14% DV)
  • Magnesium: 59 mg (15% DV)
  • Phosphorus: 200 mg (20% DV)
  • Potassium: 210 mg (6% DV)

How to Cook White Quinoa?

Cooking white quinoa is simple and easy. Here are the basic steps to follow:

  1. Rinse: Rinse the quinoa in a fine mesh strainer under cold water for at least 30 seconds to remove any bitter coating.
  2. Boil: Combine the rinsed quinoa and water or broth in a saucepan and bring to a boil.
  3. Simmer: Reduce the heat to low and cover the pot. Let the quinoa simmer for about 15-20 minutes, or until all of the water has been absorbed.
  4. Fluff: Remove the pot from the heat and let it sit for 5 minutes before fluffing the quinoa with a fork.
Once cooked, white quinoa can be used in a variety of recipes or stored in the fridge for up to a week.

White Quinoa vs. Red Quinoa

While white and red quinoa are both nutritious and delicious, there are a few key differences between the two varieties. Here are a few things to keep in mind:

  • Color: As the name suggests, white quinoa is a light color, while red quinoa is a reddish-brown color.
  • Texture: Red quinoa tends to have a slightly firmer texture than white quinoa and can be slightly nuttier in flavor.
  • Nutrition: Red quinoa is slightly higher in protein and fiber than white quinoa, but both varieties are nutritious and healthy options.

White Quinoa Salad Ideas

White quinoa can be a great addition to any salad, adding texture, flavor, and nutrition. Here are a few white quinoa salad ideas to try out:

  • Greek Quinoa Salad: Toss white quinoa with chopped cucumber, cherry tomatoes, feta cheese, kalamata olives, and a simple olive oil and lemon dressing.
  • Fruit and Nut Quinoa Salad: Combine white quinoa with chopped apple, dried cranberries, sliced almonds, and a honey mustard dressing.
  • Caprese Quinoa Salad: Mix cooked white quinoa with cherry tomatoes, fresh mozzarella, basil, and a balsamic glaze.

White Quinoa in Breakfast Recipes

While quinoa is often thought of as a lunch or dinner ingredient, it can be a great addition to breakfast recipes as well. Here are a few white quinoa breakfast ideas to try:

  • Quinoa Porridge: Cook white quinoa with milk or almond milk and your favorite toppings such as berries, nuts, and honey.
  • Quinoa Breakfast Bowl: Combine cooked white quinoa with scrambled eggs, avocado, spinach, and a drizzle of hot sauce.
  • Quinoa Pancakes: Mix cooked white quinoa with almond flour, eggs, and maple syrup for a gluten-free pancake batter.

White Quinoa as a Side Dish

White quinoa can make a great side dish to accompany any meal. Here are a few simple ideas to try:

  • Quinoa Pilaf: Cook white quinoa with sautéed onions, garlic, and your favorite herbs and spices to create a delicious and flavorful side dish.
  • Quinoa Stuffed Peppers: Stuff bell peppers with cooked white quinoa, spinach, and feta cheese for a healthy and satisfying side dish.
  • Quinoa Salad: Mix cooked white quinoa with chopped vegetables, herbs, and a simple dressing for a light and refreshing side dish.

White Quinoa Recipes for Vegans

White quinoa can be a great addition to vegan recipes, providing protein and nutrition without the use of animal products. Here are a few vegan white quinoa recipes to try:

  • Quinoa and Black Bean Tacos: Fill corn tortillas with cooked white quinoa, black beans, avocado, and salsa for a delicious and healthy vegan taco.
  • Quinoa Buddha Bowl: Combine cooked white quinoa with roasted vegetables, hummus, and a drizzle of tahini for a vegan meal that is filling and nutritious.
  • Quinoa and Vegetable Stir-Fry: Sauté sliced vegetables and cooked white quinoa in a wok with your favorite sauce for a vegan stir-fry that is both hearty and healthy.

White Quinoa Recipes for Weight Loss

White quinoa can be a great addition to a weight loss diet, providing nutrition and fiber without adding too many calories. Here are a few healthy and low-calorie white quinoa recipes to try:

  • Quinoa Salad with Shrimp: Combine cooked white quinoa with steamed shrimp, bell peppers, cherry tomatoes, and a simple vinaigrette for a light and filling salad.
  • Quinoa Stuffed Zucchini: Hollow out zucchini and stuff them with cooked white quinoa, ground turkey, and seasonings for a healthy and satisfying meal.
  • Quinoa and Kale Soup: Sauté kale, onions, and garlic in a pot with cooked white quinoa and vegetable broth for a hearty and healthy soup.

The versatility of white quinoa is what makes it such a great addition to any diet. Whether you are looking to increase your protein intake, add fiber to your diet, or simply enjoy a delicious and nutritious food, white quinoa is a wonderful choice.

5 Frequently Asked Questions About White Quinoa:

1. What is white quinoa?

White quinoa is a type of grain that is part of the same family as spinach or beets. It is high in protein and gluten-free, making it a popular choice for vegans and those with gluten sensitivities.

2. How do I prepare white quinoa?

To prepare white quinoa, rinse it thoroughly with cold water to remove any bitterness. Then, add the quinoa and water to a pot and bring to a boil. Reduce the heat and let it simmer for about 15 minutes, or until the water is absorbed and the quinoa is tender.

3. Is white quinoa healthy?

Yes, white quinoa is considered a healthy grain. It is high in protein, fiber, and various vitamins and minerals. It has been linked to a variety of health benefits, including improved blood sugar control and heart health.

4. What can I use white quinoa for?

White quinoa can be used in many different dishes, including salads, stir-fries, soups, and grain bowls. It can also be used as a substitute for rice or pasta in many recipes.

5. How many calories are in 1/4 cup of white quinoa?

There are 160 calories in 1/4 cup (45g) of dry white quinoa. However, the calorie count can vary depending on the cooking method and any other ingredients added to the dish.

Nutritional Values of 1/4 cup dry (45 g) White Quinoa

UnitValue
Calories (kcal)160 kcal
Fat (g)2.5 g
Carbs (g)30 g
Protein (g)6 g

Calorie breakdown: 14% fat, 72% carbs, 14% protein

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